12 of the Best Restaurants in Dubai

Coya Restaurant and Bar brings the spirit of South America to the heart of Dubai. With a modern Peruvian restaurant at the centre of Coya’s culture, chefs will entertain as food is prepared in one of three open kitchens, the Ceviche Bar (raw bar), La Parrilla (open charcoal grill) and the Cocina Central (central kitchen). An extensive Pisco Bar specializing in bespoke pisco infusions, tequilas and rums, sits adjacent to the main dining room, where the sights and sounds of Coya come together to fill the senses with the essence of South American culture.

Baku Café is situated right in the heart of sultry Dubai and it immediately became an oasis for those who want to enjoy traditional Azerbaijani dishes. The restaurant is decorated in the national style, and the elements of the ancient culture in interior are optimally combined with modern style trends. Here you can feel yourself on the Land of Fire, plunge into the fabulous atmosphere of oriental hospitality and amazing traditions.

Located on the podium level of the Four Seasons DIFC, in the heart of the DIFC Gate Village, MINA Brasserie is a classic European Brasserie that features Michael Mina’s signature touches. The menu is inspired by renowned brasseries from around the world. A full a la carte menu is served from midday throughout the afternoon and evening. It features classic European favorites, prepared with carefully sourced seasonal seafood, meat and fish and boasts a decadent list of desserts. The focus is to create delicious, beautiful and craveable dishes that are both comforting and approachable.

Voted in 2021 World & Middle East best Hotel Restaurant with the inimitable, three starred Chef Pierre Gagnaire, the concept of Pierre's TT is creatively handcrafted to create joyful and appetizing nightlife experiences in an ambiance infused with the breezy elegance and relaxed charm.

Hutong welcomes you to our new home in DIFC Dubai. We bring you our contemporary and occasionally fiery Northern Chinese cuisine, amazing dim sum and creative cocktails, all served in a stylish setting spanning across a bar, an indoor restaurant, a mezzanine floor, two private dining rooms and a beautiful outdoor terrace. Hutong is proud to serve guests in London, New York, Miami and in our original home Hong Kong.

Situated in the resort’s private bay, the 101 Dining Lounge and Marina by Yannick Alléno is a hip and chic venue featuring indoor and outdoor seaside seating. Along with panoramic views of Dubai’s skyline, enjoy Mediterranean dishes and bites complemented by handcrafted drinks. People watch into the evening as a resident DJ or live band entertains and guests arrive by boat.

TakaHisa restaurant is the perfect place to have the unforgettable combination of premium authentic sushi and best wagyu beef in the world. The restaurant brings you into a luxurious Japanese fine dining experience in Dubai. Featuring Sushi Master Chef Takashi Namekata and Wagyu Master Chef Hisao Ueda, make your way to our Sushi and Kobe beef counter where the finest Master Chefs offer a special Omakase course that gives the best Japanese culinary masterpiece in the Middle East. The restaurant offers the finest seafood coming from Toyosu Market and “A5 Kobe beef” (Beef marbling score 12) which is the highest wagyu brand in the world.

In true Moroccan style, the restaurant’s series of moody rooms, arches and alcoves combine to create an ambience akin to a traditional home in Marrakesh. The tobacco-coloured walls have been hand polished and wax plastered in the Moroccan tradition of Tadelakt. Lanterns, rugs and artefacts have been specially procured from around the region. And the food is simply magical. Open for dinner only.

Introducing a fresh new Rang Mahal experience that celebrates the nation's renowned flavors showcasing traditional, Jain and vegetarian recipes along with delicious beverages. Located on the 4th floor of JW Marriott Marquis Dubai, Rang Mahal will offer the perfect venue for a casual dinner with friends to a romantic date night for two. The menu includes appetizers and main course dishes such Minced lamb Kebab -a royal household recipe; Mangalorean Ghee Roast prawns which is inspired by Karnataka's bunt community and is carefully served in a bird's nest style of presentation and Baked Whole Lamb Leg. The selection of beverages are thoughtfully curated to compliment the heritage dishes.

This Award winning contemporary Thai restaurant is the perfect blend of tradition and innovation. Creative cuisine delivered in a stylish setting under the watchful eye of a towering Buddha makes your visit a royal experience.

Positano is a region abundant in seafood, meat, fruit and vegetables, where produce and well-trained chefs have created some of the best known Italian food essentials. Guests can experience authentic coastal Italian cuisine without having to leave Dubai, right in Positano restaurant. With an array of daily promotions, Positano offers something for every mood, no matter the day of the week.

A beachside sanctuary located at the heart of Four Seasons Resort Dubai at Jumeirah Beach with stunning views of the sparkling Arabian Gulf beyond. The restaurant embraces its name by infusing Asian influence with modern techniques, creating an authentic yet cutting edge menu of creative seafood dishes served alongside Asian inspired crafted cocktails. Whether it is lunch, dinner or sundowners at golden hour, it’s an ideal spot for every occasion to slow down and savour the moments that matter the most - connecting with loved ones and the world.