IL Mito Enoteca

4.7

1789 Reviews

$30 and under

Italian

Top Tags:

"IL MITO Enoteca was born from my passion for a local restaurant comparable to those I frequented in Italy - a comfortable home away from home, where you can sip a great glass of wine, complemented by an incredible, rustic Italian cuisine.

The Cuisine of an Enoteca is the simplest of Italian cuisines, made with the freshest, highest-quality ingredients that create amazing, complex rustic flavor combinations. Our Enoteca Style menu features homemade pastas, insalati (salads) Piatti Piccoli (small plates), Formaggi (cheeses), Bruschetta, Pizza and Secondi Rustica. It was created so that you may have a big meal with friends and family, or a light snack with your wine.

We at IL MITO Enoteca are grateful for your interest in our passion for food, friends, and life. We look forward to serving you soon and getting you addicted to an unforgettable experience!"
-Chef Michael Feker

Make a reservation

Party Size

2 people

DateTime

Aug 20, 2022

7:00 PM

Booked 20 times today

Experiences are available.

Order delivery or takeout

Takeout

(414) 443-1414

Additional information

Dining style
Casual Elegant
Cuisines
Italian, Mediterranean
Hours of operation
Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 5:00 pm–7:30 pm
Phone number
(414) 443-1414
Website
http://www.ilmito.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Michael Feker
Catering
Thank you for choosing Chef Michael Feker/ IL MITO’s Catering Services. Our mission is to inspire those we have the privilege of cooking for to slow down, take a seat, and by all means, appreciate what’s in front of you. We believe that enjoying a good meal doesn’t have to be a complex, mind-numbing series of steps and approximations. It doesn’t have to take hours and fortunes to deliver a meal you can be proud of… We cater to your needs and will breathe life into the event you envision. Learn more at www.ilmitoCatering.com
Private party facilities
Join Chef Michael Feker at his state-of-the-art Culinary Studio for private dinners, individual lessons, Wine and Gourmet Beer tastings and special events. Learn the hows and whys of Chef Feker's unique culinary approach while enjoying a healthy, flavorful meal made with love, passion and the freshest, locally grown ingredients.
Private party contact
Stephanie Ortiz: (414) 443-1414

Location
6913 West North Avenue, Wauwatosa, WI 53213
Neighborhood
Milwaukee
Cross street
Between 69th & 70th Streets
Parking details
There is ample street parking available, as well as a parking lot located on the northeast corner of 69th Street.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

Experiences

3 for 30 Dinners
$30.00 per person
Multiple dates available
3 for 30 dinners Sunday Through Thursdays.

Popular dishes

Formaggi | Cheese Plate$13.95
Naturally aged prosciutto di parma, port-poached apricot, fresh grapes, candied walnuts and toasted ciabatta crostini complemented by your choice of 3 gourmet artisan cheeses: Double Cream Brie, Gorgonzola, Pecorino Romano, Parmesan Regiano, Asiago, 12-month aged Manchego, or the Chef's Monthly feature

Antipasti | Appetizers

Calamari Fritti$12.95
Baby squid fried the Sicilian way and served with spicy garlic aioli dipping sauce
Carpaccio$11.95
Roasted and thinly sliced pepper-crusted black Angus ribeye, topped with capers, shaved Parmigiano, bouquet of baby greens and drizzled with a horseradish sauce
Frutti di Mare en Guazetto$14.95
A seafood symphony of mussels, shrimp, dry pack bay scallops and chopped clams in an oven-roasted tomato white wine broth. Served with grilled garlic-infused ciabatta
Polpo$12.95
Grilled baby Sicilian octopus laced with fresh herbs, garlic and extra virgin oil accompanied with a tomato, red onion and arugula salad
Polpettone$9.95
Lemon-scented Roman style meatballs atop grilled Parmesan polenta, laced with arrabiata sauce
Involtini di Melanzane$8.95
Thinly slicedd grilled eggplant filled with roasted red bell peppers, aged mozzarella and herbs, laced with an oven-roasted tomato sauce, topped with cheese and baked to a bubbly perfection
Funghi Stufati$8.95
Stuffed baby portobello mushroom cap with a blend if Italian cheeses, herbs and shiitake mushrooms baked in Ilmito's famous tomato sauce
Bruschetta alla Romana$8.95
A classic done right- fresh tomato, garlic and basil atop toasted ciabatta

Insalate | Salads

Insalata Caprese$12.95
Burrata cheese, oven-dried roma tomatoes with fresh basil, extra virgin olive oil and balsamic glaze
Insalata Césare$9.95
fresh Romaine with garlic-herb croutons, crisped onion haystack, hard-boiled eggs, crispy bacon and fresh grated Parmesan cheese
Insalata di Dolce Patata e Barbabietole$10.95
Composed salad of organic shredded kale with roasted beets, caramelized sweet potatoes, crumbled Wisconsin goat cheese, candied walnuts and orange vinaigrette
Insalata Mista$7.95
A blend of California greens tossed in a white balsamic vinaigrette, topped with diced tomatoes and julienne carrots
Insalata di Pomodoro$11.95
A classic Sicilian salad of vine-ripened tomatoes, marinated roasted peppers, red onion, fresh herbs, imported anchovies, fresh garlic, Sicilian olives and homemade Italian dressing

Pizzi | Pizzas

All pizzas are served atop of our trio cheese blend and our homa made gluten free roasted tomato sauce. (Gluten free) add three dollars for Chef Feker's signature, house-made, gluten-free pizza dough

Parma$12.95
prosciutto di parma, arugula, fresh mozzarella and shaved Parmesan
Funghi$12.00
Blend of roasted exotic mushrooms complemented by roasted garlic cloves and fontina cheese
Carne$13.95
Shaved Black Angus beef ribeye, Italian sausage, pepperoni, mushrooms, caramelized onions and a medley of aged mozzarella and fontina cheeses
Vegetariano$12.95
Grilled eggplant, zucchini, broccoli, tomatoes, roasted peppers and basil pesto
Margarita$12.95
Fresh mozzarella, grilled tomatoes, shredded basil, chopped fresh garlic, cracked pepper and sea salt

Primi | Pasta

(gluten free) add three dollars for Chef Feker's signature gluten-free pasta

Linguine$18.95
Linguine pasta tossed with baby deshelled clams, driver scallops, mussels, garlic, fresh herbs, roasted tomato and white wine
Risotto ai Gamberetti$18.95
Risotto with wild-caught gulf shrimp and Michigan asparagus, sun-dried tomato all in creamy asparagus sauce
Capelli d'Angelo con Pomodoro$15.95
Angel hair pasta tossed with oven-dried tomatoes, roasted garlic cloves, basil, and Chef Feker's own extra virgin olive oil
Ravioli di Zucca$15.95
Il Mito's sought after homemade ravioli filled with roasted pumpkin, fall herbs and seasonings, and ricotta cheese. Tossed in a sage cream sauce topped with toasted walnuts, grated Parmesan and fresh parsley
Tortelloni ai Funghi$15.95
Homemade tortelloni filled with medley of mushrooms, ricotta, and fresh herbs, tossed in a creamy mushroom sauce
Fekerized Lasagna$17.95
Layers of lasagna pasta, shredded Black Angus beef short ribs, Wisconsin cheese, Chef Feker's signature roasted mushroom bechamel sauce, topped with tomato sauce and Parmesan
Spaghetti Bolognese$17.95
Feker's family recipe meat sauce of Italian sausage, gome-ground chuck, antibiotic-free ground chicken and fresh herbs, slow cooked in a red wine tomato reduction
Fettucine Alfredo$17.95
Fettuccine pasta tossed with organic grilled chicken, broccoli, fresh garlic and fresh corn in a creamy Parmesan sauce

Secondi | Entreé

Bistecca di Manzo Fiorentina$24.95
Florentine style pounded ribeye grilled and topped with grated Parmesan, bread crums, fresh rosemary and garlic, served atop a pan jus and chianti reduction with carbonara linguine and sauteed spinach
Costatine di Manzo$23.95
black angus beef short ribs slow braised with Barolo, fresh horseradish, celery root, carrots and pearl onion, accompanied by Parmesan mashed potatoes and sauteed spinach
Stinco di Agnello$22.95
Fall-off-the-bone lamb shank slow cooked in a Chianti and garden vegetables, accompanied by charred eggplant polenta and roasted cauliflower
Pollo Parmigiana$19.95
Organic chicken parmigiana layered with a roasted tomato, mozzarella, grated Parmesan and fontina atop Chef Feker's arrabiata sauce, accompanied by basil pesto linguine and sauteed spinach

What 1,789 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.6Service
4.5Ambience
4.5Value

Noise • Moderate

Loved For

Wisconsin
Italian
Milwaukee
Italian

Sort by

Filters

OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
Hostesses, Bartender and Waiter (Aaron) were all delightful. Never felt rushed, drinks were great. Food was excellent to good, but that’s always tempered by peoples tastes. Love the ambiance of dining in a neighborhood… it was like being in a small establishment in Italy Highly Recommend… and it’s good to see a small restaurant making it on its own.
LS
LauraS
Milwaukee
1 review
5.0
1 review
Dined 7 days ago
overall5food4service5ambience4
Our dinner was excellent! Cute place with great service. Our only complaint would be our oddly placed table for two very close to other tables/customers. We will definitely be back though!
K
Koj56
Milwaukee
92 reviews
vip
5.0
92 reviews
Dined on August 10, 2022
overall5food5service5ambience5
Wow outstanding meal tonight !!! Service was great brought home bottle of the private label limoncello what a wonderful family dinner !!!
WB
WilliamB
Milwaukee
5 reviews
4.0
5 reviews
Dined on August 6, 2022
overall4food4service3ambience4
I ordered a pasta dish that said it had sun dried tomatoes in it! BUT when I got it it has regular tomatoes in it. Which I don’t eat at ALL so it was very disappointing
q
quiltmom
Milwaukee
4 reviews
5.0
4 reviews
Dined on August 5, 2022
overall5food5service5ambience5
We always choose Il Mito for special family occasions. The food and the service is always excellent.
OT
OpenTable Diner
Milwaukee
12 reviews
vip
5.0
12 reviews
Dined on July 30, 2022
overall5food5service4ambience5
We all had excellent pasta dinners. We are never disappointed!
JJ
JereJ
San Francisco
1 review
5.0
1 review
Dined on July 30, 2022
overall5food5service5ambience5
Food was great, service was good, and it is in a nice location
JB
JimbBobBob
Milwaukee
3 reviews
5.0
3 reviews
Dined on July 29, 2022
overall5food5service5ambience5
WE ate outside Great!! Lamb shank was even better than the last time.
GG
GaryG
Milwaukee
9 reviews
5.0
9 reviews
Dined on July 28, 2022
overall5food5service5ambience5
Food and service was stellar. The wine list is overpriced for the offerings of the food. There should be some more reasonable wines to choose from. We had a great Caesar salad, and the special of the day was salmon with lobster sauce, outstanding. The service was spot on. We sat at the outside patio which complemented the great food. I would highly recommend this restaurant.
RG
RaymondG
Milwaukee
16 reviews
5.0
16 reviews
Dined on July 28, 2022
overall5food5service4ambience5
Celebrated a family birthday. Service was a little slower than usual. Food was excellent as always. Temperature in the restaurant was warm and slightly uncomfortable.
RC
ReneeC
Milwaukee
1 review
5.0
1 review
Dined on July 22, 2022
overall5food5service5ambience5
I can't wait to go back. The food is outstanding. The service was great. Just can't say enough about our whole experience here.
GB
GabrielleB
Milwaukee
24 reviews
vip
5.0
24 reviews
Dined on July 21, 2022
overall5food5service5ambience5
It was simply delicious. We ordered an eggplant appetizer and it was yummy. We love this place!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on July 17, 2022
overall5food5service5ambience3
Excellent food. I prefer a little more intimate setting as far as table layout. Great food and service.
T
Tosa2
Milwaukee
1 review
5.0
1 review
Dined on July 10, 2022
overall5food5service5ambience3
Il Mito Enotica is always wonderful, reliably fine dining - lovely food, creative cocktails, good wine list, charming and professional waitstaff. The ONLY thing I can mark down is the ridiculously tiny tables. We brought out of town guests for dinner and your 4 tops are really barely enough room for 2 - we all felt that if we moved or reached for bread we would break a wine glass or knock over a bottle. We couldn't relax - or move. It was very uncomfortable and really detracted from what otherwise would have been a great evening visiting over exceptional food and wine.
OT
OpenTable Diner
Washington DC
7 reviews
vip
5.0
7 reviews
Dined on July 10, 2022
overall5food5service5ambience5
Fantastic. The food here is incredible. Everyone in my group loved their dish.
OT
OpenTable Diner
Milwaukee
1 review
5.0
1 review
Dined on July 9, 2022
overall5food5service5ambience5
Excellent food. Service great
D
Dennis
Milwaukee
1 review
5.0
1 review
Dined on July 8, 2022
overall5food5service5ambience5
The food was outstanding! I suggest the lamb shank or the ravioli.
JN
JulieN
Milwaukee
7 reviews
5.0
7 reviews
Dined on July 6, 2022
overall5food4service5ambience4
Our original dinner plans got a little mixed up so we found ourselves at il Mito with our 2 toddlers. The staff was wonderful. We all really enjoyed some delicious food!
BS
BrianS
1 review
5.0
1 review
Dined on June 30, 2022
overall5food5service5ambience5
Scratch pasta dishes reasonably priced. Espresso martini was delicious. Must try the lasagna.
M
Mals48
Chicago
11 reviews
5.0
11 reviews
Dined on June 25, 2022
overall5food5service5ambience5
Excellent meal, good service and upscale ambiance. Enjoyed our visit and food was delicious. Only issue was it was quite cold in the restaurant. Had to go to the car to get jackets. Come prepared and enjoy!
NK
NancyK
1 review
5.0
1 review
Dined on June 22, 2022
overall5food5service5ambience4
Thank you. It has been awhile since we had been to IlMito’s and we really enjoyed ourselves
TG
TomG
Milwaukee
11 reviews
vip
5.0
11 reviews
Dined on June 19, 2022
overall5food5service5ambience5
Delicious food, great ambiance
OT
OpenTable Diner
Minneapolis
1 review
5.0
1 review
Dined on June 14, 2022
overall5food5service5ambience5
Great meal!! Food was fabulous….. ambiance is wonderful….. service was great!!!…. A hidden gem right in downtown Tosa!!!!
T
Tosadiva3
Milwaukee
30 reviews
vip
4.0
30 reviews
Dined on June 11, 2022
overall4food4service4ambience5
Normally we like Il Mito a lot. There’s great variety on the menu which is the main reason we come back again and again. Also it is in our neighborhood which we appreciate a lot. Last night two things happened that tarnished the usual 5 star review I would normally give them. The cocktail lemon basil martini had changed a bit in preparation. The bartender will know what I’m talking about. The angel hair pasta dish I ordered was described as having oven roasted tomatoes, basil and garlic cloves but had very little of any of those things. It was basically a bowl of noodles. I would have said something to the waitress but due to the fact that she was very busy the opportunity never came up. My husband had the pasta special and he enjoyed it very much. I should have stuck with the pumpkin ravioli which I normally order (no one does it better than Michael Fecker) and everything would have been great. Well next time, right?
CS
CharlesS
Chicago
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience3
Had the Lasagna, and the Tortelonni. Both were very good, and tasty. The waiter Louis was prompt, polite, and efficient. Food was hot, and served well. Parking in the neighborhood is somewhat of a challenge, but the quality of the food and the service make this restaurant and must go to experience. This was our 2nd time there and we will be back.
B
Bobby
New York Area
192 reviews
vip
4.0
192 reviews
Dined on June 4, 2022
overall4food4service4ambience3
Really great on a busy Saturday night ... we were seated promptly and never rushed. Probably had our table for two hours, which was outstanding considering we were traveling in from out-of-town and visiting with local friends. Thank you very much!
MP
MarkP
Milwaukee
2 reviews
1.0
2 reviews
Dined on June 4, 2022
overall1food1service1ambience1
Il Mito is our special go to place for the best food and greatest experience! This time it was our 40th anniversary dinner and it was a special night. The waitress recommended the wine to go with the special of the night which was Salmon and shrimp on a bed of veggie pasta, and it was delicious. We started out with a mushroom and tomato sauce appetizer and ended with a port wine with a chocolate and strawberry dessert. Really had a fine evening!!
LD
LisaD
Milwaukee
2 reviews
5.0
2 reviews
Dined on May 27, 2022
overall5food5service5ambience5
You could tell that Il Mito, like many places is understaffed. Our server did everything from filling water and bussing the table. All of the wait staff were working their you know what off with grace and politeness. The solo bartender never stopped making drinks and he even delivered ours to our table because our waitress was so busy. The meal as always, was delicious. A great big thank you to all the staff working on May 27th. You guys rocked!!!
TP
TosaProud
Phoenix
5 reviews
3.0
5 reviews
Dined on May 26, 2022
overall3food4service3ambience2
Food is always good but the staff was anxious to leave. Not a busy evening and we were the last ones there at 8:15. Ashame.
L
Lorac
Milwaukee
2 reviews
5.0
2 reviews
Dined on May 24, 2022
overall5food5service5ambience5
Enjoyable atmosphere. Great service & very delicious food!
MN
MaryN
Milwaukee
3 reviews
5.0
3 reviews
Dined on May 21, 2022
overall5food5service5ambience5
Very nice experience. Attentive and fun staff, awesome food. We had a great time!
JK
JennK
Milwaukee
1 review
5.0
1 review
Dined on May 21, 2022
overall5food4service5ambience4
Our waitress was amazing, the staff was great. I like that there are plenty of gluten free options as well as gluten free bread for the appetizer. I got the risotto and my fiance got the linguine. Overall the food was good, but i think Zestis is better. We will return to try the pizza in the future. 8/10 would recommend for the ambiance and the experience.
TF
TiffanyF
Milwaukee
2 reviews
5.0
2 reviews
Dined on May 20, 2022
overall5food5service5ambience5
Andrea was an amazing waiter. She had good energy, patience and was extremely attentive. Appreciate the way she made us feel welcomed! All of the food was amazing as well.
JC
JamesC
Denver
3 reviews
3.0
3 reviews
Dined on May 18, 2022
overall3food3service2ambience4
I was looking forward to some GF pasta but the dish which was pasta Bolognese was salty and not fresh looking. The GF rolls were great though. The service was slaw as dinner took a full 2 hours.
KR
KarenR
Dublin
38 reviews
vip
5.0
38 reviews
Dined on May 7, 2022
overall5food5service5ambience5
This is our new favorite place !!!
OT
OpenTable Diner
Milwaukee
4 reviews
5.0
4 reviews
Dined on May 6, 2022
overall5food5service5ambience5
First time and thought the food top notch and the best Italian we have ate in Milwaukee. Great expand highly recommend!
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on April 30, 2022
overall5food5service5ambience5
A very pleasant evening. Very flavorful dishes accompanied by very attentive service.
JJ
JonJ
Naples
4 reviews
5.0
4 reviews
Dined on April 24, 2022
overall5food5service5ambience5
Great as always! Great ambiance, great food and great service.
LB
LaurenB
Milwaukee
4 reviews
5.0
4 reviews
Dined on April 23, 2022
overall5food5service5ambience5
This is my favorite restaurant and it never disappoints! Everything is always amazing.
TP
TonyP
1 review
5.0
1 review
Dined on April 23, 2022
overall5food5service5ambience4
This was our first time there and I was so pleased. My risotto was superb, but probably the best compliment was from my wife who has been making lasagna for our Italian household for 50 years. She could not finish her portion and tried to ensure that every bit and taste went home. We also enjoyed the puff pastry for dessert and.... well amazing! I look forward to going again.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily

Screening
- Sick staff prohibited in the workplace

FAQs

IL Mito Enoteca offers takeout which you can order by calling the restaurant at (414) 443-1414.

IL Mito Enoteca is rated 4.7 stars by 1789 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Aug 20, 2022

7:00 PM

Booked 20 times today

Experiences are available.

Order delivery or takeout

Takeout

(414) 443-1414

6913 West North Avenue, Wauwatosa, WI 53213

Additional information

Cross street
Between 69th & 70th Streets
Neighborhood
Milwaukee
Hours of operation
Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 5:00 pm–7:30 pm
Cuisines
Italian, Mediterranean
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
There is ample street parking available, as well as a parking lot located on the northeast corner of 69th Street.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Michael Feker
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.ilmito.com/
Phone number
(414) 443-1414
Catering
Thank you for choosing Chef Michael Feker/ IL MITO’s Catering Services. Our mission is to inspire those we have the privilege of cooking for to slow down, take a seat, and by all means, appreciate what’s in front of you. We believe that enjoying a good meal doesn’t have to be a complex, mind-numbing series of steps and approximations. It doesn’t have to take hours and fortunes to deliver a meal you can be proud of… We cater to your needs and will breathe life into the event you envision. Learn more at www.ilmitoCatering.com
Private party facilities
Join Chef Michael Feker at his state-of-the-art Culinary Studio for private dinners, individual lessons, Wine and Gourmet Beer tastings and special events. Learn the hows and whys of Chef Feker's unique culinary approach while enjoying a healthy, flavorful meal made with love, passion and the freshest, locally grown ingredients.
Private party contact
Stephanie Ortiz: (414) 443-1414

IL Mito Enoteca

Make a reservation

Order delivery or takeout

Takeout

Additional information

100 Milwaukee Area Restaurants to Love This Valentine's Day

The Best Breakfast Restaurants in Milwaukee

The Best Pizza in Milwaukee

3 for 30 Dinners

Fekerized Lasagna

Spaghetti Bolognese

Linguine

Zuppa | Soup

Zuppa | Soup$5.95

Formaggi | Cheese Plate

Formaggi | Cheese Plate$13.95

Antipasti | Appetizers

Calamari Fritti$12.95

Carpaccio$11.95

Frutti di Mare en Guazetto$14.95

Polpo$12.95

Polpettone$9.95

Involtini di Melanzane$8.95

Funghi Stufati$8.95

Bruschetta alla Romana$8.95

Insalate | Salads

Insalata Caprese$12.95

Insalata Césare$9.95

Insalata di Dolce Patata e Barbabietole$10.95

Insalata Mista$7.95

Insalata di Pomodoro$11.95

Pizzi | Pizzas

Parma$12.95

Funghi$12.00

Carne$13.95

Vegetariano$12.95

Margarita$12.95

Primi | Pasta

Linguine$18.95

Risotto ai Gamberetti$18.95

Capelli d'Angelo con Pomodoro$15.95

Ravioli di Zucca$15.95

Tortelloni ai Funghi$15.95

Fekerized Lasagna$17.95

Spaghetti Bolognese$17.95

Fettucine Alfredo$17.95

Secondi | Entreé

Bistecca di Manzo Fiorentina$24.95

Costatine di Manzo$23.95

Stinco di Agnello$22.95

Pollo Parmigiana$19.95

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitizing

Screening

FAQs

Does IL Mito Enoteca offer delivery through OpenTable or takeout?

How is IL Mito Enoteca restaurant rated?

Is IL Mito Enoteca currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Additional information

Featured in

100 Milwaukee Area Restaurants to Love This Valentine's Day

The Best Breakfast Restaurants in Milwaukee

The Best Pizza in Milwaukee