Best Groups Restaurants in Niwot
Price
Cuisine (20 of 41)
32 restaurants available nearby
Booked 17 times today
Welcome to Caprese Trattoria. We are an authentic Italian restaurant with home made mozzarellas, pastas, desserts, and more. Come to join us in a rustic, casual, but modern ambiance. We also have a beautiful large bar and two large patios that will make your experience very pleasant. Looking forward to cooking you an incredible authentic Italian meal. Buon Appetito!-Chef Marco Monanni & Staff
*RESERVATIONS ARE CURRENTLY UNAVAILABLE due to renovations at the farmstead and the arduous County Building Department permitting process. We will announce re-opening via our newsletter, website and social media. Our sister restaurant, Bramble & Hare, is currently open. We look forward to re-opening farm dinners as soon as possible and having you join us. Kind Regards, Jill and Eric Skokan
Booked 3 times today
At The Post Chicken & Beer, we fry up crispy, juicy, Colorado-style fried chicken (which just happens to be gluten free) and pair it with award-winning craft brews. Our unique recipe is the result of years of research and tinkering by chef and partner Brett 'Smitty' Smith. At this chicken party, we only serve humanely raised, fresh, all-natural chicken that we brine for hours, dip in buttermilk, and dunk in seasoned gluten-free flour. Our pressure fryers keep our bird nice and juicy with a crispy crust, even late at night when you're sneaking leftovers out of the fridge with the door open (we won't tell).
We believe that hot chicken and cold beer is one of the best pairings in the universe, which is why our brewers work so hard to create such delicious suds. Our menu also includes farm-fresh sides, salads, sandwiches, tenders, and scratch-made desserts.
Since opening in Lafayette in 2014, we've been spreading the chicken & beer love up and down the Front Range.
Booked 19 times today
Partners Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. Located at an elevation of 6,000 feet, the Flagstaff House offers breathtaking views, new American cuisine, a world-renowned wine list and impeccable service. Local and seasonal cuisine take the spotlight in curating our menu. Offered are a three-course or Chef's multi-course tasting menu with the three-course menu available a la carte. The Monette family has owned the Flagstaff House since 1971 and holds many prestigious awards including Colorado's longest holding Wine Spectator Grand Award, Forbes Travel Guide Four Star rating and AAA Four Diamond status. Features include Men's Journal, Bon Appetite, Conde Nast Traveler, USA Today, 5280, Best of Boulder, Eater and many others. We look forward to welcoming you for a special dining experience.
Booked 34 times today
Japango, set in a historic building just west of Broadway on the Pearl Street Mall in Boulder, CO, offers a dynamic combination of traditional and contemporary Japanese cuisine. Guests will enjoy a relaxed experience in an award winning space designed by nationally acclaimed architect, Scott Rodwin. In many ways this wildly popular restaurant feels like a direct extension of Boulder itself—sophisticated, casual and healthy. // It’s is the perfect place for a first date, a family gathering, or a night out with friends. In addition to an elegant—yet intimate and unpretentious—dining room, Japango features a large sushi bar, a Pearl Street patio, a back patio with fireplace, an enclosed patio that seats up to 10, and a lively bar and lounge area. // The full bar offers unique house cocktails, an extensive sake menu and the largest Japanese whisky selection in Colorado.
Booked 38 times today
The Boulder Cork Restaurant has provided quality food and excellent service since 1969. The restaurant is now one of Colorado’s most renowned dining experiences. The casual, yet attentive atmosphere is the perfect place to spend a special evening, be it to relax with friends or entertain business associates. Our banquet facilities can accommodate large groups with the quiet proficiency and superior quality that has become the hallmark of The Boulder Cork. The food is an impressive display of creativity and variety, masterminded by the chef, Jim Smailer. Chef Smailer has created an enticing offering of steaks, prime rib, chicken, pasta, and fresh fish selections; all on the cutting edge of culinary delight. The food is as fresh as the market allows. The true epicurean will agree that our efforts are apparent to both the eyes and the palate, from the appetizer through the handmade desserts.
Booked 29 times today
Spruce Farm & Fish serves creative and contemporary Brunch and Dinner menus utilizing the highest quality ingredients. Guests can indulge in Brunch any day of the week until 2pm. Partnering with sustainable oyster farms and fisheries, seafood at Spruce is flown in daily. Spruce offers rotating dinner specials, including certified Angus beef house-smoked prime rib. The bar offers espresso drinks, an extensive selection of wines, and locally sourced spirits and craft beers. Happy-hour specials are available daily and include seasonal small plates and fresh cocktails.Want to eat out without going out? Order your food to-go! Give us a call at 303-442-4880. Our top priority is the health and well-being of our staff, guests, Boulder community.
Booked 32 times today
Stella's Cucina was founded in 2023 by owner Stella Spanu. A four-year project, Stella is excited to bring something fresh and new to the Boulder food scene. Incorporating authentic Italian cuisine from Chef Filippo Piccini, an eclectic music program and a unique atmosphere and ambiance, Stella's is designed to be a feast for the senses. Conceptualized and built by architect Miguel Quismondo, Stella's is art deco inspired with modern furnishings and decor creating a one-of-a-kind space that teleports you away from Boulder. We're excited to have you join us and experience Stella's Cucina!
Booked 41 times today
Brasserie Ten Ten is an intimate, exquisite, and affordable delight. Located in the heart of downtown Boulder, this bustling bistro style restaurant features everything from Traditional French cuisine to an adventurous raw bar. In addition to the exceptional food perfectly prepared - a world class wine list, attentive informed service and Boulder's most beautiful ambiance complete the experience. For parties for 7 or more please call (303) 998-1010.
Booked 20 times today
Bramble & Hare, the original Farmhouse Kitchen and Pub, opened its doors in July 2012. Founded by Chef Eric Skokan and his wife, Jill, as the sister restaurant to their Black Cat Farm~Table~Bistro. Bramble & Hare has a lively, warm atmosphere in its three charming dining rooms. It is located in the heart of Boulder, CO, just off the historic Pearl Street Mall.Features a 3-course prix fixe menu with choices for each course, Hand-crafted, seasonal cocktails featuring artisanal spirits and local ingredients show the talent of our incredible bar team who make our restaurant spring to life. The variety of produce and meats grown on their 425 acre certified Organic farm allows Chef de Cusine Heraclio Garza Silva a limitless palette of flavors, colors, and textures from which to build their award-winning cuisine. Cost: $68+gratuity, tax and alcohol
