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Ataula

(0)
$30 and under
Spanish
1818 NW 23rd Pl, Portland, OR 97210

About this restaurant

Ataula restaurant, open since 2012, is the brainchild of Chef Jose Chesa and Cristina Baez. The goal was to create a tapas style restaurant with a warm and inviting atmosphere that still reached high culinary standards; and that is just what Ataula is. Reservations are encouraged at this popular quaint restaurant open nightly Tuesday through Saturday. Ataula features cuisine that combines Spanish and Catalan flavors with fresh Northwestern ingredients. The menu features tapas, as well as plates meant for sharing, which allows guests to try multiple dishes each visit. Popular options include items, such as tortilla de patatas, croquetas, xupa xup and the signature paella ataula. One of the many Spanish wines available pairs perfectly with any dish.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Spanish
  • Website
    http://ataulapdx.com/
  • Dress code
    Business Casual

Menu

This menu from Ataula.

We are proud to serve Viridian Farm, Your Kitchen Garden, Hale Ka A Greens and Cattail Creek produce

Tapas

  • Ensalada de la Huerta$8.00

    organic greens, sherry-shallot vinaigrette

    • Remolacha + Queso Fresco**$11.00

      pickled beets, organic greens, tarragon-house made ricotta, walnuts, asian pear, kale chips

      • Nuestras Bravas$8.00

        potato, milk alioli, brava sauce

        • Atun en Escabeche$8.00

          house preserved tuna, pickles, piparras, pimenton de la vera

          • Mini Rossejat Negre$12.00

            toasted noodles, calamari, squid ink, sofrito, harissa alioli

            • Tortilla de Patatas$7.00

              farm eggs, confit potatoes, onions

              • Pulpo**$10.00

                octopus carpaccio, sugar snap peas, parmesan, pine nuts, organic greens

                • Pepito de Ternera$10.00

                  veal breast, brioche, havarti, roasted green pepper, horseradish

                  • Galeta de Foie**$16.00

                    foie gras minuit, port raisins, pine nuts, house-made ricotta

                    • Meloso$11.00

                      lamb shoulder, grilled shallot confit, butternut squash, smoked bacon

                      • Puerro y Parmesano$6.00

                        leek soup, piquillo, parmesan

                        • Huevo + Espinaca e Iberico$10.00

                          Iberico egg, parsnip, spinach, bellota croutons

                          Per Picar

                          • Pollo a l’Ast$9.00

                            slow roast farm chicken, house coca bread, escabeche chicken jus, lemon zest

                            • Xupa-Xup$3.00

                              chorizo-stuffed goat cheese and membrillo lolli-pop

                              • Bombas BCN$9.00

                                spicy beef and potato croquetas, brava sauce, milk-alioli

                                • Pulpo en Vaso$8.00

                                  octopus, potato foam, blackened garlic, sundried tomato and olive vinaigrette

                                  • Ataula Montadito$8.00

                                    house cured salmon, mascarpone yogurt, black truffle honey

                                    • Aceitunas$4.00

                                      mixed marinated olives

                                      • Pa amb Tomaquet$5.00

                                        house coca bread, shredded tomato, extra virgin olive oil

                                        • Croquetas$8.00

                                          salt-cod fritters, smoked piquillo alioli

                                          • Mini Coca$6.00

                                            wonton chip, boquerones, roasted catalan peppers, apple, olive tapenade

                                            Mini Coca

                                            2 servings per order

                                            • Paella Ataula$38.00

                                              bomba rice, prawns, mussels, calamari, clams, saffron picada, lobster fumet

                                              • Paella Jardinera$30.00

                                                bomba rice, mushrooms, seasonal vegetables

                                                • Rossejat$34.00

                                                  toasted noodles, free range chicken, chorizo, pimentón, roasted garlic alioli

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                                                  Additional information

                                                  • Dining style
                                                    Casual Dining
                                                  • Price
                                                    $30 and under
                                                  • Cuisines
                                                    Spanish
                                                  • Website
                                                    http://ataulapdx.com/
                                                  • Dress code
                                                    Business Casual
                                                  1. Home
                                                  2. United States
                                                  3. Portland / Oregon
                                                  4. Portland
                                                  5. North Portland

                                                  Not available on OpenTable

                                                  Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

                                                  Is this your restaurant?
                                                  Claim this listing
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