Haussmann Saint-Lazare Restaurants
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- AAnupamWashington, D.C. Area •2 reviews5.0Dined on Nov 2, 2024Awesome food, awesome ambiance. Excellent servers. They picked up our anniversary from the OpenTable profile and were extra nice to us.More infoMarket by Jean-GeorgesPrice: Expensive• French• Faubourg-du-Roule•4.6
- GGreggvipPhiladelphia County •5 reviews4.0Dined on Oct 13, 2024Everything here is excellent. However, we showed up and they said our reservation had been cancelled. We had no email or text and open table still showed us having a reservation. They did find us a table after a few minutes but very unprofessional to cancel a reservation and no one at the restaurant could explain what happened.More infoSphèrePrice: Moderate• French• Haussmann Saint-Lazare•5
- OTOpenTable DinerCalgary / Southern Alberta •9 reviews4.0Dined on Sep 3, 2024I am an absolute sucker for a gorgeous dish, so I decided to book myself a table at ANONA to cap off a two week trip through the Balkans. I arrived thirty minutes early, was seated promptly by an extremely welcoming maître de, and was left to settle in with my book while the bartender crafted me a cocktail based on my favourite liquor (whiskey) and desired tasting notes (a bit sweet, something fruity and unique). Appropriately enough I was reading “Eat a Peach” by chef David Chang and had landed on a passage where he recalled a family meal with chefs of different tongues and how the element of not fully knowing what he was eating enriched his experience. He was absolutely correct. Though the wait staff (by my count I was served by maybe 5 or 6 different staff members) did their best to cater to my monolingual ignorance, I didn’t always catch the full descriptions of the incredible six courses that were served to me. There were sea water emulsions, roe, gorgeous proteins, intricately composed savoury sorbets, and so many local flavours that married expertly with the varied textures and temperatures that cohesively came together in an expertly crafted meal. There were some dishes I favoured over others but I believe for the price and quality of the food, let alone the experience, I would absolutely recommend ANONA. On top of a unique chefs menu, the restaurant itself is pristine and the staff are incredibly attentive and professional. I did not go more than five minutes without extending thanks to someone for excellent service. Well done.More infoANONAPrice: Moderate• French• Batignolles•4.7
- OTOpenTable DinerLondon •2 reviews5.0Dined on Jul 8, 2024Superb culinary experience. We had an incredible time in this restaurant with its discreet little courtyard. The food was succulent and the cocktails incredible.More infoCITRUSPrice: Expensive• Traditional French• Haussmann Saint-Lazare•4.5
- OTOpenTable DinerParis •1 review5.0Dined on Jun 10, 2024We have arrived at the diner time. Restaurant was empty, not a lot of people. The terrasse with outside garden was wonderful. With great Rosé wine and in a good company. We arrived at supper time, so a charcuterie and cheese selection with Rose was really relaxing. Good service, good ambiance.More info99 HaussmannPrice: Very Expensive• French• Haussmann Saint-Lazare•5
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Frequently asked questions
The best reviewed restaurant in Haussmann Saint-Lazare is CITRUS
The restaurants with the best service in Haussmann Saint-Lazare are CITRUS, Le Relais Haussmann and Sphère
The restaurants with the best ambiance in Haussmann Saint-Lazare are CITRUS, Le Relais Haussmann and Sphère
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