Pablo Lamon's food is possibly some of the best I have had anywhere, including Michelin 2 and 3-star restaurants. We were so impressed with the Valentine's Day set menu, we went back the next evening for the regular menu which did not disappoint at all. Nativo Kitchen is a must-try.
Excellent food and wine as usual, really really outstanding. The waiter was a bit inexperienced or so it seemed. Felt like he was still in training. Service was not bad, but it seemed he was new and perhaps not very familiar with the menu.