Bia

4.7 (59)

$30 and under

American

22 Garden St, Rhinebeck, NY 12572

About this restaurant

Innovative
Romantic
Good for special occasions

Bia - Rhinebeck
- Soulful and elegant cooking with a nod toward Gaelic gastronomy. True and welcoming hospitality. Refined cocktails, wine, and ale. Serving dinner 5 nights a week. We look forward to welcoming you!
- Please give us a call if your preferred time is unavailable online. 845-516-4044.

Permanently Closed

This restaurant is permanently closed.

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
American, Irish, English
Hours of operation
Mon, Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Website
http://www.bia-rbk.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Rich Reeve
Private party facilities
Please call our main number or email kyle@bia-rbk.com to inquire about private events and special occasions. Someone from our team will reach out to you very quickly! Thank you.

Location
22 Garden St, Rhinebeck, NY 12572
Neighborhood
Rhinebeck
Cross street
22 Garden Street, coming from W. Market Street.
Parking details
Parking is available in the Garden Street plaza lot, as well as other nearby on-street and municipal lot options.
Public transit
We are located in the Garden Street Plaza, across from Sunflower Natural Foods and next to Osaka Sushi.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Waldorf Salad$13.00
honeycrisp apple, grapes, walnuts, celery, cheddar, yogurt dressing
Braised Beef and Cashell Pie$14.00
caramelized onion, irish farmhouse blue cheese, house made "HP" sauce
Earl Grey Tea Cured Organic Irish Salmon$15.00
potato boxty, trout roe caviar, creme fraiche, chives
Jonah Crab Claws$24.00
served in sizzling parsley-garlic butter, toasted country bread
Highland Farm's Venison Carpaccio$18.00
truffled ricotta, crispy shallots, english mustard, breakfast radish
House Made Charcuterie
chef's inspiration
- M/P

Main

New York Rohan Duck Breast and a Savory Pear Tart$30.00
caramelized onion/bacon jam, cashell blue, damson plum/duck glace
Roast Leg of Colorado Pastured Lamb$28.00
hulled barley and pea salad, mint, barley miso and lamb jus
Berkshire Pork Belly Confit and Butter Poached Lobster$28.00
spanish black pudding, cider, champ, samphire
Fresh Market Fish
whipped salt cod croquettes, depuy lentils, curry-mustard aioli
- M/P
Roast Strip Loin of Grassfed Beef$34.00
yorkshire pudding, bordelaise, roasted tomatoes

Sides

Champ$8.00
Chips$8.00
Spinach Gratin$9.00
Bia House Salad$8.00
Curry Roasted Carrots$8.00
Seasonal Vegetable$7.00

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Bia.

4.7

(59)

4.6Food
4.7Service
4.4Ambience
4.2Value

Noise • Moderate

57 Reviews

P
Peteralan Gold
New York City37 reviews
5.0
Dined on November 17, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a terrific restaurant. A unique menu. Amazing food. Great service. A real plus for the Rhinebeck community. Very special.
Is this helpful?
DE
DEBRAC Gold
Los Angeles12 reviews
5.0
Dined on November 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One on the best vegetarian menu’s in Hudson Valley
Is this helpful?
OT
OpenTable Diner
New York City2 reviews
5.0
Dined on November 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was done to perfection. The staff is so friendly and the food is amazing!
Is this helpful?
WW
WineWoman102 Gold
New York City57 reviews
4.0
Dined on November 16, 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
What a great find!!!!! We found this place via Open Table and it was also recommended to us from our host at the Bed and Breakfast. So glad that we went!!! Our waitress was helpful in determining dishes and the bartenders are amazing. We started and shared the mushrooms in truffle oil - which were to DIE FOR! My husband had the special soup which had lobster and shaved sweet potato on top and raved about it. I had the special foie gras which was cooked perfectly! For main dishes we had the venison mignon and the duck - again both cooked perfectly and delicious. We hope that you try this place out. It's such a great spot off the beaten path and well worth the trip
Is this helpful?
OT
OpenTable Diner
New York City2 reviews
5.0
Dined on November 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food. Excellent wait staff. Phenomenal bar tender. Have nothing but praise.
Is this helpful?
OT
OpenTable Diner
New York City1 review
5.0
Dined on November 11, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was absolutely excellent.
Is this helpful?
DK
DebnKev
New York City14 reviews
5.0
Dined on November 11, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Bia is a rarity in the area: quiet, sophisticated, and with friendly yet polished professional service. Our party of three enjoyed everything we ordered (lamb, duck and a fish special), an excellent wine, and starters of beet salad and the soup of the day. That soup, a lobster and mushroom bisque, may have been the most delicious soup I've ever had, with a touch of heat, a touch of crunch on top, and a generous amount of tender lobster. I enjoyed this restaurant on a previous visit, but I feel like it has really grown into a remarkable experience.
Is this helpful?
OT
OpenTable Diner Gold
New York City4 reviews
5.0
Dined on November 9, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best service and the most creative menu I’ve seen in years. Our waiter knew everything about every dish and every wine, and the food delivered on his spectacular descriptions. The atmosphere is intimate and enjoyable - great music and ambiance. Can’t wait to go back - I will recommend Bia to everyone.
Is this helpful?
S
Susan
New York City1 review
5.0
Dined on November 2, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful evening at Bia. The food was delicious and the waiter attentive
Is this helpful?
TF
TeriF
New York City5 reviews
4.0
Dined on October 31, 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The food was delicious. We had the trout - crispy skin, moist inside; and a venison mignon with a mincemeat pie - a perfect accompaniment and the venison was tender and juicy. The waiter was excellent and suggested wines to accompany our meals. The ale-based breads and herbed butter served with dinner were hearty, chewy and delicious.
Is this helpful?

Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
American, Irish, English
Hours of operation
Mon, Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Website
http://www.bia-rbk.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Rich Reeve
Private party facilities
Please call our main number or email kyle@bia-rbk.com to inquire about private events and special occasions. Someone from our team will reach out to you very quickly! Thank you.

Location
22 Garden St, Rhinebeck, NY 12572
Neighborhood
Rhinebeck
Cross street
22 Garden Street, coming from W. Market Street.
Parking details
Parking is available in the Garden Street plaza lot, as well as other nearby on-street and municipal lot options.
Public transit
We are located in the Garden Street Plaza, across from Sunflower Natural Foods and next to Osaka Sushi.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Bia

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Menu

Appetizers

Waldorf Salad$13.00

Braised Beef and Cashell Pie$14.00

Earl Grey Tea Cured Organic Irish Salmon$15.00

Jonah Crab Claws$24.00

Highland Farm's Venison Carpaccio$18.00

House Made Charcuterie

Main

New York Rohan Duck Breast and a Savory Pear Tart$30.00

Roast Leg of Colorado Pastured Lamb$28.00

Berkshire Pork Belly Confit and Butter Poached Lobster$28.00

Fresh Market Fish

Roast Strip Loin of Grassfed Beef$34.00

Sides

Champ$8.00

Chips$8.00

Spinach Gratin$9.00

Bia House Salad$8.00

Curry Roasted Carrots$8.00

Seasonal Vegetable$7.00

Reviews

Additional information

Permanently Closed