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Restaurants near Cantonment Burgwin 1852 1860 Historical Marker

Cuisine (20 of 45)

47 restaurants available nearby

A photo of De La Tierra at El Monte Sagrado Resort restaurant
Price: Expensive
• Southwest • Taos Ski Valley
Booked 2 times today
El Monte Sagrado Living Resort and Spa is home to the celebrated De La Tierra Restaurant and Anaconda Bar.  Executive Chef, Cristina Martinez invites you to explore bold New Mexican flavors made from natural, organic ingredients like local bison, beef, seasonal and locally sourced ingredients.  You’ll also enjoy vibrant, regionally inspired cocktails, craft beer and an extensive wine list in the Anaconda Bar.  
A photo of Doc Martin's restaurant
Price: Moderate
• Southwest • Taos
Booked 14 times today
A truly Southwestern restaurant in the heart of Taos, Doc Martin's celebrates all that is New Mexico. Authentic dishes are handcrafted using local ingredients and served alongside an award-winning wine list.
A photo of Aceq Restaurant restaurant
Price: Expensive
• American • Taos
Booked 20 times today
located in the heart of charming Arroyo Seco, ACEQ restaurant is unique and eclectic. Chef and Owner Elijah Safford takes pride in sourcing the best quality ingredients, eclectic and exciting wines, craft beers and fantastic cocktails. At the young age of 23 Chef Safford has managed to take ACEQ to new heights. Backed by a team of service industry veterans and professionals, ACEQ strives for true quality service and experience. The art and passion that ACEQ represents can be felt the minute you walk through the door. When you join us, there are a few things you can not miss out on, locally sourced Wangus steaks, the Whisky Basil cocktail and of course the Bison Chile Fries. ACEQ has food for everyone. Any dietary restriction will find something tasty. Don't be afraid to strike a conversation with your server and allow them to guide you through your experienceReservations are always recommended. We look forward to seeing you soon.
A photo of Geronimo restaurant
Price: Very Expensive
• Fusion / Eclectic • Santa Fe
Booked 78 times today
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
A photo of Izanami restaurant
Price: Expensive
• Creative Japanese • Santa Fe
Booked 53 times today
Izanami serves Japanese Izakaya fare: seasonally inspired small-plates meant for sharing, accompanied by the best sake list in the west. Please note that while we do our best to accommodate your seating, we cannot guarantee requests. We have been chosen by OpenTable diners as one of the 100 best restaurants for outdoor dining in America. Heaters and blankets assure you of a comfortable, safe dining experience year-round; dress warmly for optimal outdoor dining. *NOTICE* Please expect delays beginning 04/22/24 due to construction on the main road up the mountain. Seek alternative routes to avoid delays. This construction is expected to go until August of 2024. Arigato.
A photo of 192 at The Blake restaurant
Price: Expensive
• Contemporary Italian • Taos Ski Valley
Booked 3 times today
Southwest history and art add charm to this intimate dining and social hub that radiates international flare - rustic European alpine architecture folded into colorful New Mexican design.After outdoor adventure, this is your space to connect while savoring shareable dishes and inspired wines. Located in The Blake, feed your cultural taste buds by scheduling an art tour and then satisfy your appetite at 192.
A photo of Santacafe restaurant
Price: Moderate
• Unspecified • Santa Fe
Booked 103 times today
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
A photo of Saltos restaurant
Very Good(10)
Price: Moderate
• Tapas / Small Plates • Arroyo Seco
Booked 20 times today
Welcome to Saltos, located in the heart of Arroyo Seco, New Mexico. Our restaurant is uniquely housed within an expanded penitente church, blending historic charm with modern culinary innovation. We specialize in New Mexican inspired tapas, offering a delightful fusion of traditional flavors and contemporary flair. Enjoy our vibrant, spacious patio adorned with lush greenery, providing a serene and inviting dining experience. At Saltos, we celebrate community, heritage, and the joy of sharing exceptional food.
A photo of Ojo Caliente Resort & Spa restaurant
Price: Moderate
• International • Santa Fe
Booked 19 times today
The Artesian Restaurant located within the Historic Hotel provides a casual dining experience and charming atmosphere. Our culinary team blends local flavors with global cuisine to create a delightful menu that ranges from seasonal Southwestern favorites to a variety of international dishes.Signature items and lighter fare plus an extensive selection of local and imported wine and beer are available in the adjacent Wine Bar & Lounge.**Dinner reservations are required. We recommend placing reservations before your arrival. Gratuity may be added to parties of 5 or more.**
A photo of Sazon restaurant
Price: Very Expensive
• Latin American • Santa Fe
Booked 25 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Dinervip
    Los Angeles •6 reviews
    Dined 1 day ago
    Just love this restaurant. A special wonderful place! We had a lot of things the entire menu is extraordinary! We had a sashimi plate that was very good but tricky to share with 3 people, I had the miso glazed fish that had ramen and a truffle sauce that was out of this world, the light crepe made with Meyer cream was spectacular! Super experience! Yay
    More info
    GeronimoPrice: Very Expensive• Fusion / Eclectic• Santa Fe
  • CigarJazzWinevip
    Baltimore / Maryland •14 reviews
    Dined 3 days ago
    We had a truly wonderful experience at Izanami. We had not dined there previously. The warm and engaging reception we received from the young person at the host stand set the tone for the entire evening. Pablo was an amazing server; he is an excellent “ambassador “ for Izanami! The food, sake and Japanese whiskey recommendations he provided were first-rate!
    More info
    IzanamiPrice: Expensive• Creative Japanese• Santa Fe
  • StaceyF
    Denver / Colorado •23 reviews
    Dined 4 days ago
    Amanda was a fabulous server! She was so nice, accommodating and helpful during the entire meal. She is a real gem! The corn ribs were full of flavor and the pork belly app was crispy without being overcooked. Our entrees of duck confit and curry bowl were amazing! We finished with the chocolate torte caramel cheesecake-WOW! We will be back next time we are in Taos! We hope to see Amanda again.
    More info
    Aceq RestaurantPrice: Expensive• American• Taos
  • OpenTable Diner
    New Mexico •1 review
    Dined 6 days ago
    Chef Christina is a Taos gem. The bartender is world class. (The punk attire/reception was daunting. Thanks to open table we hurdled the inconvenience).
    More info
    De La Tierra at El Monte Sagrado ResortPrice: Expensive• Southwest• Taos Ski Valley
  • OpenTable Diner
    New York State •1 review
    Dined on Jun 28, 2024
    The wait staff was very attentive and gave great recommendations. All of the food was very good. The cocktails were deliciouss too.
    More info
    Doc Martin'sPrice: Moderate• Southwest• Taos
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