Melbourne / VIC Restaurants

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Popular restaurants in Melbourne / VIC

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Greek | Melbourne CBD
Eau De Vie Melbourne
Tapas / Small Plates | Melbourne CBD
Japanese | Melbourne CBD
Lucy Liu Restaurant
Asian | Melbourne CBD
Supernormal - City
Asian | Melbourne CBD
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Diners' Choice Winners: Best Overall

Melbourne / VIC's best restaurants based upon thousands of OpenTable diner reviews
The Table - Kuro Kisume1. The Table - Kuro Kisume
24 reviews
Japanese | Melbourne CBD, undefined

Complete different experience to Minimishima however still retain some traditions of the Kaiseki idiom. Chef is highly knowledgeable in all the ingredients and methods used for cooking and not afraid to share them when asked. More

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Tinamba Hotel2. Tinamba Hotel
118 reviews
Modern Australian | Tinamba, undefined

Classy restaurant that is one of Gippslands gems. Great service and very good food. Well worth a visit for an enjoyable experience. More

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Eau De Vie Melbourne3. Eau De Vie Melbourne
180 reviews
Tapas / Small Plates | Melbourne CBD, undefined

Best Martini in Melbourne Excellent service from the Bartender More

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Marion4. Marion
66 reviews
Wine Bar | Fitzroy, undefined

had the tasting menu-which was great. Excellent wine list-knowledgeable staff and good service. Great atmosphere and space More

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Brougham Arms Hotel5. Brougham Arms Hotel
55 reviews
Modern Australian | Bendigo, undefined

Went for the bar classic, chicken Parma, amazing. Yummy and great value. More

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New to OpenTable

Melbourne / VIC restaurants that recently joined the OpenTable network
L'Artigiano IvanhoeL'Artigiano Ivanhoe
Italian | Ivanhoe, undefined

Our name encompasses our philosophy on Italian and Mediterranean cuisine.

We take great care in preparing authentic regional Italian cuisine using only quality, fresh and seasonal produce.

Our mission is to produce high quality artisan style food that has been carefully crafted and perfected, using time honoured methods.More

Mister GreensMister Greens
Australian | Forest Hill, undefined

Food should be an experience. An attack on your senses, where you are transported to another time, another place. That is what we want to offer you at Mister Greens. A home away from home, a place where you don’t need to worry about the dishes or the mess or break the bank. A dining retreat where you can purely indulge with your friends and family. You can be naughty or you can be nice with our healthy twists on classics dishes or our tantalising treats, where you just say today’s the day, I treat myself and I deserve it.More

The Breslin Bar & GrillThe Breslin Bar & Grill
Contemporary American | Southbank, undefined

The aim of our food is to showcase the amazing produce to be had within a 200 km radius of Melbourne. Taking in the Otway’s, Gippsland, and the Peninsula. Whole carcass usage looks at both our primary cuts such as fillet, sirloin, rump and T-bone as well a secondary cuts and offal. A Mornington Peninsula based produce supplier allows us to change quickly with the seasons to present to you a balanced menu. Dry aging is a technique we use at The Breslin which allows the meat to break down with natural enzymes and removes water content from the cut. This technique presents as a very tender piece of meat with good gamey flavours.More

The IndependentThe Independent
Argentinean | Gembrook, undefined

The Independent is a casual Modern Argentinian restaurant and bar found at Puffing Billy’s last stop - Gembrook.

It’s a food hub - with menus designed by Argentinian chef- Mauro Callegari. Produce is sourced as local as possible, for guests to enjoy a seasonal sharing menu. Mauro’s dishes are influenced by his upbringing in Argentina cooking at his mum's restaurant.

The Independents bar and kitchen remain open all day, so you can enjoy our al a carte and set menu options at any time.More

Ummah Thai - WerribeeUmmah Thai - Werribee
Thai | Werribee, undefined

The next time you are in the mood for Southeast Asian cuisine, head over to UMMAH Thai & International Cuisine. This is where you will find authentic Thai food at its best, from spicy Tom Yum soup to drunken noodles. Just be sure to let your server know how spicy or mild to make your dish. Each dish is made fresh to order, and there is plenty to choose from on the menu. Guests will even find a choice of international dishes if that is what suits their fancy for lunch or dinner.More