Angeethi

Vegetarian Appetizers

Served with Green Chutneys Coriander and Tamarind

• Sabzi Pakora$4.00

  eggplant, cauliflower, onion, and potato fritters cooked in chickpea batter.

• Chili Pakora$4.00

  green chili peppers stuffed with cheese and spices cooked in chickpea batter.

• Aloo Tikka

  deep fried potato cake in chiken batter

• Vegetable Samosa$4.00

  deep fried pastry triangle stuffed with spiced potatoes and peas. (two per order)

• Paneer Pakora$5.00

  homemade cheese stuffed with delicious spiced mixture cooked in chickpea batter

• Assorted Appetizer Platter$10.00

  vegetable samosa, keema samosa, chili pakora, paneer pakora, veg.pakora, chicken pakora.

Non-Vegetarian Appetizers

• Keema Samosa$6.00

  deep fried pastry triangle stuffed with ground chicken, peas, and mint two per order

• Murg Pakora$6.00

  tender marinated chicken breast fritters cooked in mildly spiced chickpea batter.

• Reshmi-Kebab$6.00

  succulent rolls of minced chicken that are blended with herbs and spices, and then barbecued in our clay oven.

• Hot and Spicy Garlic$9.00

  jumbo shrimp sauteed in delicious spicy garlic sauce.

• Murg Tikka$6.00

  strips of boneless chicken breast marinated in yogurt, herbs, and spices, then barbecued in our clay oven

• Assorted Appetizer Platter$11.00

  vegetable samosa, chili pakora, paneer pakora, sabzi.pakora, and aloo tikka- (serves 2).

Soups and Salads

• Mulligatawny Soup$4.00

  assorted lentils simmered in mild spicy broth. served with lemon.

• Rasam (Tomato Soup)$4.00

  delicious tomato and cream soup.

• Katchumber Salad$4.00

  diced cucumbers, carrot, bell pepper, onion, and tomatoes. served with indian dressing.

• Murgtanndori Salad$13.00

  mixed salad greens, assorted grilled vegetables, and cucumbers with your choice of dressing topped with tandoori chicken. (add $3.00, grilled salmon, add $4.00 jumbo shrimp).

Chaat Corner

• Papadi Chaat$6.00

  thin crisps tossed with chickpeas, potatoes, tomatoes, and onions. served with assorted chutneys and yogurt.

• Bhel Puri$6.00

  a mixture of puffed rice and lentils, onions, potatoes, tomatoes, and cilantro. served with assorted chutneys.

• Allo Tikki Chat$6.00

  a potato cake topped with chikpea curry, onions, and tomato

• Samosa Bhel$6.00

  a vegetable samosa topped with chickpea, tomatoes, onions, and cilantro. served with assorted chutneys.

• Dahi Bhala$6.00

  fried lentil dumplings. served with mildly spiced yogurt. served with assorted chutneys.

Biryanis

Served with Raita.

• Navrattan Biryani$14.00

  garden fresh vegetables cooked with saffron basmati rice in mild spices, nuts, and raisins.

• Murg Biryani$15.00

  boneless chicken cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins.

• Hyderabadi Gosht Biryani$16.00

  boneless lamb cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins.

• Jingha Biryani$17.00

  jumbo shrimp cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins.

• Mixed Seafood Biryani$18.00

  jumbo shrimp, scallops, and fish cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins.

Seafood Entrees

Served with Long-Grained Basmati Rice with a Touch of Pure Saffron, Wild Black Cardamom, and Cinnamon.

• Jingha Masala$17.00

  jumbo shrimp cooked in traditional indian curry sauce.

• Jingha Shahi$17.00

  jumbo shrimp sauteed in a creamy curry sauce.

• Jingha Doh Peeazah$17.00

  jumbo shrimp sauteed with fresh onions, tomatoes, bell peppers, ginger, garlic in a creamy curry sauce.

• Jingha Vindaloo$17.00

  jumbo shrimp and potatoes in a hot curry sauce.

• Jingha Korma$17.00

  jumbo shrimp cooked in a delicious cashew, cream, and curry sauce.

• Samundar Ki-Begam$17.00

  fillet of salmon barbecued over a flaming charcoal grill. simmered in a tantalizing curry sauce.

• Andhra Fish Curry$17.00

  fresh fish cooked in spicy hyderabadi curry sauce

• Goan Fish Curry$18.00

  chunks of delicious white fish sauteed in a delicious coconut curry sauce.

• Seafood Combination Curry$20.00

  scallops, shrimp, fish, and mussels sauteed in a curry sauce with just a hint of cream.

Balti Entrees

Served with Long-Grained Basmati Rice with a Touch of Pure Saffron, Wild Cardamom, and Cinnamon.

• Daal Maharani Balti$11.00

  black lentils and kidney beans simmered in a mildly spiced creamy curry.

• Vegetable Balti$13.00

  mixed vegetable sauteed with special herbed balti sauce. served with a touch of wine.

• Murg Balti$13.00

  marinated boneless chicken sauteed with special herbed balti sauce. served with a touch of wine.

• Gosht Balti$15.00

  marinated imported lamb sauteed with special herbed balti sauce. served with a touch of wine.

• Bakri Balti$16.00

  marinated young goat sauteed with special herbed balti sauce. served with a touch of wine.

Murg Entrees

Delicious Lunch Buffet, with Excellent but Not Too Spicy Food, (Herndon Observer).

• Murg Masala$12.00

  boneless chicken cooked in indian curry.

• Karahi Chicken$13.00

  diced chicken half-done on a barbecued grill, then cooked in wok with tomatoes, onions, garlic, ginger, & green peppers.

• Murg Doh-Peeazah$14.00

  boneless chicken sauteed in fresh onions, tomatoes, bell peppers, ginger, garlic in a curry sauce with a touch of cream.

• Murg Saagwala$14.00

  boneless chicken sauteed with spinach in a curry sauce.

• Murg Vindaloo$15.00

  boneless chicken and potatoes cooked in a hot curry sauce.

• Pineapple Curried Chicken$15.00

  chicken breast sauteed with pineapple, bell peppers, and onions in a sweet and tangy curry sauce.

• Sweet and Spicy Chicken$15.00

  chicken breast sauteed with ginger, garlic, chili peppers, bell peppers, onion, and tomato in sweet and spicy curry sauce.

• Murg Tikka Masala$15.00

  boneless chicken barbecued in the clay oven, then sauteed in a savory curry sauce.

• Murg 65$15.00

  boneless chiken thigh sauteed with ginger, garlic, chili and a touch of yogurt

• Dhaniawala Korma$15.00

  succulent pieces of chicken cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt.

• Murg Makhini$15.00

  barbecued chunks of boneless chicken breast cooked in a fresh tomato-based curry sauce with a touch of butter.

Tandoori, Charcoal Barbecues & Grilles

Served with Long-Grained Basmati Rice with a Touch of Pure Saffron, Wild Black Cardamom and Cinnamon.

• Murg Tandoori$13.00

  a half of chicken marinated overnight in yogurt, spices and fresh herbs, then barbecued in our clay oven.

• Murg Tikka Tandoori$14.00

  boneless chunks of chicken marinated in yogurt, lemon juice, and spices, then barbecued over charcoal.

• Sheesh Kebab Tandoori$14.00

  succulent rolls of minced lamb blended with herbs and spices then shaped on a skewer and barbecued.

• Reshmi Kabab$14.00

  minced chicken blended with herbs and spices then shaped on a skewer and barbecued.

• Haryali Kebab$14.00

  strips of boneless chicken breast marinated in yogurt, cilantro, herbs, and spices, then barbecued in tandoor.

• Malai Kebab$14.00

  chunks of chicken breast marinated in yogurt, almonds, cashews, and mild spices.

• Panner Tikka$16.00

  homemade cheese marinated in yogurt, herbs, and mild spices.served with mixed grilled vegetables

• Lamb Chop Tandoori$18.00

  imported australian lamb chops marinated then charbroiled in a flaming charcoal oven.

• Salmon Masala Tandoori$18.00

  fresh wild salmon marinated in yogurt, lemon juice, and spices, then broiled in a flaming charcoal oven.

• Prawn Tandoori$18.00

  jumbo shrimp marinated in our special blend of spices and yogurt. skewered with tomatoes, onions, and green peppers. charbroiled in our flaming clay oven.

• Tandoori Mixed Grill$23.00

  a mixed platter of sheesh kebab, murg tikka, prawn tandoori, salmon tandoori, and lamb chop.

Gosht Entrees - Lamb Entrees

Served with Long-Grained Basmati Rice with a Touch of Pure Saffron, Wild Black Cardamom, and Cinnamon.

• Gosht-Curry$15.00

  cubes of leg of lamb cooked in traditional curry sauce.

• Karahi Lamb$15.00

  boneless leg of lamb, half-done in tandoor then cooked in a wok with tomatoes, onions, bell pepper, ginger, and garlic.

• Seekh Kebab Masala$15.00

  succulent rolls of minced lamb sauteed with onions, bell peppers, tomatoes, ginger, garlic in curry sauce.

• Gosht Keema Masala$15.00

  ground lamb sauteed with mushrooms and green peas in mildly spiced curry sauce.

• Gosht Palak$15.00

  chunks of leg of lamb, spinach, and fine herbs in a creamy curry sauce.

• Gosht Vindaloo$15.00

  chunks of tender leg of lamb and potatoes in a hot curry sauce.

• Gosht Madras$15.00

  chunks of tender leg of lamb cooked with spicy south indian coconut curry sauce.

• Gosht Korma$16.00

  succulent pieces of leg of lamb cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt.

• Rogan Josh$17.00

  chunks of leg of lamb simmered to perfection in a creamy yogurt curry sauce with a hint of basil.

• Lamb Chop Masala$18.00

  tender rack of imported australian lamb half done in tandoori then sauteed with onions, ginger, and garlic in creamy curry sauce.

Vegetarian Entrees

Served with Long-Grained Basmati Rice with a Touch of Pure Saffron, Wild Black Cardamom, and Cinnamon.

• Daal Tarka$9.00

  yellow daal simmered in a mildly spiced curry sauce.

• Aloo Saag$12.00

  quartered potatoes and fresh spinach cooked in a creamy curry sauce.

• Aloo Cholay$12.00

  quartered potatoes and chickpeas cooked in a curry sauce.

• Aloo Gobi Masala$12.00

  fresh cauliflower and potatoes simmered with fresh herbs and spices.

• Palak Paneer$12.00

  homemade farmer's cheese cubes and spinach cooked with green herbs and spices.

• Bhindi Masala$12.00

  fresh ladyfingers (okra) stuffed with spices then sauteed with onions, peppers, ginger, and garlic.

• Mustani Palak$12.00

  chickpeas and spinach simmered with fresh herbs and spices.

• Bengan Bharta$12.00

  eggplant roasted in the tandoori clay oven then sauteed with onions, bell peppers, and tomatoes.

• Matar Paneer$13.00

  homemade farmer's cheese and green peas cooked in a creamy curry sauce.

• Navrattan Korma$13.00

  a combination of fresh vegetables and fresh herbs in a creamy curry sauce.

• Malai Kofta$14.00

  minced vegetable croquettes, carefully cooked in a flavorful masala.

• Paneer Makhani$14.00

  marinated homemade cheese cooked in a creamy curry sauce.

• Karahi Paneer$14.00

  home made cheese cubes sauted with ginger, garlic tomatoes , onion &pepper in savory sauce.

Tandoori Breads

Breads Baked Fresh In Our Charcoal Clay Oven When Ordered.

• Roti$2.00

  unleavened whole-wheat flat bread.

• Naan$2.00

  leavened white flour flat bread.

• Cheese Naan$2.50

  leavened white flour flat bread stuffed with cheese and spices.

• Garlic Naan$2.50

  leavened bread stuffed with garlic flat bread.

• Lacha Paratha$2.50

  multi-layered whole wheat bread sprinkled with onion seeds.

• Onion Kulcha$2.50

  leavened white flour bread stuffed with spiced onions.

• Aloo Paratha$2.50

  whole wheat bread stuffed with potatoes and peas.

• Kashmiri Naan$2.50

  leavened white flour bread stuffed with cherries, almonds, raisins, and brown sugar.

• Missi Roti$2.50

  whole wheat roti mixed with onions, chilis, and cooked lentils.

• Keema Naan$3.00

  leavened white flour bread stuffed with spiced ground lamb.

• Puri$3.00

  a pair of delicious fried bread made from a mixture of white and whole-wheat flour.

• Assorted Breads$10.00

  a combination of naan, garlic naan, onion kulcha, lacha paratha, and aloo paratha.

Thalis

• Vegetarian Thali$15.00

  one lentil, two vegetables (of the day), naan, salad, basmati rice, and dessert.

• Non-Vegetarian Thali$16.00

  one lamb, one chicken, one lentil, naan, salad, basmati rice, and dessert.

• Kebab Thali$18.00

  daal, haryali chicken, chicken tikka tandoori, seekh kebab, naan, salad, basmati rice, and dessert.

Accompaniments

• Raita$4.00

  soothing homemade yogurt mixed with cucumber, tomatoes, and roasted cumin seeds.

• Pineapple Curry Sauce$4.00

  sweet and tangy pineapple curry sauce.

• Mango Chutney$4.00

  smooth and tangy tropical mango chutney.

Beverages

• Coke, Sprite, Diet Coke, Root Beer, Iced Tea, Ginger-Ale$2.50

• Chocolate Milk$3.00

• Sweet Lassi$4.00

  a delicious yogurt and rosewater drink.

• Coconut Lassi$4.00

  a delicious blend of coconut and yogurt.

• Mango Lassi$4.00

  a delicious mango yogurt shake.

• Masala Chai$3.00

  a cup of black tea with indian spices and milk.

• Coffee$3.00

  a cup of delicious arabia coffee. (reg or decaf)

• Dessert Coffee$6.00

  a cup of arabia flavored with choice of liquor.