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Restaurants near Smithsonian Institution

Price
Cuisine (20 of 65)

98 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29320)
Price: Moderate
• American • Downtown
Booked 354 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark boasts a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. In addition to Lunch and Dinner service, Old Ebbitt Grill offers daily Oyster Happy Hours, Weekday Breakfast, and Weekend Brunch.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19048)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 368 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Hamilton restaurant
4.7
Exceptional(11640)
Price: Moderate
• American • Downtown
Booked 152 times today
The Hamilton, located in the heart of Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Boasting an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list, perfect for pairing with any meal. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Enjoy daily Sushi Happy Hour, lunch, dinner, brunch, and late night service. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(821)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 134 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10792)
Price: Expensive
• Spanish • Penn Quarter
Booked 121 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Oyamel restaurant
4.6
Exceptional(9468)
Price: Moderate
• Mexican • Penn Quarter
Booked 163 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Moon Rabbit by Kevin Tien restaurant
4.7
Exceptional(274)
Price: Very Expensive
• Vietnamese • Washington
Booked 63 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of La Grande Boucherie - DC restaurant
4.3
Awesome(817)
Price: Very Expensive
• French • Washington
Booked 128 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of The Capital Grille - Washington DC restaurant
4.8
Exceptional(4824)
Price: Very Expensive
• Steakhouse • Capitol Hill
Booked 75 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Fogo de Chao - Washington DC restaurant
4.6
Exceptional(5204)
Price: Moderate
• Brazilian • Downtown
Booked 114 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Dining near Smithsonian Institution at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    New York City •5 reviews
    5.0
    Dined 1 day ago
    I have never been disappointed with Hamilton! The food is always a 10 and the service is always impeccable. I always forget how huge it is in there until I have to go to the bathroom. 😂 I think because we went pretty early before the after work rush, it was relatively quiet, but it can definitely get loud but not in a bad way. Love it here!
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
  • MaryB
    New York City •4 reviews
    5.0
    Dined 2 days ago
    I am recently diagnosed with celiac sensitivity and our server was so helpful with the separate menu and then explaining dishes too. He also brought my daughter out a candle for her dessert and we didn’t even tell him we were celebrating an early birthday. We think he saw her license when she was ordering a drink. Not sure but it was wonderful. The food was delicious too!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Cheryl
    Key West / Florida Keys •1 review
    5.0
    Dined 3 days ago
    The coriander barramundi with Parmesan risotto was excellent as well as the goat cheese ravioli with chicken and butternut sauce purée. Emily, our server, was very helpful and attentive.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • janice
    Washington, D.C. Area •10 reviews
    5.0
    Dined 3 days ago
    There were six of us in our party. We were able to sit in the bar area and had only a brief wait for our table in the atrium-which is what we requested. The bartender was kind enough to snap our picture while we waited. Our server was friendly yet professional. The bread was warm and the butter was spreadable. Our food arrived quickly and the hot meals were hot. Three of our out-of-town guests said they would rate their meal as 5-stars. High praise from these world travelers.
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • Sharon
    Greater Boston •14 reviews
    5.0
    Dined 5 days ago
    If you love tapas you can’t go wrong at Jaleo! There’s a huge range of hot, cold, meat, cheese, seafood, veggies, etc. The traditional shrimp & garlic is loaded with sweet (!) garlic slices, the octopus was grilled and tender, the gazpacho is silky (with crunchy “bread fingers”), the peas were delicious. We shared about 10 plates, and our waitress, Sylvia, was attentive but not hovering. It’s our 3rd visit and we’ve enjoyed every meal we’ve had. Last year we had the chef’s tasting dinner and it’s a “must-do” - at least once!
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
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