Manhattan Restaurants

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Bar Shun is an elegant cocktail lounge located adjacent to the Shun dining room. The intimate space evokes Art Deco glamour. with its double-height ceilings, velvet upholstered banquettes, and mirrored glass, and serves as an escape from the bustling streets of Midtown below. The bar menu features handcrafted specialty cocktails with French and Japanese influences, as well as a small selection of bites from Chef Verzeroli.
*please note, the dining room menu is not offered in Bar ShunMore

The lounge’s carefully curated wine list is designed to highlight diversity in taste. Harlem Wine Room has everything from Moscato d'Asti’s, to Napa Valley Cabernet Sauvignons. Our cellars have wines from Italy and Spain and even a cherry wine. This list was created with the understanding that the best wine is the wine you enjoy drinking, not the wine that some critic gave 90 points to in a magazine.

With wine, food is a necessity, and our specialty is carpaccio (Felix's favorite dish). We take a beef tenderloin, cut into 1 1/2 inch thick slices, and pound it until it's paper thin. We then combine it with Harlem Wine Room’s signature mix of herbs and spices to make one of, if not thee, best carpaccio in the city. In addition, Harlem Wine Room offers a selection of paninis and cheese plates that will give you a taste of the different regions our wines explore. More

Natural Wine / Néo-Bistrot.
Restaurant focused on serving a seasonal, ever changing menu using high quality, local ingredients that respect sustainable farming methods.
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Shun is a contemporary fine dining French restaurant influenced by Japanese ingredients and aesthetics. Created by Michelin-starred Chef Alain Verzeroli, the menu reflects the Japanese philosophy of "shun," which celebrates seasonal food at its peak flavor. The luxurious yet minimalist space, designed by renowned Architect Joseph Dirand, serves to calm the senses with a mix of rich materials and artisanal tableware settings imported from Japan and France.More