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Restaurants near Audubon Aquarium of the Americas

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60 restaurants available nearby

A photo of Chemin à la Mer restaurant
4.7
Exceptional(1144)
Price: Moderate
• Creole • Central Business District
Booked 29 times today
Chemin à la Mer, a French Quarter Steakhouse at Four Seasons Hotel New Orleans, offers panoramic Mississippi River views and a menu featuring specialty steaks, fresh Gulf Coast seafood, and a grand oyster bar. Under the direction of James Beard Award-winning Chef Donald Link, enjoy classic cuts like A5 Kobe Strip and Pan-Roasted Filet Mignon, along with seafood dishes such as Snapper Ceviche and Steamed Louisiana Shrimp. Ideal for breakfast, lunch, or dinner, this premier New Orleans restaurant offers dishes elevated by refined technique and infused with regional flavors and creative flair, making it a standout choice for a memorable dining experience.
A photo of Restaurant August restaurant
4.9
Exceptional(8118)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 49 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Tujague's - New Orleans restaurant
4.3
Awesome(3447)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 38 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Nobu - Caesars New Orleans restaurant
4.6
Exceptional(165)
Price: Very Expensive
• Japanese • Central Business District
Booked 65 times today
Discover an unparalleled culinary experience at Nobu, the Japanese restaurant created by James Beard Award-winning Chef Nobu Matsuhisa. Located in the historic city of New Orleans, Chef Nobu will introduce his signature cuisine to Louisiana, setting a new standard for elevated Japanese dining in the heart of the Big Easy.
A photo of Miss River restaurant
4.6
Exceptional(1282)
Price: Moderate
• Cocktail Bar • Central Business District
Booked 42 times today
Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5135)
Price: Expensive
• Steakhouse • Central Business District
Booked 63 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Irene's restaurant
4.9
Exceptional(4167)
Price: Expensive
• Italian • French Quarter
Booked 45 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of The Grill Room restaurant
4.8
Exceptional(1555)
Price: Very Expensive
• Unspecified • Central Business District
Booked 16 times today
The Grill Room at Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join our highly-acclaimed Executive Chef Alex Kuzin for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three four-star/four-diamond restaurants in all of Louisiana.
A photo of Emeril's Brasserie - Caesars New Orleans restaurant
4.0
Excellent(303)
Price: Expensive
• French • Central Business District
Booked 8 times today
Emeril Lagasse’s first French-inspired restaurant concept—Emeril’s Brasserie, will bring the signature Creole flavors he is famous for to classic French-inspired dishes. The restaurant will encompass brunch and dinner dining options and delicious cocktails. Diners can enjoy their meal in a luxurious brasserie-inspired dining room, at the bar, or outdoors on the terrace to take in the sights of the famed French Quarter. The restaurant is accessible from both the casino floor for guests at least 21 and Canal Street for all ages. SPECIAL NOTE: Guests under the age of 21 are not allow to walk through the casino and must enter at the Canal Street entrance.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.7
Exceptional(755)
Price: Moderate
• Cocktail Bar • Warehouse District
Booked 17 times today
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jeffvip
    Baja California Sur •5 reviews
    5.0
    Dined today
    Best restaurant in the US Words can’t even describe! Been coming to Irene’s for almost 20 years! Last night was the first time in 8 years! New location and the best experience and meal ever! Been there close to 10 times Great job Irene and team! Love this place!
    More info
    Irene'sPrice: Expensive• Italian• French Quarter
    4.9
  • David
    Dallas - Fort Worth •7 reviews
    5.0
    Dined today
    We sat at the bar and Mike gave us impeccable service. The food was the best we have experienced in New Orleans.
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.7
  • Theresa
    New York City •5 reviews
    5.0
    Dined 1 day ago
    From the host, to the waitstaff, to the manager, the witty and charming personalities made the whole experience a pleasure. Our waiter Victor, aka "Raul Sanchez" was always there with his assistant Jaelynn to make sure we had drink and food at all times. We had the Reveillon dinner. I am not sure whether the fish or the gingerbread blondie was my fav. **Wonderful ambience with the spirit of the waitstaff even better than the spirits!**
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.3
  • Reneevip
    New Orleans / Louisiana •11 reviews
    5.0
    Dined 6 days ago
    Everything was wonderful as usual. This was our 4th Thanksgiving with August. The noise level was a problem this year because of one of the larger tables in the room where we were seated. One could tell by the looks on other’s faces in the room that no one was pleased at having their Thanksgiving dinner compromised by the bad behavior of a small group of people. I understand that the restaurant cannot control the guests, but it was extremely annoying. Everyone was relieved when the table departed.
    More info
    Restaurant AugustPrice: Very Expensive• Contemporary French / American• Central Business District
    4.9
  • Ronaldovip
    Caribbean •14 reviews
    5.0
    Dined 6 days ago
    Our server Carol, and the manager, Sam, truly made our evening. They were both so attentive and friendly. The food was delicious but I can’t say it was 5 star quality, but our meal was very enjoyable. The atmosphere was lovely. Great service truly makes a difference. Thank you Carol and Sam! We felt special!
    More info
    Chemin à la MerPrice: Moderate• Creole• Central Business District
    4.7
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