Gluten Free Menu Available. Split Entrée Charge $3
Appetizers
French Fries$6.00
White Truffle Fries$10.00
Sweet Potato Fries$8.00
Duck Confit Poutine$15.00
Classic Slow Roasted Duck Confit Picked & Pan Seared Served with French Fries, Maplebrook Cheese Curds & Fried Herbs Topped with Duck Gravy
Escargot Maison$12.00
Garlic-Walnut Herb Butter & Parmesan Cheese
Calamari Fritti$13.00
Served with Red Chili Sauce
Curried Coconut Mussels$15.00
Steamed in a Green Curry Coconut Sauce, White Wine, Shoestring Leeks & Carrots
Graham Cracker Crusted Duck Frites$13.00
Served with a Chili Maple Dipping Sauce
Citrus Garlic & Herb Infused Shrimp & Beef Skewers$16.00
With Peppadew Compote
Foie Gras$27.00
Pan Seared LaBelle Farm Foie Gras, Grilled White Truffle Toast Point, Garlic Mashed Potatoes, Port Demi Glace, Sautéed Baby Spinach & Pickled Peach & Cherry Salad
Oyster Trio
$26
6 Cornmeal Dredged & Fried
with Sweet Chili Aioli
4 Rockefeller
with Fennel, Shallots, Tomatoes, Baby Spinach & Pernod Cream Sauce
4 Raw Oysters
with Champagne Mignonette
Soups & Salads
Extra Basket of Bread $3
Soup au Pistou$6.00
Classic French Vegetable & White Bean Soup Topped with Asiago & Pesto
Onion Soup Gratinée$9.00
A Bistro Classic, with Beef Broth & a Blend of Cheeses
Chilled Green Tomato & Avocado Gazpacho$7.00
with Freeze Dried Sweet Corn, Smoked Paprika Sour Cream
House Salad$10.00
Baby Greens, Grated Carrots, English Cucumbers, Grape Tomatoes, Parsnip Frites & Maple Balsamic Vinaigrette
Caesar Salad$13.00
With Shaved Parmesan & Garlic Croutons
Summer Wedge$14.00
Baby Iceberg Wedge topped with Avocado Chipotle & Buttermilk Ranch, Smoked Paprika Rubbed Pork Belly, Grape Tomatoes, Freeze Dried Sweet Corn, Toasted Sunflower Seeds & Crumbled Blue Cheese
Add To any Salad
Portabella Mushroom$6.00
Beyond Burger$10.00
Salmon$10.00
Ahi Tuna$10.00
Grilled Chicken$10.00
Shrimp$10.00
Beef Skewers$10.00
Grilled Beef Tenderloin$21.00
Vermont Cheeses
All Cheese Plates come with Flatbread & Assorted Crackers, Bing Cherry Compote & Fresh Fruit. Extra Crackers $2
Boucher Blue$9.00
This raw cows' milk creation is creamy and earthy with undertones of sweet chestnuts and truffles. Boucher Family Farm in Highgate, VT. Pair with Chateau Laribotte Sauternes 3oz $10 / 375ml $40
Spring Brook Tarentaise$9.00
Named after the French Valley that inspired it. Semi hard natural raw milk from pasture fed jersey cows washed rind cheese aged for 10 or more months
Blue Ledge Farm Lake's Edge$9.00
The dramatic strong & earthy flavored local goat's milk cheese is enhanced by a streak of ash through the center
Vermont Farmstead Governor's Cheddar$9.00
Winner 2012 American Cheese Society Awards, Raw Farmstead, aged over 1 year. Subtle honey note, lush butter & fruit tones balance the cheddar bite
Blue Ledge Farm Camembrie$9.00
Fresh Cow's Milk Cheese from a family-owned & operated farm in Salisbury, VT. This cheese is across between Camembert & Brie
Consider Bardwell Pawlet$9.00
Raw Jersey Milk Italian style tome cheese. Creamy texture and bright bite Aged for four to six months
Brunch Plates
Served Until 1:45
Eggs Benedict$18.00
Two Poached Eggs, North Country Smoke House Canadian Bacon on Brioche topped with Hollandaise Sauce served with Asparagus, Tri-Color Potato & Herb Home Fries with Mixed Greens
Eggs Arcadia$21.00
Two Jumbo Lump Maine Crab Cakes, Sautéed Baby Spinach, Two Poached Eggs on Brioche topped with Hollandaise Sauce served with Tri-Color Potato & Herb Home Fries & Mixed Greens
Black Bean & Avocado Hummus Benedict$18.00
Crispy Black Bean Cakes, Sautéed Baby Spinach Poached Eggs, Sliced Tomato, Avocado Hummus on Brioche topped with Hollandaise Sauce Served with Asparagus, Tri-Color Potato & Herb Home Fries & Mixed Greens
Glazed Corned Beef Hash$17.00
Mustard & Brown Sugar Glaze Naturally Cured Corned Beef Hash with Sautéed Onions & Potato topped with Two Poached Eggs, served with Tri-Color Potato & Herb Home Fries & Toast
Filet Mignon & Eggs$27.00
Grilled Beef Tenderloin topped with Hollandaise Sauce, with Two Eggs any style, Asparagus, Tri-Color Potato & Herb Home Fries & Toast
Granola & Yogurt$14.00
House Made Maple Granola with Mixed Nuts & Dried Fruit Served with Vermont Greek Vanilla Yogurt & Fresh Fruit
Chicken & Waffles$19.00
Crispy Chicken Breast, Jambon Maison Natural Ham Gruyere & Fontina Cheese Maple Bacon Compound Butter Served with Tri-Color Potato & Herb Home Fries & Mixed Greens
Breakfast Burrito$17.00
Flour Tortilla Stuffed with Crispy Potatoes, Scrambled Eggs, VT Chorizo Sausage, Chipotle Rice, Grilled Pablano Pepper Refried Black Beans, Grilled Corn & Peppers with Vermont Queso Fresco Cheese Served with Tri-Color Potato & Herb Home Fries & Mixed Greens
Cinnamon Bun French Toast Casserole$17.00
Custard Style Baked French Toast with House Cinnamon Buns and Brioche topped with Vanilla Icing & Whipped Cream choice of Bacon, Sausage, Veggie Sausage Patties or Portabella Mushroom
Two Eggs with Bacon or Sausage$16.00
Choice of Apple Wood Smoked Bacon, Sausage, Portabella or Veggie Sausage Patties with Home Fries, Fresh Fruit & Toast
Leunig's Omelette$15.00
Changes Daily served with Toast, Mixed Greens & Fresh Fruit
Entrees
Filet Mignon$36.00
Grilled Beef Tenderloin with VT Loaded Sour Cream, Cabot Cheddar, Roasted Garlic Mashed Potatoes, Asparagus, Maine Lobster & Lump Crab, Grilled Corn & Heirloom Tomato Baby Arugula Salad
Salade Niçoise$22.00
Ahi Tuna, Hard Boiled Egg, Avocado, Roasted Red Peppers, Grilled Onions, Roasted Potatoes, Haricot Verts, Kalamata Olives & Capers with House Dressing & Parsnip Frites
Cavatappi Carbonara$26.00
Roasted VT Chicken, Cavatappi Pasta, Bacon, Roasted Tomatoes & Sweet Peas Tossed in a Creamy Parmesan Sauce
- Petite$19.00
Beef Bourguignon$27.00
Beef Tips Braised in Red Wine, with Bacon, Pearl Onions, Carrots, Celery & Button Mushrooms with Garlic Mashed Potatoes & Haricot Verts
- Petite$19.00
Chicken Statler$29.00
Oven Roasted Airline Chicken Breast stuffed with Peperoni & Coopers Cheese served with Warm Orzo Pasta with Italian Sausage, Roasted Tomatoes, Heirloom Grape Tomatoes, Fresh Basil, Summer Squash, Red Onions, Baby Spinach & Artichoke Hearts Pesto Brie Sauce
Blueberry & Jalapeño Salmon$29.00
Pan Seared Salmon Glazed with Maine Blueberry & Jalapeño Glaze served with Roasted Garlic Mashed Potatoes, Jicama, Carrot, Cabbage & Mandarin Orange Slaw, Crumbled Queso Fresco
Vegan Zucchini Alfredo$27.00
Zucchini Noodles with Roasted Tomatoes, Heirloom Grape Tomatoes, Fresh Basil, Summer Squash, Red Onions, Baby Spinach & Artichoke Hearts tossed in a Cashew Hempseed & Oat Milk "Alfredo" Sauce & Micro Basil
Passion Fruit & Matcha Glazed Scallops$31.00
Rhode Island Day Boat Scallops Glazed with Passion Fruit & Green Tea served with Coconut Bamboo Rice Cake, Sautéed Baby Spinach Watermelon Radish & Dragon Fruit Salad
Steak Frites$27.00
Marinated Grilled Steak with Port Wine Demi-Glace, Horseradish Sauce & French Fries
- Petite$19.00
Lunch Plates
Laplatte Farm Angus Burger$16.00
LaPlatte Farm Angus Burger, Lettuce, Tomato, Onion on a Brioche Roll with French Fries. Also Available as Grilled Chicken or Portabella
Veggie & Beet Burger$16.00
Plant-Based Beet Vegan Protein Burger, Baby Arugula, Peppadew Compote, Sliced Tomato & Red Onion on a Brioche Roll Served with French Fries
Duck Tacos$16.00
Mint & Lime Braised Duck Tenders, Black Beans, Tomatoes, Corn, Peppers, Baby Arugula, Avocado Hummus & Cabot Cheddar in Crispy Blue Corn Shells Served with Mixed Greens
Waldorf Chicken Salad$15.00
Roasted Murrays All Natural Chicken tossed with Red Grapes, Celery, Red Onions, Apples, Toasted Walnuts with Sour Cream & Aioli Dressing with Green Leaf on Herb Focaccia served with Mixed Greens
Crispy Chicken Sandwich$17.00
All Natural Crispy Chicken Breast Flash Fried topped with Coopers Cheese, Apple Wood Bacon, Fried Green Tomatoes & Green Leaf with Chipotle "Ranch" Aioli served on Brioche Bun served with Mixed Greens
Bistro Burger$31.00
LaPlatte River Farm Angus Burger, La Belle Farm Foie Gras, Grafton Black Truffle Cheddar, Balsamic Baby Greens, Tomato & Onion on a Brioche Roll with White Truffle Fries
Croque Monsieur$16.00
Sliced Madrange Jambon Maison Natural Ham Layered with Gruyère & Fontina on Toasted Brioche Smothered in Béchamel Sauce served with Mixed Greens
Roast Beef Sandwich$16.00
All Natural Angus Roast Beef, Cabot Sharp Cheddar Spread, Apple Wood Bacon, Baby Arugula, Pickled Red Onion & Cherry Salad Garlic Aioli on toasted Telera served with Mixed Greens