Enable JavaScript to run this app.
Skip to main content
OpenTable logo

Discover the Top Women-Led Restaurants in the U.S. and Canada

A photo of Red logo
by OpenTable
Updated December 15, 2023

There’s no better way to celebrate International Women’s Day than by paying a visit to one of these great restaurants — all helmed by women as chefs, managers, or owners. From running kitchens to managing multiple venues, these exceptional women are leaving their mark on the hospitality industry.

A photo of Joule restaurant
4.6
4.6 (1293)
$30 and under
Steakhouse
Wallingford
About the restaurant
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.

Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.

Top review
KenMvip
Dined 1 day ago
Excellent menu, great ambience and wonderful service!! Michael took great care of us!
A photo of Cafe Juanita restaurant
4.9
4.9 (3346)
$50 and over
Italian
Kirkland
About the restaurant
Cafe Juanita features Executive Chef and Owner Holly Smith's award winning Northern Italian cuisine prepared using the freshest Northwest ingredients and complimented by an award-winning wine list.
Cafe Juanita serves prix-fixe multi-course tasting menus with optional wine pairings, and many other tempting possibilities to embellish your meal. Current menus can be viewed at www.cafejuanita.com. We are happy to modify dishes for dietary restrictions; please advise when making reservations. We offer four tasting menus from which you may choose: omnivore, pescatarian, vegetarian, and vegan, ranging in price per person from $150-$190. We have a supplemental a la carte menu, and tasting menu items can also be ordered a la carte.
Dress code is elegant, formal *no leisure or athletic attire please.

Top review
jeffopoppyvip
Dined 4 days ago
Chef Holly and her team at Cafe Juanita never disappoint, but these days they seem to be taking it to a higher level across the board. We had a larger table for 5 in a semi-private room (with great views into the kitchen) and it was very cozy and comfortable. The food is simply top-notch, only the best ingredients prepared with such skill, and presented in the most beautiful ways. The tasting menus may look a bit overwhelming, but the portioning and pacing are such that when I left, I simply felt comfortably full and not at all in a food stupor from overindulging. The service leaves nothing to be desired. The staff are all super friendly and helpful. The recommendations from Alexandra the Wine Steward were spot on, and our server and the food runners from the kitchen explained everything without droning on and on so we could get down to the business of consumption without delay! We have said it for many years now: Cafe Juanita is easily the best restaurant in the greater Seattle area. Huzzah!
A photo of FlintCreek Cattle Co. restaurant
4.8
4.8 (1778)
$30 and under
Contemporary American
Greenwood
About the restaurant
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside.

Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.

Top review
AngelicaM
Dined on Apr 3, 2024
Service and food were incredible. Slightly more than we expected to pay but still worth the experience.
A photo of Terra Plata restaurant
4.7
4.7 (3938)
$50 and over
Farm-to-table
Capitol Hill / First Hill
About the restaurant
Terra Plata is James Beard award winning Chef Tamara Murphy's
"Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.

Top review
LouiseCvip
Dined 5 days ago
Magnificent meal, from the homemade chips, the crudo, cauliflower, lamb ribletts, wild mushroom risotto to the sinful churros; each dish perfectly prepared and mouthwatering delicious. The staff were also wonderful ensuring we had a perfect dining experience.
A photo of The Whale Wins restaurant
4.7
4.7 (874)
$31 to $50
American
Wallingford
About the restaurant
The Whale Wins Cafe and Larder offers James Beard Award winning wood-fired fare and casual counter-style service all day, 9am to 9pm. We are focusing on safely meeting the needs of our Fremont and Wallingford neighbors with expanded dine-in, carry out, espresso, grocery and bottle shop offerings.

We are taking reservations for indoor dining and will take requests for limited patio seating. Please note, our patio is heated but not covered and our dining room is chilly with the windows open. In the event of inclement weather, we will call you to confirm or modify your reservation.

Check out our current menus on our website: thewhalewins.com. Our take out options are listed here as well!

We hope to see you soon! Until we meet at the table.....

Top review
KTaste
Dined on Apr 9, 2024
Consistently, food here is made with quality ingredients and often matched in creative matches. Last night, braised pork came sauced with nettles, parm cream and oyster mushroom, for instance. Black cod made lush with smoked labneh, perked up with pickled shallots and grounded with black lentils. Other dishes lean toward classic French. The lettuces, showered with parm, pistachios and fresh dill lean to classic French. Cocktails consistently go above and beyond the ordinary. The Il/El Burro Monde with house made pecan butter-washed amaro, Berto bitter, mezcal and chicory pecan bitters says it all. Dessert turns ordinary to luscious, too, with Zucchini Bread crisped and accented with sea salt, all resting on tangy crème fraiche. All is brought to table by servers who know what’s coming, greet with courtesy and smiles, and listen to their customers’ comments and questions. Greta, you were amazing!
A photo of Poquitos - Capitol Hill restaurant
4.5
4.5 (567)
$31 to $50
Mexican
Capitol Hill / First Hill
About the restaurant
Poquitos - Capitol Hill does not currently offer reservations Friday and Saturday evenings after 6:30pm.
Poquitos Chef Manny Arce offers authentic presentations of traditional Mexican cuisine while utilizing the regional benefit of high quality Northwest farms and purveyors. Over 14,000 Talavera tiles from Puebla, Mexico and a variety of Mexican artisan design pieces combine to create an environment that is unique not only to Capitol Hill but Seattle as well. Our outdoor covered patio, with radiant heat, two fireplaces, and 12-seat bar is enjoyable whether for a Sunday lunch or a Friday night cocktail.

Top review
TiffyQvip
Dined on Apr 14, 2024
Excellent food. Great service. Cozy and cap hill. Love it!!
A photo of a stir (formerly Capitol Cider) restaurant
4.7
4.7 (931)
$31 to $50
Contemporary American
Capitol Hill / First Hill
About the restaurant
Restaurant Week ONLY Tuesdays, Wednesdays, Thursdays and Sundays,

We offer gluten-free and tree nut-free contemporary Pacific Northwest cuisine with Northern Mediterranean
influences - think Spanish, French, Italian, Greek & Turkish. We specialize in wine, cider and spirit flights.

We used to be Capitol Cider so we kept the culinary faves from that business but added diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones.

In addition to our 150+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by winemaker Rich Burton.

Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 1 hr prior to closing during weekdays.

SPECIAL NOTE: If you reserve a large party & do not update your the guest count in advance (e.g. reserve for 12, show up with 4 people), we will charge your card for the remaining seats.

Top review
OpenTable Dinervip
Dined on Apr 14, 2024
Ambiance is lovely and inviting. Food was delicious. Chicken sandwich was small but super tasty. Service decent but not fantastic. I always tip well regardless of service because I have lived off tips before. We loved the music playlist and it was not too loud. I have been here a couple times before the new management. Overall we enjoyed ourselves and the ambiance with tasty food.
A photo of The Tin Table restaurant
4.9
4.9 (618)
$30 and under
Northwest
Capitol Hill / First Hill
About the restaurant
The Tin Table and Century Ballroom, hidden away on the second floor of the historic Oddfellows building, has been a local institution for the past 26 years. Usually filled with bustling ballroom dancers and diners seeking mouth watering local fare, the pandemic brought us a brief period of silence which, we are happy to say, has now been lifted!
Top review
CHRISTOPHERMvip
Dined 2 days ago
I love this place. I always make it a point to stop in when I am visiting. I used to live in Seattle and always enjoyed going to enjoy a meal or drinks. So when I get back to visit, this is a place that always makes me feel home again.
A photo of Le Bouchon - Chicago restaurant
4.8
4.8 (1901)
$31 to $50
French
Bucktown / Wicker Park
About the restaurant
Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine.

Open from 11am-10pm Monday - Saturday.

Top review
INDiner
Dined 5 days ago
Perfect spot for a quiet lunch date. Server was engaging and friendly but not overbearing.
A photo of Le Colonial - Chicago restaurant
4.8
4.8 (7462)
$50 and over
Vietnamese
Gold Coast / Streeterville
About the restaurant
Heralded as an escapist's paradise, Le Colonial is a celebration of the seductive spirit and vivid flavors of Vietnam. The restaurant opened on iconic Oak Street in March 2019, after moving from its location of over 20 years on Rush Street. Le Colonial features a dining room, an all-season terrace overlooking Oak Street, an evocative bar/lounge, and The Monkey Parlour (a private dining room with seating for up to 12 guests).
Top review
SeanW
Dined 3 days ago
This was our first time at this restaurant and we were impressed. The atmosphere is very appropriate and the food and the drink options are enough for everyone to find something to enjoy. Our meals were tasty and fresh.
A photo of Duck Duck Goat restaurant
4.8
4.8 (5281)
$31 to $50
Chinese
West Loop
About the restaurant
Chef Stephanie Izard brings her version of Chinese-American food to Chicago's Fulton Market District. Duck Duck Goat is Chef Izard’s third venture with Boka Restaurant Group and features hand-pulled noodles, house-made dumplings, wontons, fried rices and more, ensuring no diner leaves hungry—or without takeout for tomorrow. Please note: as a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Top review
OpenTable Diner
Dined 6 days ago
Overall a great experience - highly recommend to visit
A photo of Girl & the Goat restaurant
4.8
4.8 (14116)
$30 and under
Contemporary American
West Loop
About the restaurant
Girl & the Goat opened in 2010 with the goal of serving a family style menu of tasty, bold flavored foods in a fun and lively setting. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of fun cocktails created by our bartenders. Reservations are encouraged for our dining room, our bar is always available for walk-ins, nomads, adventurers, and those of you who don’t like to plan. Please note: as a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Top review
OpenTable Diner
Dined 2 days ago
Loved it! A fantastic experience with friends. Service was incredible, even while very busy.
A photo of Macello restaurant
4.7
4.7 (2062)
$31 to $50
Italian
West Loop
About the restaurant
The moment you walk through our door you know you are in for something special. The restaurant is filled with lively chatter and the delicious smell of pizza, freshly made for you in our wood-burning ovens. Colorful fiberglass orbs provide gentle light to dine by and our wine selection stretches from floor to ceiling against our longest wall, providing you with myriad options from which to choose. Macello is a place where you will feel like a regular from your very first visit. A family-friendly fine dining restaurant, coming here you will find all of the comforts of a home-cooked meal without any of the mess. Since October of 2007, Macello has transported diners to another place and time. We specialize in Pugliese cuisine, inspired by the nostalgic reflections of our two owners, both with strong ties to this southern Italian region. Our menu takes advantage of many of the coastal region's unique seafood and pasta dishes. Always traditionally-inspired and fresh, we strive to capture the Old World charm and authenticity in our West Loop restaurant. From the two wood-burning ovens kept fired to the finest ingredients, at Macello you will find a taste of the Adriatic like no other. Customers have come to expect the highest quality of ingredients, the simplicity of a perfect meal, the cozy unhurried professional service and the feeling of being surrounded by family and friends and we are happy to welcome them time and again. Come and join us and see if you don't become a regular, too.
Top review
RobSvip
Dined 5 days ago
The food, atmosphere and particularly the service was exceptional!
A photo of RL Restaurant restaurant
4.8
4.8 (6768)
$50 and over
American
Gold Coast / Streeterville
About the restaurant
If you do not find availability online, please call the restaurant directly at 312-475-1100.

Located adjacent to the Ralph Lauren Chicago flagship store on Michigan Avenue, RL Restaurant features the vision and décor of Ralph Lauren in a modern club atmosphere.
RL Restaurant offers classic American cuisine inspired by Ralph Lauren’s personal favorites. Seasonal dishes range from a chopped vegetable salad to a lobster roll sandwich, grilled fish of the day and steaks. On the cocktail list, guests can choose from classic drinks and a diverse selection of wines and other fine spirits.

Top review
KimTvip
Dined 3 days ago
Chris was our waiter and was very friendly and provided great service!
A photo of Kinzie Chophouse restaurant
4.3
4.3 (2573)
$50 and over
Steakhouse
River North (Chicago)
About the restaurant
With a storied 32-year legacy, we take immense pride in being a local favorite and a must-visit destination for visitors to the Chicagoland area. As a woman-owned establishment, we bring a unique touch your dining experience, infusing our menu with Greek gastronomy influences that add a unique twist to our salads, sides, vegan options and entrees. We boast an expansive selection of exclusive USDA Prime cuts, both dry-aged and wet-aged, resulting in unparalleled flavor profiles that are truly unique to our menu.
Enhancing your dining experience is our coveted Award-Winning Wine list, a true connoisseur's delight. Featuring over 650 meticulously curated bottled selections, as well as an impressive array of wines by the glass, our collection encompasses a rich tapestry of international and domestic varietals. Step into our newly renovated bar for happy hour and one of our signature craft cocktails. From business meetings to special occasions, we look forward to hosting you!

Top review
travelingmikevip
Dined on Apr 5, 2024
Excellent food and very friendly service. Good price and nice ambience
A photo of Parachute restaurant
4.5
4.5 (1718)
$31 to $50
Korean
Avondale
About the restaurant
~Temporarily Closed~

10 years is an incredible ride—Thank you from the bottom of our hearts. We expect to bring something new and exciting to the Parachute umbrella in the not-so-distant future. Until then, we look forward to seeing you at Anelya

-Chefs Beverly & Johnny


Top review
ACH2020vip
Dined on Mar 24, 2024
So sad to say goodbye to Parachute but looking forward to what comes next!
A photo of Saigon Sisters restaurant
4.8
4.8 (1005)
$30 and under
Vietnamese
West Loop
About the restaurant
Listed as one of the Best New Restaurants by Chicago Magazine, Saigon Sisters Restaurant has captured the attention of both the Chicago food media and dining public with its uniquely innovative approach to traditional Vietnamese cuisine. For lunch, Saigon Sisters is a quick and easy casual stop for traditional and updated Vietnamese street food including: popular pho, banh mi, banh bao and spring rolls.

For dinner, Saigon Sisters offers full-service dining experience with modern culinary flair to the classic Vietnamese street food recipes of owner Mary Nguyen Aregoni. With "downtown" hip, minimalist interior and walls exhibiting original works by local contemporary artists, the unique Asian dining spot goes one step further by offering an impressive beverage selection including wines, artisanal beers, sake and specialty signature cocktails.

Top review
TheBoldvip
Dined 2 days ago
Amazing flavors and great service. What more could you ask for?! The menu was manageable, but offers difficult choices. Unfortunately, you have to choose just one item per course. It will be a tough decision. Staff is very attentive and welcoming. On our list to revisit.
A photo of A16 - San Francisco restaurant
4.5
4.5 (4899)
$31 to $50
Italian
Marina / Cow Hollow / Presidio
About the restaurant
Takeout or Delivery available at a16pizza.com from noon to 9 pm.

Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome.

A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.


Top review
ErikL
Dined 5 days ago
Had a birthday dinner with my daughter and it was wonderful. The food was excellent and so was the friendly service. Truly a gem of a restaurant. Thank you.
A photo of Frances restaurant
4.8
4.8 (3557)
$50 and over
Californian
The Castro
About the restaurant
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.


Top review
ella222vip
Dined 4 days ago
It is wonderful! Even after many years of being open has not lost a bit of the incredible taste! Loved it!
A photo of Boulevard restaurant
4.7
4.7 (8829)
$50 and over
Californian
Financial District / Embarcadero
About the restaurant
We look forward to welcoming you back to a refreshed and reimagined Boulevard! We are currently accepting reservations for our dining room, which now features a highly adaptable multi-course prefix menu. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations by phone and features an A La Carte menu.









Top review
OpenTable Diner
Dined 2 days ago
Memorable and wonderful! Impeccable service, stellar food.
A photo of Foreign Cinema restaurant
4.7
4.7 (8499)
$31 to $50
Californian
Mission District
About the restaurant
Foreign Cinema is a one of a kind, nationally acclaimed restaurant combining independent films with California-Mediterranean cooking. Enjoy an airy yet chic setting, complete with indoor dining room with a fireplace, outdoor courtyard with 35mm film screening starting at dusk, mezzanine, gallery curated by Modernism West & full bar in the main dining room. Foreign Cinema has something for everyone including their DJ/live music bar, Laszlo. Enjoy special happy hours, uniquely craft cocktails, zero proof selections, full Foreign Cinema dinner menu, and lively music to end your evening.

We are currently booking for Outdoor Patio & Indoor/Standard seating 60 days in advance. A ‘standard seating’ reservation is indoor dining. Reservations for 9+ may be booked through private dining department - contact janine@foreigncinema.com for more information.

Top review
OpenTable Diner
Dined 2 days ago
Foreign cinema has usually been a fun experience. The service is nice and the vibe is charming.
A photo of Lao Table restaurant
4.6
4.6 (348)
$30 and under
Thai
SOMA
About the restaurant
Lao Table on Second Street is a contemporary restaurant and lounge that serves traditional Thai cuisine as well as a variety of Asian fusion dishes. There are various branches located throughout San Francisco and each is popular for its trendy ambiance and swanky presentation. The menu at Lao Table includes several vegetarian options so that everyone can enjoy something. There’s also a wide selection of specialty cocktails that you can choose from to accompany your meal.

Popular starters at Lao Table include “TUM MARG HOONG" grand papaya salad, Crispy garlic wings tossed with garlic caramel and house special spring rolls featuring rice paper rolls stuffed with shrimp, lettuce and mint. For your main course, try an entrée like the volcanic beef made with premium USDA certified flank steak or Pad Mee Lao.

Top review
OpenTable Diner
Dined on Mar 30, 2024
Incredible! Everything about it! It was my first time having Laotian food. And I will for sure come back!
A photo of Marlowe restaurant
4.6
4.6 (2844)
$30 and under
American
SOMA
About the restaurant
Opened in 2010 and relocated to its current location in 2014, Marlowe is a New American bistro located in San Francisco’s Soma neighborhood in the former COCO500 space.

Brought to you by Executive Chef Jennifer Puccio and award-winning San Francisco designer Ken Fulk, Marlowe focuses on classic comfort foods with flavorful twists, like Chef Puccio’s signature Marlowe Burger, seasonal poulet vert, brussels sprouts chips and quail egg topped steak tartare.

Taking inspiration from the butcher shops of the past, Marlowe is designed with a sleek but comfortable feel, featuring white subway tiles, white marble, deep blue banquettes, wood block tables and specials listed on rolls of butcher paper.

Top review
OpenTable Dinervip
Dined 2 days ago
Found this restaurant on OpenTable and booked a late reservation. Dinner was amazing. Nice ambiance and great food.
A photo of Octavia restaurant
4.6
4.6 (2500)
$50 and over
Contemporary American
Pacific Heights
About the restaurant
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello and Executive Chef Nico Pena. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Top review
BenC
Dined 1 day ago
Another delicious and relaxing meal at Octavia. Love this place
A photo of Nightbird restaurant
4.7
4.7 (771)
$50 and over
Californian
Civic Center / Hayes Valley / Van Ness
About the restaurant
Nightbird offers a $195/person 6 Course 6 Bite Menu, from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients.
Please understand we have 10 tables in our dining room, for that reason we do have the policy below.
Cancellation policy: If cancelled after the 48 hour window,
we charge the card on file $195 per person.
For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.




Top review
OpenTable Diner
Dined 3 days ago
Lovely dinner, well paced with a mixture of small bits with more substantial courses, inspired wine pairing, beautiful dinnerware and presentation and one of best pre-dinner cocktails! Small and intimate with attentive staff. Food delicious!!
A photo of State Bird Provisions restaurant
4.7
4.7 (2955)
$50 and over
Californian
Western Addition
About the restaurant
PLEASE NOTE: A 'standard table' is indoor dining. Reservations marked with an *asterik* will include 'counter' seating.

If you are interested in booking for 6 to 8 guests, please visit our website!

Due to limited space, we ask our guests to dine within the following time frames:
1-2 guests - up to 1 hour and 30 minutes
3-5 guests - up to 1 hour and 45 minutes

Tables will be held for 15 minutes after the reservation time, at which point we will make the table available to our waitlist.

If you are feeling less than your best we do ask that you reach out about your reservation, we will gladly find a time to reschedule!

Top review
OpenTable Diner
Dined 4 days ago
Every single dish was delicious. So many layers and complex flavors with texture and acid. Service was really attentive, catered to every need we had and super welcoming.
A photo of FANG restaurant
4.4
4.4 (2671)
$30 and under
Chinese
SOMA
About the restaurant
Fang is the sister restaurant of wildly popular restaurant, House of Nanking. Fang embodies both modern and authentic Chinese cuisines in a fine dining setting serving traditional Chinese fare, dim sum, as well as "off the menu" innovative dishes for the adventurous. Chef Peter Fang believes that good-tasting food is universal and should not be bound by how dishes were made in the past. With Chef Peter’s trademark inventiveness and eye for quality, the menu evolves and changes based on seasonally fresh ingredients from the same local Chinatown markets Peter has visited for decades. For fresh seasonal Chinese food in an elegant and modern setting, visit Fang.
Top review
MarcChomelvip
Dined on Apr 14, 2024
Excellent Chinese food. I ate way too much! I would definitely recommend the chicken and green beans dish and go lighter on the eon tons. The soup is excellent. As was the service.
A photo of NOVY restaurant
4.8
4.8 (636)
$30 and under
Greek
Noe Valley
About the restaurant
NOVY is a Greek restaurant in the San Francisco Noe Valley district. We are a family-run and woman-owned Greek restaurant. NOVY is our nickname for Noe Valley. We are a neighborhood restaurant serving Greek food alongside fresh California favorites. All of our beer and wine is on tap to do our part in eliminating waste. NOVY strives to provide a personal and delicious dining experience in a polished setting.
Top review
Todd
Dined on Apr 11, 2024
We had lunch out on the sidewalk on a nice sunny day. The salad with grilled chicken and walnuts was very good. I would definitely go back.
A photo of La Ciccia restaurant
4.7
4.7 (2673)
$30 and under
Italian
Noe Valley
About the restaurant
We are currently open for both Indoor and Outdoor dining.
- San Francisco can get very chilly at night. Please do not forget your jacket.
La Ciccia is a cozy and intimate restaurant located on the edge of Noe Valley. The chef is committed to use the freshest and the most authentic ingredients from Sardinia resulting in pungent, lively, flavorful food. The all Italian wine list, 150 labels selection represent every Region with more than a quarter devote to Sardinia in order to pair the traditional earthy flavors as well seafood influence of Sardinia cuisine. La Ciccia is a tribute to Sardinia an experience not to be missed.

Top review
Sandy94901vip
Dined on Apr 7, 2024
What a great dining experience! The service was stellar and the food outstanding and unique. We loved the flatbread, calamari and the seared lamb. Can’t wait to return!
A photo of Bouche restaurant
4.7
4.7 (1850)
$31 to $50
French
Downtown / Union Square
About the restaurant
Bouche is a California-French restaurant with an oft-changing seasonal menu created by the renowned Parisian Chef Jeremy Blaringhem. The beer and wine list is centered on small producers from both California and France.

Our Kitchen Is Exclusively Offering seasonal 3 courses Prix Fixe Menu for Dinner for $55.
A brunch service a la carte is offered Sat & Sun 11am-2.30pm in our outdoors heated parklet area only.
Items on the menus are subject to change with season

Our goal is to share our passion for food and wine in our romantic & sexy "hole in the wall" restaurant.
Come and fall in love with our recipes and style of cooking served by our wonderful team wearing a big smile. Be Brave enough to order our signature dish "The adventurous". A blind dish created to challenge your palet and boundaries.
Nothing Fancy... Simply expect real food, real ingredients , real people , real laughs ... a love experience.
As a small family business we really appreciate your support.
Bon appétit



Top review
marya
Dined 1 day ago
Beautiful green pea soup. Halibut entree and duck leg entree were excellent. Charming place though a bit noisy.
A photo of Alley & Vine restaurant
4.1
4.1 (724)
$31 to $50
Contemporary American
Alameda
About the restaurant
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.

But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.

Top review
Anonymousvip
Dined 5 days ago
Service was outstanding. If it’s a nice day, definitely done outside, beautiful.
A photo of Osha Thai Embarcadero restaurant
4.5
4.5 (292)
$30 and under
Thai
Financial District / Embarcadero
About the restaurant
Osha Thai Embarcadero is thrilled to welcome you back for indoor and outdoor dining at 4 Embarcadero Center!

Outdoor heated patio, spacious indoor dining for large party and family.

In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in
Thailand.

Reservation can be made up to 10 people. For bigger group of party, please give us a call at 415.788.6742

or send us the email at osha_embarcadero@yahoo.com


Top review
OpenTable Dinervip
Dined 4 days ago
We love the curried beef with roti, always order that. Our waiter was gracious and attentive.
A photo of Rose's Cafe restaurant
4.8
4.8 (572)
$30 and under
Californian
Marina / Cow Hollow / Presidio
About the restaurant
A favorite in the Cow Hollow neighborhood, Rose's Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for a leisurely meal. Many customers are regulars who frequent the pretty bistro-café that offers table service and some of the most deliciously affordable food in San Francisco - Italian fare created using organic local produce, fresh seafood, humanely raised meats, and free-range poultry. Rose's artisan bakers bake a daily selection of pastries, desserts and breads. Menu highlights include: pizzas, daily soups and house made pasta. Accepting Reservations for Dinner Only!
Top review
Phraze
Dined on Apr 11, 2024
Nice bistro atmosphere, but dated. Why Japanese art in an Italian restaurant? Weird. Iffy service. Good food.
A photo of Rioja restaurant
4.7
4.7 (10102)
$31 to $50
Mediterranean
Downtown / LoDo
About the restaurant
Chef Jennifer Jasinski's creatively inspired food is influenced by local seasonal products. Rioja is simple, pure food that emphasizes bright flavors and textures. The wines are a collection of fun interesting varietals that complement the cuisine.
Top review
LauraSvip
Dined 1 day ago
Joe took excellent care of us, and ensured we completed our meal in time to catch a show at DCPA. We love that we can hear one another and our server at Rioja. Huge advantage over noisy places. Not to mention the fabulous food. We always get the house salad and artichoke tortelloni and then experiment with different entrees. It was a great experience. As always.
A photo of Ultreia restaurant
4.6
4.6 (898)
$31 to $50
Spanish
Downtown / LoDo
About the restaurant
We are a Spanish and Portuguese restaurant with a lively atmosphere, serving plates from the Iberian Peninsula that are meant to be shared. Gin tonics and sherry adorn the cocktail menu along with Basque ciders.
Top review
OpenTable Diner
Dined 2 days ago
Surprising find tucked in to a corner of union station. The food was delicious and service was friendly and attentive. Will definite be back.
A photo of Bistro Vendome restaurant
4.7
4.7 (7208)
$30 and under
French
Park Hill
About the restaurant
Bistro Vendome, designed to evoke the look and feel of a long-established, family-owned bistro plucked from a Parisian street corner, features a carefully crafted menu that contains a wealth of French flavors served in a comfortable and charming environment. Brought to you by the owners of Rioja, Bistro Vendome is based a foundation of classical French with a lighter and more contemporary influence. This heartwarming bistro fare pairs well with the full service bar with more than 65 selections of French wine representing all regions of France. Every detail of the food, service and atmosphere guarantees a unique and authentic French dining experience.
Top review
OpenTable Diner
Dined 5 days ago
Outstanding!!! The food and service were incredible!
A photo of Ace Eat Serve restaurant
4.6
4.6 (879)
$30 and under
Asian
Uptown
About the restaurant
Ace features three unique spaces, housed in the old Storz Garage space at the corner of 17th & Pennsylvania. Like its sister restaurant, Steuben’s, great attention was given to the design of Ace. Repurposed and recycled materials are used throughout the space to create an industrial design and comfortable setting that compliments the history of the building. Ace was a recipient of the 2012 Mayor’s Design Award.

Ace serves Asian inspired dishes conducive to sharing, drinking and hanging out. Voted as Denver’s Best Bartender by 5280 magazine, featuring house made sodas, fresh juices, Asian beers and a craft cocktail menu.

Ace is a place to eat, drink, play, and hang in another unique and creative destination in Uptown, Denver, Colorado brought to you by Secret Sauce F&B group.

Top review
OpenTable Diner
Dined on Apr 6, 2024
Ace is always awesome , we love their environment and the food is a killer . Even with kids servers are very patient and helpful.
A photo of Spuntino restaurant
4.8
4.8 (1846)
$31 to $50
Italian
Highlands
About the restaurant
If you are booking an earlier reservation (up to 7:15pm) please be mindful of our need to reseat your table with later reservations. If you would like to dine for longer than the time listed for your party size when you book, please either take a later reservation or you are more the welcome to call us to chat about options.

If you are unable to find the reservation you are looking for, don't hesitate to call us directly! If we are fully booked, you are always welcome to call ahead (5-10 minutes out) for any available seats to dine at our bar or last-minute openings.

If you are running late or if your reservation plans change at all, please call. We can only hold your table for up to 10 minutes without hearing from you.

We are a small restaurant full of lovely, dedicated people and communicating with us candidly is always the best way. We look very much forward to your visit!

Top review
Squeezeplay
Dined 4 days ago
No surprise here...everything was perfect! The granchio and arancini were delicious starters. The diver scallops were perfect...you could actually taste the scallops!! And the gnocchi with Indian-spice tomato sauce were off the charts yummy. The gelatos were smooth and airy and quite tasty. Finally, Lindsey was delightful.
A photo of Republique restaurant
4.7
4.7 (4991)
$50 and over
French
Hollywood
About the restaurant
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
Top review
OpenTable Diner
Dined 3 days ago
great food great service and a really good ambience. We really enjoyed ourselves.
A photo of Osteria Mozza restaurant
4.8
4.8 (7001)
$50 and over
Italian
Hollywood
About the restaurant
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany.

We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation.

For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.

Top review
OpenTable Diner
Dined 6 days ago
This place I drive by it everyday and finally had the chance to try it and was not disappointed. I see why when you’re making that left turn on highland and melrose it be so packed. I will definitely be dining again with you guys. From the wait staff to the managers they welcome you with open arms to dine with them and I loved the oxtail pasta and the duck confit it was excellent!!!!
A photo of AOC - Brentwood restaurant
4.5
4.5 (3259)
$31 to $50
Californian
Brentwood
About the restaurant
A.O.C is a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and has some Mediterranean influences as well. We have a large selection of wines by the glass and over 150 bottles chose from, curated by Caroline Styne, all of witch are either organic, biodynamic or sustainable. Featuring a full bar with premium spirits and specialty cocktails.
Top review
LadiesWhoLoveLAvip
Dined 1 day ago
We often frequent AOC Brentwood and AOC West Hollywood, so my family knows the menu well. The restaurant runs like a well-oiled machine. The food is consistently very good and offers a varied menu. The new pork and lentil dish is absolutely delicious and should be further promoted as a new item, but the one skewer with five or six tiny bites is hardly sufficient for one person. I would suggest having your server point out the new dish and increase the portion size or add a second skewer for the same price. Some of the other protein dishes are the perfect size for sharing between two people when paired with other dishes. Nonetheless, it's always a treat to visit, and the wait staff are consistently articulate about the food and bar menu. The food is usually delicious. Overall, dining at AOC is a pleasure.
A photo of Jar restaurant
4.8
4.8 (3223)
$50 and over
American
Beverly / Fairfax / La Brea / Third St.
About the restaurant
Jar, the highly acclaimed restaurant by Chef Suzanne Tracht, is a modern-day chophouse which fares great appetizers, salads, a la carte Broilers, Roasts, Braises and Sautés, supplemented by an array of comforting sides, sauces, and desserts. Chef Suzanne Tracht and Chef de Cuisine Preech Narkthong continue to create a contemporary American menu with dishes that appeal to everyone. The room is infused with the artistry and flair of a 1940s Supper Club and the signature dishes have brought rave reviews year after year. Join us for a casual, full service dining experience at the bar or a more formal affair at one of our white table cloth covered tables. Check our website for menus and more. Nightly specials are always seasonal. Dress code: Business Casual. We do not allow tank tops for gentlemen; a collared shirt is suggested instead. We also do not allow athletic attire, flip-flops, and caps while dining.
Top review
Telewaxvip
Dined 1 day ago
Great food. Excellent service. Space is a tad dated, but I am not eating the decor.
A photo of Joselito's Mexican Food restaurant
4.7
4.7 (406)
$30 and under
Mexican
Tujunga
About the restaurant
In the heart of LA's San Fernando Valley, near the tranquil Angeles National Forest, is Tujunga's culinary gem. Since 1977, Joselito's has been the go-to for authentic Cali-Mexican dishes. Dine on our sun-drenched Hacienda patio, experience the coziness of our uniquely decorated dining room, or book our private space, accommodating up to 35 guests for special occasions. Savor award-winning offerings: from handcrafted corn tortillas to the legendary Taco Lito, Surf & Turf burrito, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our margaritas, service, and dishes have all received accolades. Craving sweets? Dive into Tujunga favorites like our flan and churros. For larger events, our top-rated catering brings the Joselito's magic to you. Experience LA warmth and decades of culinary excellence.

Top review
OpenTable Diner
Dined 5 days ago
Food is great, service is always amazing. Love their guava margaritas.
A photo of Mooncusser restaurant
4.8
4.8 (1303)
$50 and over
Seafood
Back Bay
About the restaurant
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.

Mooncusser serves a $115 multicourse menu showcasing local seafood from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top seafood honors by Boston Magazine and other local publications.

Top review
IDF2023vip
Dined 2 days ago
Fantastic, creative and delicious meal. Every course was interesting and the flavors all worked so well together. A special experience and a seafood lovers delight. Vibrant atmosphere.
A photo of Urban Hearth restaurant
4.8
4.8 (574)
$31 to $50
Contemporary American
Cambridge
About the restaurant
Farm-to-table dining in the comfort of our home: that is the unique experience you will find at Urban Hearth. Located in a cozy North Cambridge storefront, our intimate dining room, knowledgeable, friendly staff, and exquisitely crafted menu are the heart of our dinner service. Join us for a la carte or at our chef's counter where you'll have the pleasure of interacting with Chef Erin Miller while dining.

We share a story of culture, community, discovery and home. The globally-inspired, locally-sourced dishes we serve celebrate our rich and complex connection with food. The table is set, whether marking a special occasion or the end of a busy day, we look forward to sharing the evening with you. We welcome private event bookings for graduations, birthdays, weddings and more. To equalize the pay disparity between tipped staff & kitchen staff during our busy times, we add a 5% kitchen appreciation fee to each check. We require 24 hours notice for all cancellations.

Top review
OpenTable Dinervip
Dined on Apr 12, 2024
Small intimate restaurant. Delicious food and unusual pairings of flavors. I tend to be a cautious more conservative diner. Urban Hearth expanded my tastes in a most pleasing way. Delightful!!
A photo of Porto restaurant
4.7
4.7 (1711)
$31 to $50
Italian
Back Bay
About the restaurant
Porto boasts a large and beautiful heated patio space with a retractable awning and sides in the middle of Boston's Back Bay neighborhood. The menu is inspired by Coastal Mediterranean selections with a focus on Italy's coast. Porto is located on Ring Road in Boston's Bay Bay, steps from the Prudential Center and Copley, next door to Saks Fifth Avenue.

Enjoy a lively meal in either of Porto's well appointed dining rooms, or indulge in a casual meal at the bar or kitchen counter seating, overlooking the oyster bar and open kitchen. Porto's one-of-a-kind outdoor patio and bar overlooks Ring Road with Boylston Street views, and serves as a Mediterranean oasis, right in the heart of Back Bay.

Top review
NickMvip
Dined 3 days ago
Fabulous, as always. Food, ambiance, hospitality. Never better.
A photo of Trade restaurant
4.8
4.8 (982)
$31 to $50
Greek
Seaport
About the restaurant
A revitalizing departure from the everyday. Inspired by the deepest notions of the Greek way of life: relationship-building conversations and connections over the sharing of plates.

Our elegant Greek cuisine and wines elicit the romantic notes of moonlit azure seas and crisp Mediterranean breezes. Cocktails that awaken your tastebuds and desserts that stimulate the senses. You will restore yourself and deepen your connection to the people in your life, be they friends, coworkers or family.

You've arrived at your destination. Welcome to Trade Boston.

Top review
OpenTable Diner
Dined 4 days ago
Our server was outstanding. The food was excellent. There’s a parking garage just down the street. I would absolutely eat here again.
A photo of The Foreside Tavern restaurant
4.5
4.5 (329)
$30 and under
Gastro Pub
Falmouth
About the restaurant
The Foreside Tavern, located in Falmouth, Maine, is a neighborhood restaurant and sports bar where everyone can join over a great meal featuring fine American cuisine along with a few Asian fusion and French-inspired dishes. The chef at Foreside Tavern is dedicated to providing a menu that everyone will enjoy.



For a casual night of watching the game and enjoying a drink, diners can try the Foreside nachos, and deep fried wings. Quick lunches on the Foreside Tavern menu include fish and chips, Classic Reubens and an amazing Cobb Salad. Finally, head in for an elegant dinner with the Hanger Steak, Pan Fried Haddock or Cavatelli.
Curbside Pickup is always an option!

Top review
PeggyGvip
Dined on Apr 2, 2024
Love the Foreside Tavern. We are three longtime friends who lunch together monthly and the Tavern is a great place to meet. Fabulous time.
A photo of La Palapa restaurant
4.6
4.6 (838)
$30 and under
Mexican
East Village
About the restaurant
La Palapa combines authentic Mexican home cooking with a warm and friendly atmosphere which makes for the perfect place to dine or celebrate any occasion! We specialize in "Mexico City style" tacos and quesadillas and regional home cooking. Our menu includes such dishes as Tacos al Pastor, Mole Negro Oaxaqueno, Salsa Pibil and many other specialties from different regions of Mexico. Our award winning Margaritas are all made with fresh juices and are delicious, especially when you add house made hibiscus aqua fresca and a chile-piquin salted rim! La Palapa is available for catering on or off premise. We specialize in creating menus for private parties and events our greenhouse dining room is perfect for parties and larger groups.
Top review
TK719vip
Dined on Apr 11, 2024
Stopped in at La Palapa for lunch, and had a most wonderful experience. The romaine salad with beets and cranberries was fresh and delicious. The burrito with vegan barbacoa was amazing. And the chocolate brownie with ice cream was heavenly. My server Vee was an absolute star, and made certain that my meal was perfect. It’s no wonder that it has lasted this long.
A photo of Modern Love Brooklyn restaurant
4.8
4.8 (1462)
$30 and under
Vegan
Williamsburg
About the restaurant
We serve from-scratch and from-the-heart swanky vegan comfort food. Our mission is to translate familiar favorites into new, exciting, and of course delicious, plant-based versions, without missing a beat! Or a beet.
Top review
OpenTable Diner
Dined on Apr 13, 2024
This place is great. Delicious food, great service, relaxed and friendly atmosphere.
A photo of Yves restaurant
4.6
4.6 (237)
$31 to $50
French
TriBeCa
About the restaurant
Yves Restaurant was inspired by Smith & Mills owners adoration of the small and highly personalized owner-operated neighborhood Café culture in Paris (Montmartre) and North Africa, Morocco. Yves occupies a two hundred year old former Seafarers Inn, across from the main downtown Hudson River entrance. The restaurant is washed in a minimalist design aesthetic in the heart of picturesque Tribeca. The photographic artwork is inspired by the marriage of fashion, design, community and people. The menu exudes clean and modern French fare sprinkled with a Moroccan influence. Although refined, the dishes are comforting, approachable and familiar. Our culinary team’s approach is simple sophistication balanced with a side of whimsy and fun.
Yves has been labeled the best view to water and people watching in Tribeca. The 46 seat (interior seating) is made much larger feeling by the 80 plus outdoor seats (weather permitting) on the corner of N Moore st with the Hudson River in the backdrop.

Top review
JimCvip
Dined on Mar 31, 2024
Marcus and his energetic team make everyone feel very welcome. Great ambience
A photo of Meadowsweet restaurant
4.8
4.8 (1559)
$31 to $50
American
Williamsburg
About the restaurant
Polo and Stephanie opened Meadowsweet together in 2014 and they see it as an extension of their home. They both enjoy good food, friendly service and a comfortable atmosphere to dine in and that is exactly what they want their guests to experience when visiting Meadowsweet. When they are not at Meadowsweet you will find them upstate at Meadowsweet Farm with their daughter and son where they grow some amazing vegetables with Polo’s Dad to serve at Meadowsweet. They look forward to seeing you at Meadowsweet soon!
Top review
ColinC
Dined 5 days ago
On my inaugural visit to the establishment, I found the staff to be incredibly hospitable upon our entrance. Our server, Arturo, went above and beyond in providing excellent service throughout the entire experience. The culinary offering was nothing short of exceptional, both in terms of taste and the visually appealing presentation. Without a doubt, I would eagerly return for another enjoyable visit.
A photo of Loi Estiatorio restaurant
4.8
4.8 (1530)
$31 to $50
Greek
Midtown West
About the restaurant
**Celebrate Easter at Loi Estiatorio!

We will be open from 12pm-19pm for indoor and outdoor dining, as well as takeout and delivery on Sunday, March 31st with our Easter Specials, served alongside our a la carte menu!

Spring has sprung at Loi Estiatorio, and we look forward to celebrating with you!**

With the International Ambassador of Greek Gastronomy, Chef Maria Loi, at the helm, Loi Estiatorio is a Mediterranean oasis in the heart of Manhattan, one block from Central Park, celebrating the flavors and hospitality of Greece, like the Greeks. Loi Estiatorio is an upscale take on Chef Loi's homeland cuisine, an ode to her roots with a unique and innovative twist. The menu is 100% butter free.

Reservations for parties of 6 or more require a credit card to confirm the reservation; cancellations less than 24 hours in advance will result in a $20 per person charge.

All reservations will be held for 15 minutes

Top review
JacquelineGvip
Dined 7 days ago
Outstanding service and attention. Chef Loi came out and was so kind to my family. Great experience and incredible food.
A photo of Holiday Cocktail Lounge restaurant
4.6
4.6 (13)
$30 and under
Cocktail Bar
East Village
About the restaurant
Almost 100 years old, this iconic East Village watering hole has pioneered “Dive Elegance”, where craft cocktails and a warm welcome meet. The bar has been a gritty dive bar frequented in the 1990s by The Ramones and The Bouncing Souls, who immortalized it in their “Holiday Cocktail Lounge” song. In the 1980s, Madonna, Iggy Pop and Keith Richards frequented its bar stools. Poets Allen Ginsburg and W.H. Auden were regulars in the 1970s, as was Godlis, who documented the punk rock scene, Frank Sinatra and Shelly Winters made it their haunt in the 1960s. Holiday Cocktail Lounge opened in 1950, succeeding The Ali Baba Burlesque, which entertained guests in the 1940s. The venue began its libational history back in 1919 as a speakeasy hidden in Ann’s Beauty Shop, attracting the likes of Russian revolutionary Leon Trotsky during his East Village sojourn. It was the city’s 50th licensed bar when Prohibition ended in 1933. The building itself dates back to 1835.
Top review
OpenTable Diner
Dined on Apr 7, 2024
This place was a gem. The food was excellent and the vibe was something to experience
A photo of Grasso's restaurant
4.8
4.8 (2271)
$31 to $50
American
Cold Spring Harbor
About the restaurant
The restaurant is at its peak, combining country charms with city style...And you can be sure that everyone, either dining at a table or playing on stage, is hitting high notes"-Peter M. Gianotti, Newsday. In his August 9th review of the newly renovated Grasso's, Celebrating 28 years in Cold Spring Harbor, Gail Grasso (Owner) and Tony Canales (Exec. Chef/Partner) gear up to give you yet another year of phenomenal food, jazz and just an overall feeling of “WOW”. Grasso’s, now more than ever, has that real Hip Manhattan feel you don't find on Long Island. A neighborhood gathering place where you almost always stand the chance of running into someone you know. When you dine at Grasso’s you truly feel as though you've walked into Gail’s home. It’s been called the “Cheers” of Cold Spring Harbor. It's Where Great Food and Great Music Live!
Top review
IrisA
Dined 4 days ago
Food as always is very well prepared and excellent. We love having dinner in the area where the music is. Very enjoyable.
A photo of Brooklyn High Low restaurant
4.7
4.7 (302)
$50 and over
Afternoon Tea
Prospect Heights
About the restaurant
We serve Tea Friday, Saturday, and Sunday.
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.

Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.

Enjoy a break from the day's pressures to enjoy

Top review
AmyG
Dined on Apr 13, 2024
Had an amazing, amazing time! Staff was very hospitable, the outside seating was so cute and the perfect temperature, and they were very accommodating of our dietary needs. Would definitely go again and highly recommend to anyone looking to do a high tea experience.
A photo of La Bussola Ristorante restaurant
4.7
4.7 (631)
$30 and under
Italian
Glen Cove
About the restaurant
Welcome to La Bussola Ristorante! Offering age-old tradition and timeless recipes that have been passed down through generations, the restaurant successfully combines cuisine and atmosphere to create a dining experience that won't soon be forgotten. Quiet and elegant, La Bussola Ristorante is the kind of place that could be your home away from home - smells of spices and homemade cooking fill the air while a friendly and knowledgeable wait staff bends over backwards to cater to your every need. The menu is vast and impressive showcasing traditional specialties as well as modern adaptations. There is something here sure to tempt every palate even the most discriminating of gourmets! No matter what the occasion calls for or your appetite demands, the friendly staff at La Bussola Ristorante promises to make your next dining experience truly unforgettable.
Top review
KathrynR
Dined on Apr 6, 2024
You can always be assured of having a great meal at La Bussola in a warm, friendly neighborhood setting. Every dish is consistently delicious and well presented. The staff is attentive and helpful.
A photo of Letena Ethiopian Restaurant restaurant
4.8
4.8 (93)
$30 and under
Ethiopian
Columbia Heights / Brightwood
About the restaurant
Letena is a farm-to-table Ethiopian restaurant serving dishes made with natural, premium ingredients. Located in the heart of Columbia Heights, Washington DC, Letena is a family-owned destination centered around authentic, quality Ethiopian food.
Owner Yamrot Ezineh opened Letena’s doors in October 2016. Yamrot and her team love welcoming new and old friends to enjoy Letena’s delicious, fresh food. Their goal is to make the unique experience of Ethiopian food approachable for everyone, from vegetarians and vegans to meat-lovers alike.
Letena’s original Ethiopian dishes have won accolades from various publications and review platforms including Food Network, Washingtonian, TripAdvisor, and Yelp.

Top review
jillr
Dined on Apr 13, 2024
We will definitely be back. Best Ethiopian food I’ve had in a long time.
A photo of Equinox - DC restaurant
4.6
4.6 (3361)
$31 to $50
Contemporary American
Downtown
About the restaurant
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
Top review
Lizzy
Dined 5 days ago
We did the vegetarian tasting menu and I really loved the quantity of food we got. We were on our way to a concert and were happy not to have any leftovers. It was awesome and yummy!
A photo of Pearl Dive Oyster Palace restaurant
4.8
4.8 (1459)
$31 to $50
Seafood
Logan Circle
About the restaurant
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices.

The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.

Top review
EatAllTheFoods
Dined 1 day ago
This is a great find in the middle of DC. So glad we picked here to celebrate my best friend’s birthday. Staff here are super attentive and the food was top notch- we had Oysters Rockefeller, ponchartrain eggs Benedict, and bloody Mary’s. Everything was seasoned perfectly and portioned perfectly. 10/10 would recommend.
A photo of Filomena Ristorante restaurant
4.8
4.8 (16446)
$31 to $50
Italian
Georgetown
About the restaurant
Filomena Now over 40 Years and counting!
Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!

Top review
DVR24vip
Dined 5 days ago
Amazing as always. My go to place in DC. Best Italian restaurant in the country
A photo of Yardbird Table & Bar - The Venetian Las Vegas restaurant
4.7
4.7 (8371)
$31 to $50
Contemporary Southern
The Venetian and Palazzo
About the restaurant
With accolades from James Beard and Bon Appétit as well as being touted as one of the ‘100 Best Brunch Restaurants,’ Yardbird pays tribute to the craveable American classics that bring people together. Guests can indulge in brunch, lunch, dinner and a curated beverage program highlighting a dynamic collection of wines and spirits. A Miami import, the award-winning concept is the creation of seasoned restaurateur John Kunkel, Founder and CEO of 50 Eggs Hospitality Group.
Top review
HarrisSvip
Dined 2 days ago
Always awesome at Yardbird. Here on Saturdays for amazing brunch, where awesome tasty food lives with great staff and service.
A photo of Twin Creeks - Silverton Casino Hotel restaurant
4.6
4.6 (2067)
$31 to $50
Steak
Silverton Casino Hotel
About the restaurant
Chef Jaimee Pepe is at the helm of Twin Creeks Steakhouse, which proudly serves 100% Certified Black Angus beef. The difference is in the details at this award-winning steakhouse, with its unique brand of personal touches developed over nearly two decades of operation.

The Prime-grade 16-ounce New York Strip is hand-cut in house and can be finished with a choice of eight sauces and toppings, including a unique coffee crust, brandy peppercorn, or the classic French demi-glace.

At 40 ounces, the colossal Creekstone Farms Tomahawk serves two, filling the table with lobster mashed potatoes, grilled asparagus, black-truffle butter, and two scratch-made sauces.

Dinner begins with fresh bread service, featuring three house-made selections and a choice of accompaniments. The hand-made butter, which is rumored to have its own fan club, is cultured and churned right in the kitchen.

The dining experience is complemented with an extensive wine list, and a selection of boutique bourbons.

Top review
camorati
Dined 1 day ago
Tucked away into the off strip Silverton Casino, Twin Creeks delivered on a great steak house experience.
A photo of The Black Sheep restaurant
4.7
4.7 (1539)
$31 to $50
Contemporary Asian
Spring Valley
About the restaurant
American comfort food with Vietnamese influences crafted with locally sourced ingredients. Craft Cocktail Bar featuring Black Sheep Creations as well as The Classics. Wine list of over 60 labels from around the world.

Top review
KenP
Dined 5 days ago
Try the appetizer they are fantastic.We have been going here for three years and never had bad food.The staff is very friendly and knowledgeable about everything they serve.
A photo of Border Grill – Mandalay Bay restaurant
4.4
4.4 (5361)
$30 and under
Mexican
Mandalay Bay Resort
About the restaurant
Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where award- winning Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.

We are proud to be recognized as one of the Best Mexican Restaurants and Best Brunch in Las Vegas.

Visit our little sister BBQ Mexicana for delicious takeout options fusing Mexican spice and traditional barbecue in burritos, bowls & salads.

Award-winning chefs, cookbook authors, media personalities, entrepreneurs and pioneers of world cuisine, Mary Sue Milliken and Susan Feniger are the founders of Mundo Hospitality Group, which includes Border Grill, Pacha Mamas, and BBQ Mexicana in Vegas, SOCALO in Santa Monica, and most recently Alice B. in Palm Springs.

Top review
JoeDvip
Dined 3 days ago
When we arrived, we told the server that we were going to a show that evening. She could not have been more helpful or accommodating. The food was delicious and delivered promptly. We highly recommend.
A photo of Honey Salt - Las Vegas restaurant
4.7
4.7 (3683)
$31 to $50
American
Summerlin
About the restaurant
Set off the Strip in Summerlin, Las Vegas, Honey Salt is the first independent venture for renowned restaurateur Elizabeth Blau and her husband, award-winning Chef Kim Canteenwalla. Incorporating a sense of home throughout all elements of the restaurant, Honey Salt is inspired by the couple’s passion for entertaining. Offering a glimpse into Blau and Canteenwalla’s culinary life, Honey Salt features the foods, drinks and hospitality they have shared with friends and family for years. A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a world-class dining experience complemented by the warmth and style of its dedicated owners. Together, the couple is passionate in their desire to bring the freshest possible products to Honey Salt and have established and will continue to explore gratifying relationships with farmers, fishermen and growers who can provide the best meals possible to the community of Summerlin.
Top review
rdamannvip
Dined 2 days ago
As usual everything was expertly prepared with fresh ingredients
A photo of CHICA Las Vegas restaurant
4.6
4.6 (2861)
$31 to $50
Latin American
The Venetian and Palazzo
About the restaurant
CHICA Las Vegas, an innovative concept from John Kunkel’s 50 Eggs Hospitality Group takes guests through a culinary journey of Latin flavor. Critically acclaimed and touted in Las Vegas Magazine as the “Latin-dining hot spot,” CHICA serves up an array of show stopping dishes created by Celebrity Chef, Lorena Garcia in a playfully, vibrant atmosphere.

Latin Fusion cuisine is Chef Garcia’s forte. Appetizers, main courses, desserts, and even cocktails are crafted with an infusion of cultural heritage allowing diners to explore multiple cuisines all at once. CHICA’s menu presents a dynamic take on classic Latin dishes, from the tastes of Venezuela, Peru, Brazil, Mexico and Argentina. Open daily for lunch and dinner, CHICA also welcomes guests to a lively weekend brunch and a seductive nighttime affair, CHICA Nights Friday through Saturday.

Top review
CariCvip
Dined 6 days ago
I took a small team to dinner here for a celebration and we had a wonderful time. The rotisserie chicken was cooked perfectly and the roasted corn was delicious! All of the food was amazing. We finished with the flaming skull which was the highlight.
A photo of Nostrana restaurant
4.7
4.7 (5302)
$31 to $50
Italian
Southeast Portland
About the restaurant
We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.

A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.

Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.

We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day.

Top review
LarryD
Dined 4 days ago
Delicious fungi verde pizza and great Red wine selections. The server was very knowledgeable and personable
A photo of Kachka restaurant
4.8
4.8 (2038)
$31 to $50
Eastern European
Southeast Portland
About the restaurant
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.

Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.

We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity

For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us


Top review
JasonG
Dined 6 days ago
This was our first time here and the experience was excellent! Great service, very attentive and a great vodka list and perfect sized portions to share. The only minor thing was the cabbage rolls were just ever so slightly overcooked but other than that was a place we will definitely be coming back to next year.
A photo of Irma's Southwest restaurant
4.8
4.8 (676)
$31 to $50
Mexican / Southwestern
Downtown
About the restaurant
Irma’s Southwest along with Irma’s Original have been household names in downtown food scene for over 17 years. Headed by the leadership of Louis Galvan and Irma Galvan, recipient of the 2008 James Beard Award.
Irma’s Southwest Grill is a casual elegant restaurant where you will enjoy some of the best Mexican food you will ever have north of the Mexican border. Our menu showcases some of the classic Mexican dishes including Carne Guisada, Pork Carnitas and Chile Relleno but it also incorporates Texas Wild Game in the form of Axis Barbacoa and Nilgai Tamales. Come to Irma’s and let yourself be completely mesmerized by our amazing food.
Whether you are looking for a hearty lunch, a quick bite before a baseball game or a full dinner Irma’s Southwest is your destination in downtown.

Top review
GingerD
Dined 4 days ago
First time to eat at Irma's. Very pleasantly surprised!!! Food and service were exceptional. Waiter was very helpful to us while choosing our menu items. We really appreciated that! Next time we attend an Astros game, we will definitely come back to Irma's. Can't wait!
A photo of Costa Brava Bistro restaurant
4.9
4.9 (1827)
$50 and over
Spanish
Bellaire
About the restaurant
Owners Angeles Dueñas and Kitty Bailey have created a home where they explore the rich traditions of the food and wine from Spain and France with a modern, personal approach.
Open Table's 2016 list - "100 Best Restaurants for Foodies in America"


Top review
AmyGvip
Dined 2 days ago
This restaurant is worthy of a Michelin star! Each time we dine here we’re are impressed at how much it has grown. Now they are starting with an amuse bouche on a creamy shot of creamy squash soup. We shared the soft shell crab over patatasbravas which was delicious! There are so many terrific main dishes that it is hard to choose. We both had the black rice with seafood which was delicious and filling. We shared a nice bottle of Albarinio which was a nice match for the seafood. Can’t wait to return.
A photo of Le Colonial - Houston restaurant
4.8
4.8 (3524)
$31 to $50
Vietnamese
Galleria / Uptown
About the restaurant
Le Colonial is a celebration of the seductive spirit and vivid flavors reminiscent of Saigon in the 1920s, located in the heart of one of America’s largest and most diverse cities.
A lavish downstairs dining room is adorned with period photography, overhead fans and leather banquettes, and flanked by a Parisian-Style sidewalk café. A dramatic staircase leads to a second level lounge, where a large bar, mahogany millwork and plush seating create the perfect atmosphere for cocktails and light fare.

Dress Code: Business Casual
No athletic wear or athletic attire, including designer athletic line of any kind and model, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments, and excessively revealing clothing for indoor and outdoor dining. No baseball caps indoors. Seasonal changes may apply.

Seasonal changes may apply.

Gratuity will be added to parties of 6 or more. We only allow a maximum of 4 for splitting checks.

Top review
PatG
Dined 6 days ago
Fabulous Side Car drink Fabulous chicken dumpling appetizers Fabulous brussel sprouts Fabulous Speciality of the House fish Fabulous flan dessert Fabulous atmosphere and service What else can I saw but FABULOUS?
A photo of Pub & Kitchen restaurant
4.7
4.7 (665)
$30 and under
American
Center City
About the restaurant
Pub & Kitchen is an authentic neighborhood tavern located on the corner of 20th and Lombard in Philadelphia. For over a decade, we’ve served a menu featuring elevated farm to table offerings, alongside an innovative bar program specializing in wine, local beers, and craft cocktails. Our menu is constantly evolving, fluctuating with the seasons and availability of product.

Our lively and comfortable restaurant features a large wood-lined bar, bustling dining room, and charming sidewalk cafe on a tree-lined street. We also have an intimate private dining room upstairs, available for parties of up to 50 guests.

Top review
MAMFvip
Dined on Apr 4, 2024
Our server, Katie was delightful. Efficient and friendly!
A photo of Trattoria Carina restaurant
4.8
4.8 (1005)
$31 to $50
Italian
Center City
About the restaurant

Trattoria Carina is a casual neighborhood Italian restaurant from the same family as Pub & Kitchen, focused on providing delicious food and a welcoming atmosphere at a great value. Located on the corner of 22nd and Spruce, it’s a charming and easygoing 32-seat trattoria, whose name means “Little Darling” in Italian. The menu changes seasonally, but always features a variety of homemade pastas and classic Italian dishes made up of the freshest ingredients. Trattoria Carina has a small bar program, featuring Italian wines by the glass, seasonal beer options, and a selection of cocktails including Negronis and Aperol spritzes. Should guests choose to BYO, there is no corkage fee. Trattoria Carina is open seven days a week for dinner starting at 4:30 PM.


Top review
OpenTable Diner
Dined 7 days ago
Amazing meal and great service. We had our anniversary dinner. Great atmosphere
A photo of Bud & Marilyn's restaurant
4.7
4.7 (4958)
$30 and under
American
Center City
About the restaurant
Bud & Marilyn's is a retro American restaurant from Chef Marcie Turney and Valerie Safran. The menu features updated American comfort food utilizing fresh and local ingredients. Our bar features local craft beers, handmade American classic cocktails and an affordable wine list. Our focus is simple - good old American cooking, great drinks and warm hospitality.

Bud & Marilyn's is located in the heart of center city at the corner of 13th & Locust Street in the bustling Midtown Village neighborhood.

We currently offer indoor (STANDARD) and outdoor seating for parties up to 4 guests maximum.

Happy Hour is only available at our bar and outdoor seating.

Top review
OpenTable Diner
Dined 5 days ago
The food is excellent and the atmosphere is enjoyable. Overall, a place I will keep coming back to!
A photo of The Love restaurant
4.8
4.8 (6712)
$31 to $50
American
Rittenhouse Square
About the restaurant
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
Top review
VanettaR
Dined 2 days ago
I was hosting an out-of-town guest for Saturday brunch, and it was my first time. The food and service were excellent! We were having a great time and even though it was a busy time, no one rushed us from the table. I highly recommend and I will be back! Validation discount is a great perk too!
A photo of Barbuzzo Restaurant restaurant
4.7
4.7 (6026)
$30 and under
Mediterranean
Center City
About the restaurant
Barbuzzo is a Mediterranean restaurant and bar located in the trendy Midtown Village area of center city. We serve small plates intended to share. With a wood-burning oven for pizzas & roasting, Barbuzzo’s menu features rustic, hand crafted regional fare such as: Grilled Octopus with fingerlings, roasted peppers & soppressata; Parsnip ravioli with duck ragu and roasted pears; Uovo Pizza with brussel leaves, guanciale, & truffle farm egg. Menu items range in price from $3 to $32. Barbuzzo has a full bar featuring Mediterranean wines, craft beers and cocktails. We have bar and counter seating overlooking the open kitchen available for walk ins.
Top review
LoriB
Dined 2 days ago
We were lucky to sit towards the front so the noise was not as loud. Great food and drinks!
A photo of Mr. B's Bistro restaurant
4.7
4.7 (5890)
$31 to $50
Creole
French Quarter
About the restaurant
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
Top review
OpenTable Diner
Dined 3 days ago
Just incredible. Scallops perfect. BBQ shrimp perfect. Service perfect.
A photo of Vessel NOLA restaurant
4.3
4.3 (2465)
$30 and under
Seafood
Mid-City / City Park
About the restaurant
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. We also have vegetarian & vegan options. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Top review
OpenTable Diner
Dined 5 days ago
Nice experience. Food was delicious with nice presentations. Server was extremely personable and helpful. Unique setting, being a former church.
A photo of Red Fish Grill restaurant
4.5
4.5 (8294)
$31 to $50
Seafood
French Quarter
About the restaurant
"Friends don't let friends eat frozen fish" is the mantra at Red Fish Grill, Ralph Brennan's vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, shrimp, crab, & crawfish & anchors the first block of Bourbon Street. Named one of the nation's "Best Seafood Restaurants" by Travel + Leisure and readers of USA Today (& 9x 'Best Oyster Po-boy' winner at the New Orleans Po Boy Festival), Red Fish Grill has dominated the French Quarter seafood scene for over 20 years. Polished-casual service co-stars alongside Chef Chris Vazquez's signature menu featuring our namesake Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, flash-fried BBQ Oysters in Crystal butter sauce, & Double Chocolate Bread Pudding.

Top review
Indyfaithful
Dined 5 days ago
Lindberg was a fantastic server, food was great and drinks were great. One wish….can you please put some short ribs in the “shrimp and short rib” entree? Very light in the actual good stuff.
A photo of Arnaud's restaurant
4.7
4.7 (7094)
$50 and over
Creole
French Quarter
About the restaurant
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience.
Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes.

Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.

Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.
Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).
Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.

Top review
Johnnycanuck
Dined 2 days ago
Our table Captain, Travis was funny & personable with a fantastic and energetic personality. Great experience
A photo of 1920 Tavern restaurant
4.8
4.8 (2243)
$30 and under
American
Roswell
About the restaurant
Welcome to the 1920 Tavern. A speak-easy style restaurant and pub in downtown Roswell that features a globally-inspired cuisine. The quaint, casual restaurant in Roswell, GA offers a sophisticated mix of cocktails and spirits along with their impressive dishes great for brunch, lunch, and dinner. 1920 Tavern’s refined but approachable cuisine showcases an array of fresh greens, savory starters, market-fresh seafood, and enchanting entrees.

Inspired by the sophistication and the playfulness of the “speakeasy” style, 1920 Tavern’s walls are lined with antique mirrors, crystal accents and globe lighting that provides a natural ambiance which makes it one of the best pubs in Roswell. Dark brown wood and leather banquettes with a contrast of diamond-shaped white tiles beneath the beautifully suspended light pendants that hang over the bar and dining area. The newly constructed bar offers a comfortable space to watch the bartenders create your favorite beverages.

Top review
Susanvip
Dined 5 days ago
Food and service are always good. Nice selection of food and wines on their menu.
A photo of Nan Thai Fine Dining restaurant
4.7
4.7 (4158)
$31 to $50
Thai
Midtown
About the restaurant
"Chef NAN NIYOMKUL" has not only been serving such high profile events as the PGA TOUR’s Tour Championship Dinner, The FedEx Cup Dinner, Miss Universe Dinner and The Master’s Champion’s Dinner, but also been the Recipient of the prestigious 'Four Diamond Award' Sixteen years in a row.
"Nan Thai Fine Dining" is an elegant Thai cuisine at its finest.
The grand style & excellent stellar service are reminiscent of the '40s and '50s.
All elements of this restaurant bring excitement & the wonderful aromas of food preparation back into the dining room.

Top review
HungryT
Dined 5 days ago
Everything was great. Reservations, ambiance, parking, and food quality
A photo of Chai Yo Modern Thai restaurant
4.7
4.7 (1080)
$31 to $50
Thai
Buckhead
About the restaurant
Chai Yo Modern Thai brings a chef-driven Thai concept to Buckhead, featuring Chef DeeDee Niyomkul’s interpretation of traditional Thai recipes using modern techniques and inspiration in a contemporary hip setting. The bar menu provides specialty cocktails with ingredients made in-house and a diverse wine list. From the family that created Nan Thai Fine Dining, Tuk Tuk Thai Food Loft, and Tamarind Seed. Gift cards also available.
*Dress Code: Business casual to elegant. Please no Athletic wear, Ball Caps and Flip-Flops*

Top review
BrianB
Dined 6 days ago
Dinner with my kids - birthday celebration for my daughter. Linda was our server and she was wonderful. Dinner was delicious, especially the Wagyu Beef Cheeks and the Thai Mango with sticky rice for dessert.
A photo of Tuk Tuk Thai Food Loft restaurant
4.6
4.6 (2616)
$30 and under
Thai
Brookwood Hills
About the restaurant
Recently named Top Thai Restaurant in the United States by Travel + Leisure Magazine and Voted Atlanta's Best Thai Restaurant by the AJC, Tuk Tuk Thai Food Loft brings new flavors and creations of Thai Cuisine to Atlanta. Offering a variety of small plates done in a tapas style, as well as larger entrees that showcase gourmet Thai Street Food.

Chef Dee Dee Niyomkul, daughter of Charlie & Nan Niyomkul (Creators of Nan Thai & Tamarind Seed), calls upon original recipes used by her mother and grandmother, an original street food vendor in Bangkok, to enchant diners. Niyomkul brings these unique flavors and spices to the table in a real gourmet fashion.

The elevated skyline views, seen from the patio, are some of the best in the city!

Top review
Mary
Dined 2 days ago
The restaurant is nicely decorated and you can have a nice conversation. Long was a great waiter! Our appetizers and entrees were delicious. It's a lovely spot for a date, birthday or get together ❤️. The manager, Simon, was so hospitable and friendly. I highly recommend it!
A photo of Nakato 'Sushi Bar and Regular Dining' Japanese Restaurant restaurant
4.8
4.8 (572)
$31 to $50
Sushi
Morningside-Lenox Park
About the restaurant
Nakato Japanese Restaurant provides Atlanta's most authentic and unique Japanese dining experience, serving the finest quality Sushi and exquisitely prepared dishes created by our chefs who were born and trained in Japan. Established in 1972, Nakato is family owned and now operated by the third generation of the Nakato family.

Enjoy the most traditional and authentic Japanese restaurant that Atlanta has to offer in our traditional dining room overlooking a majestic Japanese garden. In addition to Sushi and traditional Japanese dishes, we also offer highly entertaining and wonderfully prepared Hibachi on our Teppanyaki Grills.

Top review
Alli
Dined on Apr 13, 2024
We arrived 20 minutes prior to our reservation and were seated immediately. Our waitress was very nice and also helped out when I asked about vegetarian sushi options. Food arrived no later than a few minutes after ordering and was fresh and warm. We were checked up on multiple times and when we asked for extra sauce or our check it came to our table very quickly. I went for prom dinner but i would definitely go back for another occasion. Highly recommend!
A photo of Cibo E Beve restaurant
4.9
4.9 (1310)
$30 and under
Italian
Sandy Springs
About the restaurant
Cibo e Beve celebrates the vibrant food, wine and culture of Italy, while paying respect to the best of seasonal and local agriculture.
Top review
SamBvip
Dined 7 days ago
Our server was excellent and so was the food. They never rushed us and were so courteous. The manager checked on us once as well to ensure we had a great meal. The bartender made us lovely mocktails.
A photo of White Oak Kitchen & Cocktails restaurant
4.7
4.7 (1623)
$31 to $50
Southern
Downtown
About the restaurant
White Oak Kitchen & Cocktails features chef-inspired cuisine using ingredients fresh from the Southern region. The hospitality and ambiance are locally inspired and crafted, and the cocktails and wines are classic yet fresh. Let our hospitality lift you up!
Top review
TrippNvip
Dined 4 days ago
Very good service, not crowded though on a Thursday night in Atlanta. Enjoyed the service recommendations.
A photo of Bold Monk Brewing Co restaurant
4.9
4.9 (688)
$30 and under
Gastro Pub
Underwood Hills
About the restaurant
The Bold Monk Brewing Co. is a place where people are encouraged to engage, celebrate, and reflect. Our artful dining and gathering spaces, both indoor and outdoor, as well as our thoughtful food and beverage menus, are all purposely designed to promote harmony and a shared spirit of joy. We are grateful for the addition of the Bold Monk to our intimate group of restaurants, and we hope you enjoy it as much as we enjoyed bringing it to reality.
— In hope and faith, Cindy and Alan LeBlanc, Brewed to Serve Restaurant Group

Top review
OpenTable Diner
Dined 1 day ago
Great food and service for a day you want to chill but still have good food and drinks. Brunch has 2x1 mimosas!
A photo of Max Lager's Wood-Fired Grill & Brewery restaurant
4.3
4.3 (1542)
$30 and under
Steak
Downtown
About the restaurant
Max Lager's was one of the first restaurants to bring the fresh and natural wood-fired menu concept to Atlanta. The art of cooking with wood enhances the Max Lager's experience with bold flavors simply not found with alternative cooking methods. We feel that the investment made in the wood-fired grill is an investment that pays great dividends to our guests.

All Max Lager's menu items are prepared daily from scratch. Wood-fired steaks, burgers, seafood, ribs, and pizza are Max Lager's signature items. An inspired selection of entrée salads and pastas add variety to the American menu.

Top review
OpenTable Diner
Dined 4 days ago
Good food, friendly staff and excellent waiter. Knowledgeable about all the food being served. Would definitely go again!
A photo of Seaspice Brasserie & Lounge restaurant
4.7
4.7 (3730)
$50 and over
Global, International
Downtown Miami
About the restaurant
Seaspice Brasserie and Lounge, located on the banks of the Miami River, exemplifies the essence of waterfront dining. The restaurant offers seating for 350+ guests in a post-industrial warehouse outfitted in unexpected and sophisticated nautical touches. The brasserie embraces the idea of gastro-classic dining, elevated to new heights via modern techniques and a heartfelt commitment to quality. Dining accommodations include the main dining room and bar, an outdoor courtyard lounge, a luscious garden bar, a covered patio, and the Modern Garden. Offering a great setting for private and corporate events, Seaspice has brought a vision unlike any other to the Miami River, where locals and tourists flock to get a taste of the signature seafood dishes, premium selection of oysters, lobster, Wagyu steak and specialty crafted cocktails, all while taking in the breathtaking scenery of the Miami River, the downtown Miami skyline views, and the gorgeous Floridian sunsets.
Top review
HeidemarieK
Dined 7 days ago
Amazing vibes, great DJ and service. Perfect space to bring your guests from out of town to enjoy high end club atmosphere and good food. Watch the yachts passing by and dance the night away. Unique design, casual elegance.
A photo of Stiltsville Fish Bar restaurant
4.4
4.4 (2799)
$31 to $50
Seafood
South Beach
About the restaurant
Located in the heart of the Sunset Harbor neighborhood, Stiltsville Fish Bar features quality seafood by Jeff McInnis and Janine Booth.

Quality seafood & tiki inspired drinks, the restaurant is centered around the glistening view of the harbor and stunning sunsets.

SAFETY MEASURES:
- Prior to opening our restaurant went through professional deep cleaning and was treated with disinfectants and sanitation sprays
- The dining room has been reconfigured to keep tables 6ft. apart
- Team members are using masks & gloves at all times
- All table tops, menus, surfaces, plates, glassware, & utensils are disinfected and sanitized after each use
- Team members are adhering to strict hand washing standards
- Several sanitation stations are available for guests to access hand sanitizer, disinfectant wipes, and paper towels
- Team members temperatures are being taken prior to starting their shift

Top review
AudreyW
Dined 5 days ago
Dining here was my favorite experience two years ago, so of course we went back with family this time. Love it! Get the roasted whole fish!!
A photo of MC Kitchen restaurant
4.6
4.6 (993)
$50 and over
Italian
Design District
About the restaurant
MC Kitchen, a staple of Miami's Design District since 2013, offers sophisticated, modern versions of Italian classics. This includes fresh pastas, cheeses, cured meats and sausages in house from scratch, along with lunch and dinner items showcasing the finest local, seasonal, organic ingredients. Awarded one of Esquire's Best New Restaurants in 2013, MC Kitchen remains one of Miami's top Italian go-tos. Featuring striking art installations, an exquisite private dining room, and walls of windows showcasing the glorious Miami sunshine, MC Kitchen's venue is as impressive as its cuisine.

Top review
segamez
Dined 1 day ago
Food and service is always good. It’s just a bit too loud and hard to have a conversation at the table. Note to chef- the black mission fig pizzetta is not as good as it used to be. The slices of prosciutto are too large, not bite size, and too much of it. Flavor is still great but not as elegant as it was in the past. Other than that everything is very good as usual and the staff is wonderful. MC Kitchen is definitely one of our “go to” restaurants.
A photo of 3030 Ocean restaurant
4.4
4.4 (2395)
$31 to $50
Seafood
Harbor Beach
About the restaurant
Come enjoy delectable seafood from 3030 Ocean Restaurant & Bar at Fort Lauderdale Marriott Harbor Beach Resort & Spa. With a unique menu comprised of fresh, local seafood dishes and a lively oceanfront atmosphere, our restaurant makes for an exquisite dining experience.
Top review
OpenTable Diner
Dined 7 days ago
The service of the staff is absolutely amazing. They make the experience worth the price
A photo of Finka Table & Tap restaurant
4.7
4.7 (747)
$31 to $50
Cuban
Kendall
About the restaurant
Featuring a rustic interior and industrial-contemporary décor theme, Finka Table Tap serves up tasty food in a comfortable environment. The patio provides guests with a view of the surrounding trees and greenery and it is secluded from the main dining room, making it an ideal spot for private events. Finka Table & Tap crafts healthy, hearty and satisfying dishes. Select from wok creations, like the Spicy Kimchee Fried Rice or Korean Japchae Noodles. Finka Table & Tap's wood-burning oven is the right way to prepare its pizzas and flatbreads, which feature toppings like vaca frita, braised oxtail and Islas Canarias Croquetas. Other entrees to choose from include the Scottish Salmon, Smoked Brisket and Cuban Fried Rice.

Top review
PacoIb
Dined 2 days ago
Everytime we gonis a great experience, any of the plates are always great…
A photo of Elisabetta’s Ristorante Delray Beach restaurant
4.6
4.6 (3041)
$31 to $50
Italian
Delray Beach
About the restaurant
Elisabetta's features chef driven authentic Italian cuisine, using the freshest ingredients made in house or imported straight from Italy. House made Pizza, Pasta and Gelato are only the beginning. Enjoy our in house, dry aged Ribeye or NY Strip Steak or one of our many house cured Salumi's - both perfectly paired with one of our over 200 wines by the glass and bottle.
Top review
Cindie
Dined 5 days ago
We love Elisabetta’s! Pasta is yummy and cocktails are as well. Nice offers for customers. We routinely go here on Martini Mondays and now have added Wednesdays for half off a bottle of wine up to $99. Service is always spot on. 👍
A photo of Elisabetta's Ristorante- West Palm Beach restaurant
4.5
4.5 (2978)
$31 to $50
Italian
Palm Beach
About the restaurant
“In order for us to replicate the things we love the most about Italian food and cooking, we had to make these things ourselves by hand... that is the thing that informs and dignifies the cuisine and sets it apart from everyday, common Italian dishes.”



- Chef Lisabet Summa

Top review
Bevkei
Dined 7 days ago
After reading some of the negative comments I was worried my friends and I would come away disappointed, but I’m happy to say we had the best time. Our wait person was wonderful, warm , attentive and friendly. We ordered drinks and an appetizer and weren’t rushed for our order which we gave after a while of just enjoying the buzz, each other’s company and our drinks. Food came out promptly after ordering and everything was delicious. It’s a fun place with a beautiful outside space. It is quite loud so if you’re looking for a quiet dining experience this is not the place, but if you’re out for a fun evening in a lovely space with good food then I say go for it!
A photo of CRUST restaurant
4.5
4.5 (2896)
$30 and under
Italian
Overtown
About the restaurant
If a reservation is not available online, please call the restaurant: 305.371.7056 -
CRUST earned OpenTable’s coveted "100 Best Restaurants in America" for 2019 and Yelp’s Top 100 US Restaurants 2023.
Acclaimed chef/owner Klime Kovaceski and his Australian wife Anita are the proud owners of CRUST Restaurant, serving unparalleled pizza and modern American-Italian cuisine in the scenic and rapidly trending area by the Miami River.
The pizza toppings utilize the freshest ingredients and feature tantalizing choices such as Truffled Pizza with arugula, parmesan and truffle oil, and our signature namesake Pizza with fig, prosciutto blue cheese. Pies such as these propelled CRUST onto The Daily Meal, Eat This, and YELP "The Best Pizza in America" guides.
CRUSTMiami.com

Top review
RandallW
Dined 5 days ago
Absolutely awesome. Would highly recommend to anyone. Delicious.
A photo of Fiola Miami restaurant
4.8
4.8 (2986)
$50 and over
Italian
Coral Gables
About the restaurant
Fiola Miami brings the cuisine and culture of Italy to Coral Gables, "The City Beautiful." Recognized as one of the best fine-dining Italian restaurants in South Florida, Fiola Miami is Fabio Trabocchi's first restaurant venture outside of Washington D.C. and marks the Michelin-starred brand's second location.

Our menus are founded on authentic Italian traditions creatively evolved for the contemporary palate. Each dish blends our passion for the season and local ingredients with rich nostalgia and unexpected delight.

Fiola Miami's unparalleled wine portfolio places an emphasis on luxury wines and exclusive partnerships with national and international wineries. Fiola offers nightly dinner service; a Prix Fixe Lunch ($42) and Happy Hour menu available Tuesday through Friday; and Sunday Brunch. The Bar features select items from our dinner menu, alongside craft cocktails. Fiola is renowned for hosting events in our private dining rooms, outside in our luxe tent, or as a full buyout.

Top review
LaNisevip
Dined 2 days ago
The most amazing experience I’ve ever had! Their pasta omakase by Chef Danny Ganem is out of this world! A must try when you’re in Miami. Food and service was outstanding! 10/10
A photo of Ghee - Downtown Dadeland restaurant
4.6
4.6 (1432)
$30 and under
Indian
Kendall
About the restaurant
A pursuit for knowledge was the stimulus and continues to be the driving force behind Chef Niven’s career. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: "I want to my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal. One of the things that I always tell my cooks is, ask questions, be inquisitive if you don’t know. I want the same for my guests."
Top review
OpenTable Diner
Dined 4 days ago
Great food and very friendly service. Fantastic experience!
A photo of Phuc Yea restaurant
4.6
4.6 (1173)
$31 to $50
Asian
MiMo / Upper East Side
About the restaurant
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.

Top review
Friend
Dined 3 days ago
Waiter David was great!, great service, great advices, great attitude! The food was wonderful! The place could’ve better
A photo of Tino's Italian Bistro restaurant
4.5
4.5 (1242)
$31 to $50
Italian
Columbia
About the restaurant
At Tino’s Italian Bistro we strive for perfection. We promote the classic Italian approach to dining, where friends and family can gather in a world-class atmosphere. Our customers keep coming back because we offer the best Italian cuisine in the Maryland area, with personalized, polished service and fresh, high quality food at reasonable prices!
Top review
cjdumont
Dined 2 days ago
Very good food, great service, great menu selection, and reasonably priced- pretty empty for a Saturday night which was fantastic- did not feel rushed
A photo of Sum Dang Good Chinese restaurant
3.2
3.2 (189)
$30 and under
Chinese
Trinity Groves
About the restaurant
Sum Dang Good Chinese strives to provide a unique culinary experience by creating authentic, modern Chinese dishes served in a vibrant, hip atmosphere. Guests can enjoy entrees like fresh Hand-Pulled Noodles, Steamed Dumplings, Mongolian Beef, Spicy Sichuan Wontons, Pork Pan Fried Buns, and Kung Pao Chicken. Our unique spin, vibrant environment, upbeat 80's music, and delicious cocktails make this restaurant a soon-to-be hotspot for foodies everywhere!
Top review
TamiK
Dined on Dec 25, 2023
What a wonderful experience. The food was so flavorful and the service outstanding. It is a true gem and somewhere you must try and you will want to become a regular. The kung pao shrimp with noodles...outstanding. And the cheesecake egg rolls. Wow.
A photo of VB Steakhouse restaurant
4.7
4.7 (806)
$31 to $50
Brazilian Steakhouse
Arlington
About the restaurant
Traditional Brazilian steakhouse in the heart of Arlington entertainment district. Serving 16 different cuts of beef, chicken, pork and lamb. Enjoy our Gourmet Salad Bar featuring the freshest items available on the market just for you.
Top review
OpenTable Diner
Dined on Apr 9, 2024
My fiancé and I come here all the time and we decided to celebrate our engagement here since it’s one of our favorite spots in Arlington. Let me tell you, every single time this place is a 100/10. The food last night was absolutely divine, some of the best I’ve ever had. The service is always remarkable as the servers are extremely nice and attentive. VB is one of the best of the best out there.
A photo of Hoof & Vine restaurant
4.8
4.8 (1319)
$31 to $50
Steakhouse
Holladay / Midvale / Sandy / Union
About the restaurant
From the team that brought you Tiburon Fine Dining and The Wild Rose, Hoof & Vine, A Modern American Steakhouse, brings fantastic cuts of beef including American Kobe, American Piedmontese, and Dry Aged Certified Angus. All entrees paired with our famous funeral potatoes or garlic smashed potatoes, seasonal vegetables, palate cleansing sorbet, our signature house salad, and a bread course. Artfully crafted appetizers and decadent desserts create a full coursed, five star event. Pair your courses with a choice from an extensive wine list or one of the bottled or canned beers from our mouth-watering beer menu. With unmatched service, and a modern, laidback atmosphere, Hoof & Vine is unlike any steakhouse you've ever experienced. Join us monthly for a pairing event, or for our Steakhouse Burgers on Wednesdays
Top review
Gabby
Dined 2 days ago
Everything tasted great! Our entrees came with bread, salad, palette cleanser (sorbet), potatoes, and veggies. We ordered the chips, elk, and salmon. The salmon was a bit overcooked for my taste, so if you prefer it medium I’d just recommend communicating that when ordering. Overall everything was great!
A photo of Il Palio restaurant
4.7
4.7 (1672)
$50 and over
Italian
Chapel Hill
About the restaurant
Il Palio is an intimate restaurant in the Siena Hotel. We strive to emulate the best of the great Italian tradition of hospitality and quality at the table and in the glass. Our vision is simple – use the best local and Italian ingredients as purely as possible and serve them with comfort and pride. We cook as an Italian might in North Carolina.


Top review
Petervip
Dined 6 days ago
Fabulous service, delicious food, good wine list, and elegant atmosphere.
A photo of Blue Corn Cafe restaurant
4.5
4.5 (399)
$31 to $50
Latin American
Durham
About the restaurant
Blue Corn Cafe has been serving the Triangle area since 1997. We offer a locally sourced twist on Latin American cuisine. Our passion for locally sourced food and beverage has allowed us to offer our unique twist on Latin and South American recipes. Both owners Danielle and Antonio Rios have a passion on bringing their culture to your table with unique quality products.
Our warm atmosphere and kind servers make you feel comfortable upon entering and that is only where it begins. We look forward to serving you. Prevecho!

Top review
melwilvip
Dined on Mar 15, 2024
We come about one a month to this restaurant. For the most part, the food is great.
A photo of Refectory Cafe restaurant
4.6
4.6 (933)
$30 and under
American
Durham
About the restaurant
Established in 2005, The Refectory Cafe was the first “Green” restaurant on the Duke campus and was located at the Duke Divinity School. The Refectory Cafe focused on social & environmental sustainability, healthy dining and sourcing from local farms.
The award-winning Refectory Cafe was to be a “one-of-a-kind” local farm to table restaurant where omnivores, vegetarians, vegans, plant-based, KETO and gluten-free diets could all happily share a table together in the same facility. Every diet classification could delight in delicious, satisfying, creative food from a common menu, while enjoying the health benefits of consuming nutrient-dense meals devoid of chemical additives – all while practicing social & environmental sustainability.

Top review
Durhamdinervip
Dined 4 days ago
Our party of four asked to be seated outside, but the pollen got to us and we were kindly accommodated inside. Outside is also noisy due to traffic. This is a good choice if you want to eat healthy. All entrees were nicely prepared and served. This is a great place for brunch or lunch.
A photo of Sinema restaurant
4.3
4.3 (3698)
$30 and under
American
Waverly / Melrose / Breeze Hill
About the restaurant
The culinary team, led by Executive Chef Shelby Briggs, looks to take familiar dishes and make you fall in love with them all over again through his innovative and inspired approach to cooking. Chef Shelby's team takes a fresh look at what classic Americana should be, and the result is a diverse and timeless menu.

Sinema's cocktail program celebrates over 150 years of craft libations and includes a rare whiskey program with over 200 selections, thoughtfully selected wines and craft beers.

Our space features two levels of dining space, including a bar and private dining areas. The grand lobby, including the curved staircase, have been restored and complemented by exposed brick walls, cozy velvet tufted booths, and legendary music photography by Robert Knight and Mary Ann Bilham.

Top review
OpenTable Diner
Dined 1 day ago
AMAZING AND DELICIOUS. I will definitely go again!
A photo of etch - Nashville restaurant
4.8
4.8 (8229)
$31 to $50
Contemporary American
Downtown / Sobro
About the restaurant
Featuring an array of global flavors and decadent desserts by Chef Deb Paquette and Pastry Chef Megan Williams, Etch is located in the ground floor of the Encore tower in Nashville's SoBro district. The restaurant is equipped with two private dining rooms, a full bar and an open kitchen with bar-style seating, allowing guests to interact with the culinary team. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday.

In her 13 years as Chef/Owner of Zola, Deb received accolades for Nashville's best chef and Nashville's best restaurant multiple times. Nashville restaurants are many, but Etch sets itself apart with bold flavors and colorful presentations.

The cuisine at Etch is complemented by our comprehensive wine list, featuring an extensive collection of wines from around the world. Guests can also enjoy our modern take on classic cocktails, along with a variety of eclectic beers and regional drafts.


Top review
Sharibabyvip
Dined 4 days ago
Wow! Every single dish exploded with wonderful flavors. Started with Octopus & Shrimp Bruschetta and Roasted Cauliflower, so, so beautiful. Awesome flavors dancing in our mouths. Main course Scallops was perfectly cooked and flavored. Also Moroccan Bastilla made Vegan was such a treat. To end our evening we order Rhubarb Almond Tart, please make accommodations for this gem of a dessert. The service received at this restaurant is uncomparable.. Thank you etch!! Special thanks to Jenna! Hope to see you before we go home.
A photo of Chauhan Ale & Masala House restaurant
4.8
4.8 (5154)
$30 and under
Indian
The Gulch & North Gulch
About the restaurant
Spice it up at Chauhan! Devoted to creating a unique dining experience in Nashville’s bustling food scene, Chauhan Ale & Masala House is the highly lauded Indian restaurant from celebrity chef and TV personality Maneet Chauhan. Her Indian roots, zest for travel and affection for Southern cuisine have beautifully collided at Chauhan to offer a menu featuring globally-influenced Indian cuisine that highlights aspects of the culinary scene in India as well as Nashville, perfectly combining Indian fare with traditional Southern dishes. For locals, put Chauhan in your restaurant rotation. For tourists, no trip is complete without a visit to Chauhan. We're open 7 days a week for dinner and Brunch. We also have the perfect spot for hosting group events in our private dining room. From business lunches and corporate dinners to family gatherings and birthday celebrations, we have you covered! *For parties of 7 or more, please call for reservations.
Top review
OpenTable Dinervip
Dined 2 days ago
The tandoori chicken poutine was outstanding and very filling! My boyfriend had to order a smaller meal after the appetizer. If you like Indian food, this can't be beat. We are definitely adding to our rotation of places to eat in Nashville.
A photo of Peppervine restaurant
4.8
4.8 (1953)
$31 to $50
American
SouthPark
About the restaurant
Savor the vibrant tapestry of global flavors and unparalleled hospitality at Peppervine. Located in Southpark’s Piedmont Row, our chef-driven restaurant redefines dining with a fusion of sophistication and creativity. Embark on a culinary adventure where each dish is a masterpiece crafted to delight the senses. Join us at the award-winning Peppervine, where exceptional cuisine and service are our main ingredients.





Top review
Susan
Dined 3 days ago
Excellent food and highly professional staff! Extensive wine selection
A photo of Lincoln Street Kitchen & Cocktails restaurant
4.8
4.8 (389)
$31 to $50
Contemporary American
Southend
About the restaurant
Nestled next door to Craft Tasting Room and Growler shop. Alyson and Dan Davis designed Lincoln Street Kitchen and Cocktails to be local inside and out, from the small plates menu to the space itself. The seasonal small plate menus’ are inspired by the roots of the region and local farmers. The restaurant is also known for innovative cocktails featuring house made shrubs, sodas, barrel-aged cocktails and curated wine list. The restaurants midcentury nostalgic rustic yet refined design finds the balance between nature and modern, featuring a moss wall, lime washed brick, a walnut live edge bar, 48 seat dining room and a 30 seat roof top deck.
Top review
Ivana
Dined 5 days ago
The food and service were amazing!! The pork belly had so much flavor. Perfect portion size. We sat on the rooftop, the weather was perfect! Highly recommend.
A photo of Arlo Grey by Kristen Kish restaurant
4.5
4.5 (1588)
$31 to $50
American
Downtown
About the restaurant
Arlo Grey is the LINE's lakeside restaurant by Top Chef winner, host , and cookbook author Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes. The restaurant reflects Kristen's playful yet refined cuisine, pulling inspiration from her classical training as a well as nostalgic dishes that highlight her upbringing and love of travel. Come by for a casual, comfortable experience and a menu designed to nourish the soul. Reservations are highly recommended. Valet-parking is available for $10 for 3 hours with validation.
Top review
OpenTable Diner
Dined 4 days ago
Didn’t go in wanting a burger, but left having the most INCREDIBLE burger! Way to elevate comfort food
A photo of Chez Zee restaurant
4.7
4.7 (4393)
$30 and under
American
Northwest
About the restaurant
Welcome to Chez Zee American Bistro, where Parisian bakery charm meets casual American bistro flair. This iconic Austin original offers a captivating dining experience for a range of occasions, from intimate date nights and business lunches to lively parties, happy hours, and indulgent weekend brunches. We also understand the demands of the modern world, providing convenient online ordering. All that, and we serve the most divine desserts in Austin. Planning a celebration? Our private banquet party room is designed for special occasions or join us for happy hour, perfect for unwinding after a long day or catching up with friends. The weekend is for relaxation, and our brunch menu is the epitome of laid-back indulgence. Share laughter with loved ones over delightful dishes, mimosas, and, of course, our irresistible desserts. Chez Zee American Bistro is more than a restaurant; it's a place where culinary excellence meets unforgettable experiences. We look forward to serving you soon.
Top review
RossR
Dined 2 days ago
Great place for a special occasion, in this case a birthday. Smoked prime rib and seared Ahi tuna both excellent.
A photo of Hillside Farmacy restaurant
4.4
4.4 (313)
$30 and under
American
East Austin
About the restaurant
Something about Hillside Farmacy, weekend brunches, patio dinners, and cocktails just make you feel better. Perhaps that’s due to its historical landmark location in the lovingly renovated 1950s Hillside Drugstore. Or perhaps it’s the fresh, carefully selected seasonal food that comes from local farms and onto your plate is just good medicine.

Weekend brunches are WALK-IN only.

💚 Hillside Farmacy

Top review
AniseStar
Dined on Apr 14, 2024
Loved it all! Bummer they were out of oysters, but enjoyed everything else we ordered! Thank u!
A photo of Uchiko Austin restaurant
4.8
4.8 (5908)
$50 and over
Sushi
Central Austin
About the restaurant
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::

Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!

Top review
OpenTable Dinervip
Dined 6 days ago
The girl who served our table was incredible!! Thank you for taking care of us
A photo of Asador del Sur restaurant
4.8
4.8 (604)
$31 to $50
Latin American
Maplewood
About the restaurant
Introducing a unique jewel of Latin American
cuisine here in the Midwest.
Our South American food lovers family comes from Uruguay, Ecuador, but our roots are from everywhere Portugal, Argentina, Brazil bringing an exquisite experience along with a fine selection of Uruguayan Famous wineries and its unique Tannat grapes offering the perfect pair, along with many special Argentinian and Chilean wines with the typical gaucho meat cuts and season with salt in our open fire charbroiled “Asador” accompanied with our famous chimichurri sauce.

Our menu is a blend of carefully planned, but simple dishes made with the best ingredients. Our food is down to earth, much like our atmosphere, creating a relaxing environment where memories are made.” For reservations with stair restrictions please call the restaurant at 314-802-8587 for accommodations.

Top review
SaraH
Dined 3 days ago
I celebrated my bday here. Bife de chorizo was delicious, Morcilla super good and the Alfajores amazing. The attention is very good. Thank you!
A photo of The Herb Box - Old Town restaurant
4.4
4.4 (1413)
$31 to $50
American
Old Town Scottsdale
About the restaurant
The Herb Box is a beloved locally owned restaurant in the valley, known for its quality ingredients and scratch kitchen philosophy. We take pride in catering to diverse dietary needs, offering delightful options for gluten-free, vegan, vegetarian, and non-dairy preferences. Join us at our two convenient locations in Scottsdale, Arizona for a memorable experience of brunch, lunch, happy hour, or dinner. Share the exceptional Herb Box experience with your friends, family, or colleagues by booking one of our private rooms available at both locations. For your next special occasion, trust our full-service catering and events company, renowned for culinary excellence and personalized service.

For parties of 12 or more, please contact our Sales team at sales@theherbbox.com to book!

Top review
KenF
Dined 1 day ago
Enjoyed a great dinner with excellent service on their attractive patio in an unbeatable location in Old Town Scottsdale. We live nearby & will definitely be back!
A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
4.8
4.8 (1225)
CAN$51 and over
Japanese
Kitsilano
About the restaurant
~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.

Top review
FrancoO
Dined 3 days ago
Repeated visits… this place is awesome. We will return again, and again.
A photo of Grey Gardens restaurant
4.9
4.9 (1109)
CAN$51 and over
Contemporary American
Chinatown / Kensington Market
About the restaurant
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

Top review
NicoleP
Dined 2 days ago
Always excellent. Great spot, great food, great service.
Discover more
A photo of Grey Monday - April 29 of a restaurant