Restaurants near Green Hostel

War ein tolles Open Air Event, Mega! Super Musik, Barbecue war großartig und das Personal a den Bars war auch top.

This is the coolest, most relaxed, and most delicious place we have been in a long time. I want to live here. On every level it delivers. Food is great but not fussy, really tasty and interesting without being pretentious. Gorgeous setting. Cannot wait to return.

This is a very popular place! Our dinner was delicious and the atmosphere was great!

JOMO is one of Berlin’s hidden gems. The restaurant perfectly combines a relaxed atmosphere with creative, beautifully presented dishes and a warm, welcoming vibe. The pointed cabbage dish was absolutely fabulous—simple in concept but packed with flavor and executed to perfection. To finish, the White Chocolate Lava Cake was spectacularly good: rich, indulgent, and the perfect sweet ending to an outstanding meal. Combined with attentive service and a stylish setting, JOMO delivers a dining experience that is both memorable and worth returning for.

/Deutsch/ Das Essen ist wirklich gut. Die Eggs-Benedict-Variationen sind sauber gemacht, frisch und reichlich. Das Lokal ist charmant. Es passt zum Kiez, ohne sich anzustrengen. Das Personal ist freundlich und aufmerksam. Es war auch genug davon da. Das Problem liegt in der Koordination - die Serviceleitung muss besser greifen, das ist eine Frage der Einarbeitung, nicht des Personalbestands. Über rund 90 Minuten beobachteten wir, wie 20 bis 25 Gäste an der Tür abgewiesen wurden. Tische in unserer Nähe blieben die ganze Zeit frei. Was auch immer der Grund intern ist - das bleibt verlorener Umsatz und verlorenes Vertrauen. Glutenfreie Optionen sind rar. Das Personal wusste nicht, was es empfehlen soll - wer darauf angewiesen ist, sollte vorher nachfragen. Unbedingt reservieren. Das Essen rechtfertigt es. Operativ ist noch Luft nach oben. /English/ The food is genuinely good. Eggs Benedict variations are well-executed, fresh, and portioned with generosity. The space is charming. It fits this corner of Prenzlauer Berg without trying too hard. Staff are friendly and attentive. There is no shortage of them either. The problem is coordination - front-of-house management and training, not headcount. Over roughly 90 minutes, we watched 20 to 25 walk-in guests get turned away at the door. Tables near us stayed empty throughout. Whatever the reason internally, that is lost revenue and lost goodwill. Gluten-free options are limited. Staff were uncertain which dishes qualify - worth checking before you go if this matters to you. Book ahead. The food earns it. The operation has room to improve.