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Best Restaurants for Local Ingredients in Millerton

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10 restaurants available nearby

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A photo of The Red Lion Inn restaurant
4.6
Exceptional(3407)
$$$$
• Contemporary American • Stockbridge
Booked 38 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today, with our outstanding menu featuring contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, we regularly update the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
A photo of Millwright's Restaurant restaurant
4.8
Exceptional(4127)
$$$$
• American • Simsbury
Booked 38 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of Matilda restaurant
4.7
Exceptional(158)
$$$$
• Farm-to-table • Windham
Booked 7 times today
The menu at Matilda embraces the best of New York State's farms and artisans, inspiring the dishes of each season and incorporating fresh and exciting produce on a daily basis.Led by chefs Jeremiah Stone and Fabián von Hauske Valtierra of Michelin-starred Contra and Wildair, this is ingredient driven, globally inspired, contemporary New York cuisine.A Catskills Restaurant.
A photo of The Garden Room at the Mayflower Inn & Spa restaurant
4.7
Exceptional(284)
$$$$
• Farm-to-table • Watertown
Booked 6 times today
The Garden Room at the Mayflower Inn & Spa offers delicious seasonal cuisine, drawing on fresh local ingredients. We highlight the bounty of New England's best farms, produce, and products available. Fresh seafood, heirloom produce, poultry, and more are being executed by the exceptional team at The Mayflower Inn & Spa. Our restaurant currently serves an a la carte, garden forward menu for lunch from 11:00am to 1:45pm (M-F) and an a la carte dinner menu daily from 5:30pm to 8:45pm. Please speak with our Inn Host for more information or to make a reservation - 860.868.9466.
A photo of Taiga Restaurant restaurant
4.9
Exceptional(96)
$$$$
• Eastern European • Hudson
Booked 2 times today
A Culinary Journey Through the Wild ForestNestled in the heart of Hudson, New York, Taiga Restaurant invites you to embark on a unique dining experience inspired by the untamed beauty of the ancient forest. Our menu celebrates the rich culinary heritage of indigenous peoples, offering a tantalizing fusion of ancient recipes and European culinary traditions.Step into our warm and inviting space, where modern elegance meets rustic charm. The ambiance is reminiscent of a cozy cabin nestled amidst towering trees, with flickering candlelight and the soft glow of natural wood. The aroma of wild herbs and spices fills the air, whetting your appetite for the culinary adventure that awaits.
A photo of The Vintage at The Millbrook Inn restaurant
4.7
Exceptional(118)
$$$$
• American • Millbrook
At The Millbrook Inn, the term “local food” is literal: we are surrounded by family farms of every kind, and insist our menu is sourced only from the finest ingredients in Millbrook and the Hudson Valley. In our elegant but laid-back bar and conservatory, we serve elevated, but not fussy, American cuisine, supporting local farmers and purveyors of every kind: from produce to eggs; from poultry to pork; from dairy to maple syrup. Our signature burger, has been called “one of the best burgers” in the Hudson Valley. In the evening, our intimate bar comes alive, with a wood-burning fireplace, great wines, and local, award-winning spirits and liquors. Just like our kitchen, we insist our bar is local; and showcase the best wines and spirits produced right here in Millbrook, the Hudson Valley, and New York State wine regions. We also offer outdoor dining, in our adjacent patio set amidst flower gardens and string lights.
A photo of At The Corner restaurant
4.8
Exceptional(29)
$$$$
• American • Litchfield
Booked 9 times today
At @ The Corner, our mission is to offer a dynamic and innovative dining experience that reflects the diversity of modern American cuisine. We embrace global culinary influences, crafting seasonal menus that highlight the freshest local ingredients.
A photo of Ciro's "A Tradition" restaurant
3.9
Excellent(15)
$$$$
• Italian • Springfield
Ciro's brings traditional Italian cuisine to the heart of Downtown Springfield. Our chef's are preparing our traditional Italian recipes using fresh local ingredients and serving the finest wines. Come taste the difference and enjoy authentic traditional Italian cuisine with friends and family! We'll see you soon.
A photo of Café on the Green restaurant
4.9
Exceptional(919)
$$$$
• Italian • Danbury
Booked 3 times today
An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.
A photo of La Tavola Ristorante restaurant
4.6
Exceptional(3)
$$$$
• Contemporary Italian • Waterbury
Booked 3 times today
Welcome to La Tavola.The center of Italian life can be found at La Tavola. The Table.Here family and friends share food, stories, dreams and ideas. Here, life comes together around dishes both familiar and satisfying. It is the place where memories are made and lives are shaped. To paraphrase a popular slogan, “what happens at La Tavola, stays with us forever.”Chef Nicola Mancini and Pasquale Salvatore share the same vision: to create a smart, original, upscale celebration of Italian cuisine. La Tavola is the culmination of Nick’s 20-year commitment to the culinary arts and Pasquale's 15 year experience in restaurant design and construction. At its heart is a passion for fresh local ingredients, classic offerings that honor a proud Italian heritage with a distinctive approach and the promise of real dining value.Whether you visit for lunch or come for a dinner feast with friends and family, you can be sure that you’ll always find the warmest welcome... at La Tavola.

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