Voted as one of the most scenic restaurants in Kuala Lumpur, THIRTY8 is located strategically on the 38th floor and comprises of a 360-degree city view including the dining areas, bar and lounge. Heightening the discerning diners’ experience are the lively show kitchens which serves international cuisine showcasing a variety of Western, Chinese and Japanese flavours.It is the elegant curves, captivating views, the dramatic sense of space and vibrant cuisine that makes THIRTY8 the signature restaurant of the hotel and an ideal location for entertaining business associates, family and friends gathering also special, celebrative occasions.
A Cantonese with an edge, Yun House stretches the boundaries with elevated Chinese favourites, anchored in a dramatic dining space and a kaleidoscopic of views, this is the place to cherish all moments.
The Brasserie, a modern European café experience during the day, offers the most scrumptious in Western breakfast dishes, from the perfect croissants to the decadent Eggs Benedict.
Lunchtime menus are elevated to a dining experience with the eclectic variety of dishes composed of seafood platters, salads, and "plats du jour".
The Brasserie, at dinner, transitions to a contemporary space offering French-Mediterranean fare with delicious sharing-style Western dishes, in a sophisticated dining atmosphere. One of the few authentic French restaurants in Kuala Lumpur, dishes at The Brasserie exude the European standard of quality ingredients and culinary originality.
An exclusive private room at The Brasserie can be reserved for an intimate fine dining experience at The St. Regis Kuala Lumpur.
xperience the signature St. Regis Afternoon Tea, as 'The' Mrs. Astor would have enjoyed back in the 19th century, at The Drawing Room of The St. Regis Kuala Lumpur. Inspired by the rolling hills of Malaysia's tea plantations, The Drawing Room is a choice venue for a relaxing afternoon tea or a gathering with friends for an elegant celebration. Be captivated by the refined elegance of the décor, designed to evoke an enchanting afternoon tea experience.Choose from a delectable selection of cakes and entremets displayed in a hand-crafted vitrine, while a Tea Sommelier is on hand to make recommendations on tea flavours. Savour scrumptious delights from the afternoon tea menu whilst under a glistening custom-made 5-tier crystal chandelier alongside the specially commissioned horse sculpture by notable Columbian artist, Fernando Botero. It is the largest sculpture made by the artist, transforming an ordinary afternoon tea to one full of magic and grandeur at The St. Regis KL
The Colonial Cafe recreates the atmosphere of the halcyon days of the planters of Malaya and offers authentic classical cuisine from the colonial era. Plush red leather chairs, crisply starched white tablecloths and timber paneling reinforce the colonial feel.
An ultimate destination to see and be seen. An homage to classic hotel lounge fare sits comfortably next to a menu of Malaysian signature dishes that combine authentic flavours with presentation in a contemporary way. Be spoke afternoon tea, the classic indulgence where a truly personalized experience can be found.
Savour an All-You-Can-Eat feast of a multitude of cuisines all under one roof.Contango is serving up an exciting gastronomic adventure from our live cooking stations, freshly prepared to order and served to your table.
A stylish, contemporary and informal dining venue where an a la carte selection of customary Japanese specialties such as sushi, sashimi, tempura and omakase sets takes center stage. Live-cooking stations helmed by our chefs accord guests an upfront view of their culinary artistry. Four private rooms on premise also ensure corporate and personal entertaining needs are met.CuisineJapanese, Vegetarian FriendlyExperiencesCelebrations, Fine Dining, Private Functions, Romantic DiningVenuesSignature Restaurant*Private rooms minimum spending : Small room RM500 , Medium room RM700-RM800, Large room RM1500- RM2000
Shanghai restaurant is shaped by remarkable inspirations. Its 20-year journey is interwoven with history, passion and gastronomy to bring you an unforgettable dining experience. Encounter a refined dining space featuring a touch of modern Chinese glamour with neutral tones of marble and a series of opulent artwork.
The culinary symphony that is performed at the restaurant is led by Shanghainese native Executive Chinese Chef Wong Wing Yeuk, a man who is dedicated to serving only the best and most authentic dishes from his hometown.
Executive Chinese Chef Wong Wing Yeuk, together with his stellar culinary team, has designed a menu of exquisite Shanghainese classics and dim sum incorporating specially selected ingredients imported from Shanghai. The restaurant features a fine curation of over 200 dishes which showcase the vibrant and distinctive flavours of the city.