National Restaurant Awards 2021

The National Restaurant Awards 2021 – brought to you by BigHospitality – celebrate the brilliance and vibrancy of the UK restaurant scene, and reward the very best chefs and operators from across the UK.

OpenTable

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Updated August 17, 2021

Moor Hall Restaurant

Price: Very Expensive

British

Ormskirk

0 reviews

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CORE by Clare Smyth

Price: Very Expensive

British

Notting Hill

4.9

3033 reviews

food was amazing, service was great, would go back again and again!

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Mere

Price: Very Expensive

European

Fitzrovia

4.7

3879 reviews

We had a fabulous lunch from the set lunch menu. From the minute we arrived the service was impeccable. The sommelier helped with our choice of wine and advised well. The waiter knew his stuff and was able to give details of every part of each dish we were considering. The little extras between courses were very tasty. It’s not cheap at Mere but you certainly get what you’re paying for. Didn’t see Monica but they did a nice candle and piped birthday wish for one of our party. Would highly recommend a visit to Mere.

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The Quality Chop House

Price: Very Expensive

British

Farringdon

4.8

2176 reviews

Excellent food and service as always and a good choice of wines available.

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Frog by Adam Handling

Price: Very Expensive

British

Covent Garden

4.8

2861 reviews

Absolutely fabulous - Everything about it. All I can say !!

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Casa

Price: Expensive

Italian

Bristol

4.7

230 reviews

Our waitress was knowledgeable, welcoming and attentive. The food was delicious, we had the £30 menu which was the perfect amount, with a few extras from the main menu as we were particularly hungry.

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St. JOHN Smithfield

Price: Very Expensive

British

Farringdon

4.7

3669 reviews

From the food to the service, everything was outstanding. We went for a late lunch reservation on a Monday and it was honestly the perfect time to dine. Much love and respect to Chef John and the team. The food was incredible, especially the mads for dessert.

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Claude Bosi at Bibendum

Price: Very Expensive

French

South Kensington

4.8

1465 reviews

This is a good restaurant with excellent hospitality!

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The Freemasons at Wiswell

Price: Expensive

British

Clitheroe

4.6

2095 reviews

Absolutely fantastic! Outstanding food, can not wait to return

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ERST

Price: Expensive

European

Manchester

4.8

12 reviews

Amazing selection of small plates - right from the oysters through to the plaice with mussels each one was a taste sensation. Great attentive service in a relaxed space.

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SOLA SOHO

Price: Very Expensive

Californian

Soho

4.7

274 reviews

We went for my partners birthday, and we both absolutely loved everything, from the high quality food and the service from the charming front of house. The pastry chef even came out the wish my partner a happy birthday with a beautiful Mignardise. If you have any allergies they are very considerate and I had no troubles with the stafff and they all well understood and were very professional. I would recommend this One Michelin Star restaurant to any who enjoys a high quality experience!

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Brawn

Price: Expensive

European

Bethnal Green

4.8

1594 reviews

Fantastic food and really accommodating for us as we are both lactose intolerant

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Opheem

Price: Very Expensive

Indian

Birmingham

4.9

897 reviews

A very nice restaurant with good service and outstanding food

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Sticky Walnut

Price: Expensive

Bistro

Chester

4.7

2321 reviews

Wonderful food. Relaxed bistro style. Interior is simple, food is elevated.

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Midsummer House Restaurant

Price: Very Expensive

British

Cambridge

4.9

177 reviews

Excellent first class lunch, fantastic service what more do you want! We are doing 4 Stars in 3 Day’s with Midsummer House in the with two stars in the middle.

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Perilla

Price: Very Expensive

Modern European

Islington

4.7

1119 reviews

Short a-la-carte menu and a four course set. A-la-carte is small sharing plates. We went for the set. Minestrone soup like you've never tasted, fresh and vibrant with raw courgette, homemade sun-dried cherry tomatoes, lots of fresh herbs. Skate wing en papilotte, but rather than steamed in paper, steamed in leaves served with cuttlefish popcorn. Slices of belly pork with a sweet red pepper sauce. Strawberries and custard, fine dining style. Ask for the 'other' wine list and don't be embarrassed to ask for help/recommendations. Very approachable, professional and knowledgeable staff, not at all stuffy. 'Service' is included in the item prices. They pay a proper wage rather than relying on customer tips. This attracts the best. Thanks guys.

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The Crown - Burchetts Green

Price: Expensive

British

Maidenhead

4.7

134 reviews

Great food, wonderful service, quiet. My food was perfect. Wife’s food was very good but she wasn’t over enamoured with the pie. It’s probably 4.5 stars.

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Harwood Arms

Price: Very Expensive

Gastro Pub

Fulham

4.8

3282 reviews

The service and ambience was perfect. The timing of the different courses was excellent.

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Trinity

Price: Very Expensive

European

Clapham

4.9

3173 reviews

Delicious food and attentive service. We received good recommendations on the wine and had a lovely afternoon!

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The Grill by Tom Booton

Price: Very Expensive

British

Mayfair

4.5

177 reviews

Really great attentive service. Beautiful place. Good food, but I expected more and expected better, especially considering the somewhat hefty pricing. Don't come at me. Nothing was wrong, I just had higher expectations.

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Hélène Darroze at The Connaught

Price: Very Expensive

French

Mayfair

4.6

780 reviews

An outstanding experience, the food and service were impeccable and remains consistent. The staff is knowledgeable with the food and the restaurant itself, alongside the team effort shown across the evening’s service makes the experience even more memorable.

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Decimo at The Standard, London

Price: Very Expensive

Contemporary Mexican

King's Cross

4.4

422 reviews

Visited for brunch. Great food and surroundings, although expensive. Waiter was very nice, but our coffee took over 20 minutes to arrive. Would return for a special occasion.

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