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Restaurants near Penllyn Station

Price
Cuisine (20 of 24)

24 restaurants available nearby

A photo of Blue Bell Inn restaurant
4.7
Exceptional(4510)
Price: Expensive
• Contemporary American • Blue Bell
Booked 55 times today
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
A photo of Bridget's Steakhouse restaurant
4.5
Awesome(3030)
Price: Expensive
• Steakhouse • Ambler
Booked 17 times today
Bridgets Steakhouse is a spectacular restaurant located in the heart of Ambler, Pennsylvania. Just steps away from the train station, Bridgets features Prime cuts of meat, fresh seafood and numerous small plate options to excite everyone's palate. Bridgets offers an extensive wine list, full service bar, a nightly pre-fixe menu for just $42.00. Come check out the cutting edge renovations and have a taste of the city right here in downtown Ambler. After dinner, be sure to walk directly next door to Ambler's First Tavern, KC's Alley. The passionate staff at both of our locations is eager to welcome you with exceptional service and exquisite food! Bridgets Steakhouse, redefining the dining experience.
A photo of La Provence restaurant
4.8
Exceptional(1381)
Price: Expensive
• French • Ambler
Booked 18 times today
Welcome to La Provence! Serving classic French recipes with modern highlights from Executive Chef Manuel Jiménez. Thank you for joining us! Don't forget we are BYOB!We are for indoor and outdoor seating! All tables are under cover, but severe weather may reduce/eliminate our ability to honor reservations; reservations are weather permitting; please call to inquire about outdoor seating.*Menu subject to change, please call day of reservation to confirm menu offerings.So that we can accommodate everyone, we are asking that parties of 2 limit dining to 1.5 hours and parties of 4 or more limit dining to 2 hours. Thank you! We do our best to time everything perfectly, but a 10-15 min wait may be necessary, especially on high business volume days!We respectfully request that guests adhere to the following dress code for both indoor and outdoor dining:Dress code is business casualNo flip flopsNo T-shirtsNo yoga attireNo sweatpants/sweatshirts/hoodies
A photo of Ristorante Castello at Blue Bell restaurant
4.6
Exceptional(2171)
Price: Moderate
• Italian • Blue Bell
Booked 23 times today
Northern Italian Cuisine in a casual fine dining atmosphere. Fresh fish daily-Dover Sole, Branzino, etc., homemade pasta and daily meat specials. Private dining room for parties and business meetings and outdoor dining. We are now offering online ordering. you can also find us on DoorDash, Grubhub, and Uber Eats.
A photo of Panache Woodfired Grill restaurant
4.1
Excellent(2236)
Price: Expensive
• Contemporary American • Blue Bell
Booked 17 times today
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
A photo of Spring House Tavern restaurant
4.7
Exceptional(1722)
Price: Moderate
• Seafood • Spring House
Booked 10 times today
The Spring House Tavern dates back to 1719 and has been owned and operated by the Burns family since 1948. We specialize in seafood and are especially well known for our crab cakes. We look forward to seeing you!
A photo of From The Boot - Ambler restaurant
4.7
Exceptional(938)
Price: Moderate
• Italian • Ambler
Booked 14 times today
When making your reservation, please specify your seating preference of outside or inside. Our seating is set up to respect the proper social distance for your comfort. Please call the restaurant directly for any parties larger than 6. We look forward to seeing you soon!From The Boot has been serving good Italian food since 1999. Over the years, one ideal has remained constant: Serving good food with professional service in a comfortable environment all at a reasonable price.
A photo of Geronimo’s Peruvian Cuisine restaurant
4.8
Exceptional(709)
Price: Expensive
• Peruvian • Ambler
Booked 4 times today
A place where you can find the magic of traditional Peruvian millennial food, in the heart of Ambler PA.Executive chefBenjamin Salazar
A photo of Firebirds Wood Fired Grill - North Wales restaurant
4.4
Awesome(2603)
Price: Moderate
• Steakhouse • North Wales
Booked 34 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of The Farmer's Daughter restaurant
4.6
Exceptional(1776)
Price: Moderate
• American • Blue Bell
Booked 13 times today
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch

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