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Best restaurants near me in Galveston, TX

Price
Cuisine (20 of 93)

272 restaurants available nearby

A photo of Katie's Seafood House restaurant
4.7
Exceptional(2548)
Price: Expensive
• Seafood • Galveston
Booked 69 times today
In 1998, Buddy Guindon, his wife Katie, and his brother Kenny opened Katie's Seafood Market in Galveston, Texas. For more than 20 years now, Katie's Seafood Market has provided the highest quality of products available to its customers. The majority of seafood comes from local fishermen and shrimpers, including Red Snapper, Grouper, Golden Tile Fish, Flounder, Oysters, Shrimp, and Blue Crabs. A producer contacted Guindon in the hopes of doing a reality show about his family business. In 2015, the reality show 'Big Fish Texas' came to life on National Geographic. As a supporter of the local economy, In September of 2019, Buddy opened Katie’s Seafood House, next to the market. Katie’s seafood market supplies the restaurant with all fresh seafood. We take pride in being the only local seafood restaurant on the island that brings fresh fish straight from the boat and to your table.
A photo of Gaido's Seafood Restaurant restaurant
4.6
Exceptional(8730)
Price: Moderate
• Seafood • Galveston
Booked 58 times today
The toast of the Texas coast.How can frozen fish be called fresh? The answer for anyone with snap is simple: it can’t. That’s why Gaido’s is the classic choice for fresh Gulf seafood. Patrons know Gaido’s is real, when others are clearly not. From red snapper and blue crab to white tablecloths crumbed with panache, there’s no denying Gaido’s is one-of-a-kind in a world of imitation. Now, after four generations of filleting, frying, grilling and baking, Gaido’s has grown into the picture perfect place of traditions– birthdays, anniversaries, retirements, reunions. As the largest fresh fish house on the coast, Gaido’s can serve up to 2,500 happy diners a day. Plus, with the Pelican Club, private dining, catering, a new food truck and parking galore…it’s easy to see why Gaido’s -– for over 100 years – is truly the coastal classic.
A photo of Hearsay on The Strand - Galveston restaurant
4.7
Exceptional(1464)
Price: Moderate
• American • Galveston
Booked 10 times today
Located on Historic Galveston Island, our On The Strand location offers an evocative ambiance perfect for unforgettable dining experiences, featuring creative American cuisine and handcrafted artisan cocktails. This coastal resort city boasts top attractions and distinctive museums, providing visitors with truly unique experiences.
A photo of Fisherman's Wharf restaurant
4.5
Awesome(1238)
Price: Moderate
• Seafood • Galveston
Booked 31 times today
Located by the Historic Strand District, the Tall Ship Elissa and Galveston Cruise Terminal, come and enjoy waterfront dining at Fisherman’s Wharf. One of the best seafood restaurants in Galveston, Fisherman’s Wharf is a great place to enjoy a selection of daily fresh fish, signature combination platters, and more in our indoor dining areas or outdoor patio offering a view of the bay.
A photo of Willie G’s Seafood & Steakhouse - Galveston restaurant
4.6
Exceptional(1803)
Price: Expensive
• Seafood • Galveston
Booked 11 times today
Recognized nationally as one of the top upscale seafood restaurants, Willie G's® is known for providing the finest and freshest seafood, succulent steaks and unsurpassed service. Located on Pier 21, Willie G’s is Galveston’s most popular seafood destination with waterfront dining.
A photo of Rudy & Paco Restaurant & Bar restaurant
4.9
Exceptional(3918)
Price: Expensive
• Seafood • Galveston
Booked 14 times today
Paco is the definition of the "All American Dream", awarded the 2019 "Faces of Diversity Award" by the National Restaurant Association. This prestigious award honors those who have achieved success through perservance and determination embodying the American Dream. Rudy & Paco's offer the freshest seafood and steaks with a Central American flare. Come experience fine dining at its best with Paco and his staff. We are honored to have the opportunity and privilege to serve you and your family. ~ Paco Vargas and FamilyLunch - Street parking is available, pay at parking meter or by AppDinner - Street parking is free after 6 pm.Dress code is strictly enforced for Dinner.No shorts for men, women (including rompers) and children. Men must have a collared shirt (no t-shirts) and no hats.Dress code for Lunch is casual with shorts acceptable but no hats.
A photo of Riondo's Ristorante restaurant
4.8
Exceptional(1088)
Price: Moderate
• Italian • Galveston
Booked 3 times today
Riondo's serves a casual lunch and upscale dinner with unmatched hospitality on the strand in Galveston. Riondo's also provides a private banquet room for rehearsal dinners, small weddings and all your special occasion needs. Chef Rico provides housemade pastas, mozzarella cheese, artisan breads and Gulf Coast Fresh Seafood, Wagyu beef and local farm to market produce from Moon Dog farms. Located in the historical Strand District in Galveston, come enjoy a romantic night at Riondos.
A photo of BLVD. Seafood restaurant
4.8
Exceptional(2030)
Price: Moderate
• Seafood • Galveston
Booked 14 times today
BLVD. Seafood is a new casual dining restaurant on Seawall Boulevard. Featuring fresh seafood and steaks.
A photo of Trattoria la Vigna restaurant
4.9
Exceptional(1479)
Price: Moderate
• Italian • Galveston
Booked 4 times today
Trattoria La Vigna is your very own little slice of Italy in Downtown Galveston. We offer delicious lunch specials, fresh pasta made daily, homemade desserts, and much more! ​
A photo of Vargas Cut & Catch restaurant
4.9
Exceptional(1255)
Price: Expensive
• Steakhouse • Galveston
Booked 13 times today
Located in the heart of Galveston's historic downtown district, Vargas Cut and Catch is a contemporary Steak House serving USDA Prime Steaks and the Freshest Seafood available. We look forward to serving you soon!!Sincerely, Paco Vargas and familyStreet parking is complimentary after 6:00pm

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Here are the most popular cuisines: American, Steakhouse, Italian, Seafood, Japanese and many more.

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