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Restaurants near Children's Fairyland

Price
Cuisine (20 of 32)

17 restaurants available nearby

A photo of alaMar Dominican Kitchen restaurant
4.5
Awesome(188)
Price: Expensive
• Caribbean • Oakland
Booked 4 times today
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
A photo of Calabash restaurant
4.2
Awesome(74)
Price: Moderate
• Jamaican • Oakland
Like its namesake, Calabash—restaurant, market and bar in Uptown Oakland—is a place of global innovation; a home for creative local chefs and producers to bring the uniqueness of their culture and flavors to The Town.
A photo of Bardo Lounge & Supper Club restaurant
4.9
Exceptional(465)
Price: Expensive
• Contemporary American • Oakland
Booked 10 times today
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
A photo of Sobre Mesa restaurant
4.7
Exceptional(101)
Price: Expensive
• Cocktail Bar • Oakland
Booked 11 times today
Created by highly acclaimed Top Chef Season 18 Contestant and "2020 Chefs to Watch" Chef Nelson German, Sobre Mesa is a chef-driven Afro-Latin cocktail lounge in Oakland featuring lively Latin music, lush surroundings and tropical refined libations inspired by German's Dominican roots and African ancestry. The cocktails are the star of the show while the inventive tapas are made to pair beautifully with the cocktails. We are open for indoor dining only.
A photo of Grand Lake Kitchen - Lake Merritt restaurant
4.8
Exceptional(643)
Price: Moderate
• American • Oakland
Booked 34 times today
May and David Wasem's flagship location Grand Lake Kitchen location offers American classics and warm hospitality. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 8 at Lake Merritt and 10 at the Dimond location.Grand Lake Kitchen at Lake Merritt has a full bar, bustling dining room, outdoor patio, take-out counter, and The Bubble Room (private dining)
A photo of MUA restaurant
4.5
Awesome(1354)
Price: Expensive
• Contemporary American • Oakland
Booked 12 times today
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
A photo of Pierre Pierre restaurant
4.4
Awesome(101)
Price: Expensive
• Steakhouse • Oakland
Booked 19 times today
“Indulge in the Timeless Charms of the South at Our Steakhouse!Welcome to a haven of southern hospitality and exquisite dining. Nestled in the heart of Oakland California’s Tribune Tower, Pierre Pierre invites you to savor the rich flavors and warmth of the South. Immerse yourself in a rustic ambiance, where wooden accents and cozy lighting create an inviting atmosphere.Our menu boasts a symphony of flavors, highlighted by expertly grilled steaks infused with authentic southern spices, ensuring each bite is a savory delight. Complemented by classic southern sides like mashed potatoes, sweet potato soufflé & collard greens every dish celebrates culinary heritage.At Pierre Pierre, we take pride in not only serving exceptional cuisine but also in providing an unforgettable dining experience. Whether it’s a special occasion or a gathering with loved ones, join us at Pierre Pierre to experience southern charm, impeccable flavors, and the finest in steakhouse dining.”
A photo of Attraros Thai Eatery restaurant
4.6
Exceptional(3)
Price: Moderate
• Thai • Oakland
Attraros in Thai, means "aesthetic & beautiful flavors," and that's precisely what we offer at our restaurant and we're so excited to share our dishes with you! Our menu pays tribute to the flavors of our heritage, and the culinary gems we've discovered over the years. Every dish is crafted with fresh & intense ingredients, delivering pure bliss with each bite in an inviting, modern and cozy atmosphere. So, come with us on a culinary adventure, where every forkful tells a story of Thailand's rich and vibrant food traditions:)
A photo of Bocanova restaurant
4.6
Exceptional(31)
Price: Moderate
• Latin American • Oakland
Booked 4 times today
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
A photo of The Star restaurant
4.6
Exceptional(646)
Price: Moderate
• Pizzeria • Oakland
Booked 4 times today
The Star features the same delicious Chicago-style deep dish pizza that made Little Star Pizza famous, with their consistent Guardian's Best of the Bay Pizza. We have an extended menu including salads, appetizers, and sandwiches. We feature an artisan full bar as well as a diverse beer and wine menus. We are family friendly and accept reservations for large parties as well. We look forward to you joining us!

Dining near Children's Fairyland at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    San Francisco Bay Area •8 reviews
    4.0
    Dined 1 day ago
    Great looking building, excellent food, but NO AC!
    More info
    MUAPrice: Expensive• Contemporary American• Oakland
    4.5
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    I had a reservation at 7:45 but our table wasn’t ready till about 8:15… this would be unfortunate however, they had an intimate little waiting area. We ordered drinks and they ended up comping them to make up for the wait, this was a very kind gesture. We didn’t mind waiting at all. Once our table was ready, we were sat at a great table in the dining area and enjoyed our food. The deviled eggs were delicious and the chicken liver came w a Serrano plum jam that added such a unique twist to the liver. The summer schnitzel was extraordinary and the array of sautéed veggies on top made it a pleasure to eat bite after bite. Great experience. Great food. Great light fixtures!
    More info
    Bardo Lounge & Supper ClubPrice: Expensive• Contemporary American• Oakland
    4.9
  • Rashidavip
    San Francisco Bay Area •16 reviews
    5.0
    Dined 2 days ago
    Always a good time! Service is so great and the people are just lovely. The food is good, great after work drink spot!
    More info
    Sobre MesaPrice: Expensive• Cocktail Bar• Oakland
    4.7
  • Danielle
    New Orleans / Louisiana •1 review
    5.0
    Dined 3 days ago
    Calabash was AMAZING. I was with a large group and the owner and staff still made it feel like each person mattered. The food was great, had the oxtails, pasta and plantains. Some of the best oxtails I have had. It was great to meet the owner and to realize this place is not just a restaurant it is a hub for the betterment of the community. I will be back EVERY time I am in Oakland!
    More info
    CalabashPrice: Moderate• Jamaican• Oakland
    4.2
  • Annie
    San Francisco Bay Area •5 reviews
    5.0
    Dined on Sep 22, 2024
    I surprised my Dominican boyfriend by bringing him across the bridge to dine here. I try my best to cook Dominican food at home sometimes but having a restaurant quality option is good to have! The ambience is fun, they play Dominican music and the service was great! I can imagine it being a lively place when it’s busy. I was actually shocked that they weren’t packed on a Saturday night. We ordered the pernil, maduro, yellow rice, whole fried fish that comes with bacalao sauce and kidney beans. Everything was so good and cooked well. The Pernil was moist and tender, the fish was crispy but still moist inside, the maduro was crispy around the edges, perfection! The only thing we didn’t like was the sauce that came with the fish (bacalao) but that was my fault for ordering it bc we personally aren’t big fans of bacalao in general. It would be great if they offered options on what kind of sauce we want with the whole fried fish, I don’t see too many people in the west coast enjoying that sauce either. We would 1000% come back! Probably for lunch so we can try the chimiburger. They should offer this during dinner also. I’d also like to try their seafood menu, unsure when they offer that but it wasn’t on the menu. I’d also suggest that they build a little barricade/fence around the outdoor patio because we all know it gets freezing at night year round. I’m glad I brought my own blankets for us to use because the heat lamps don’t do much when the wind blows.
    More info
    alaMar Dominican KitchenPrice: Expensive• Caribbean• Oakland
    4.5
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