Prime Seven Nine is located in historic downtown Collingwood Ontario. situated in a Edwardian Building, the space features glittering chandeliers, comfortable seating and a gorgeous bar all accented by an upper kitchen framed like a picture ! Our menu features contemporary dishes mixed with a European classics. Friendly service in a casual yet elegant atmosphere guarantees a convivial dining experience.
Voted Collingwood’s favourite Italian restaurant! The traditional Italian menu offers a wide range of appetizing entrées & Italian specialities. Gourmet thin crust pizza, antipasto platter & fresh salads are a hit at lunch with your favourite pasta or pizza. Dinner offers everything from spaghetti & Sicilian meatballs to house made lasagna, goat cheese stuffed supreme, osso bucco and veal scallopini. A reservation are recommended but you can always order take out if you can’t get a seat.Tesoro Mercato, next door to the restaurant, offers fresh, frozen, Italian grocery, gluten-free & vegan options, desserts, giftware and so much more!
Fresh flavours dominate the experience at Bent Taco. This relaxed eatery specializes in inauthentic Mexican cuisine, served in an eclectic space—complete with an outdoor patio. Choose from a menu packed with tacos, burritos, tortas and ceviche. Spoil yourself with some of the restaurant's amazing nachos, elevated with guajillo, or enjoy a delicious Baja fish tacos, tossed with pickled cabbage and apple. Bent Taco also serves a short-but-appealing list of vegan/vegetarian-friendly fare. The restaurant's intimate space and friendly ambiance provide a nice tonic for a fun romantic date or casual dining with friends. Ice cream sandwiches provide the perfect cap to any meal. Bent Taco is open most days, except Monday and Sunday.
This chic Blue Mountain eatery in the upscale Westin Trillium House is custom-built for full-service mountain dining, offering an extensive à la carte breakfast, lunch and dinner selection, as well as some seriously indulgent culinary experiences.Savour Chef Gerry Williams’s diverse choice of appetizers, seafood, steaks, chops, ribs, pasta, fire-roasted pizza and gourmand burgers, complemented by a well-chosen wine list with plenty of good value and great splurges.
It all started in the late 1800’s.. a young Gustav Johann Garbe got on a boat from Bremen, Germany to New York, destined for the North West Territories of Canada. Gustav stood up and stood out, always with family, friends and community at the forefront of his mind. His drive, passion and core values have directed four generations of self made entrepreneurs to where we find ourselves today.John Garbe, in the name of his great grandfather, has assembled a team of exceptional professionals. The menu has been carefully developed, relying on local farmers and community for unsurpassed cuisine. The service experience is firmly rooted in family and friends. This is Gustav.
First things first. we’ve been around for a while.. over fifteen years, but who’s counting?we started out looking to bring the Canadian experience to our guests..never thought we would discover what it is to be Canadian.. Canadian at it’s best.Cozy, rustic eatery & nightspot with steak, seafood, upmarket pub grub, patio seating & water views.
Kelseys has been Canada's Original Roadhouse since 1978. Inspired by the uninhibited spirit of road tripping and the classic Roadhouse, the rules are different at Kelseys. It is where you go to eat what you want to eat, drink what you want to drink, and be who you want to be. Enjoy classics like our legendary spinach dip, fresh double stacked burgers, two-handed sandwiches, and unforgettable chicken wings. Fuel your adventurous spirit that craves something a little different - a little more Original!In the mood for great food, drinks, and a lot of fun? Take a trip down the block to Kelseys.
For over 29 years, a unique blend of three visionary men, four successful restaurants, and an enduring friendship has fueled the growth of an impressive array of dining destinations, both in Toronto and beyond. From The Substance Food Group comes Rusty's @ Blue, offering a fast, friendly, and eclectic menu designed to delight every palate.Born and forged in the fire of Competition BBQ, Executive Chef Stephen Perrin, whose culinary training is steeped in the traditions of fine dining, is renowned for showcasing his award-winning barbecue expertise across North America. His extensive list of accolades firmly establishes him as a Canadian barbecue virtuoso, and he brings his culinary prowess to create an enticing menu that caters to a diverse range of tastes.In addition to our exceptional offerings, Rusty's @ Blue also proudly presents an extensive selection of vegan and vegetarian dishes, ensuring that all diners can savor the diverse and flavorful experience that defines our menu.
Come and sit down for a meal with the best view on the Escarpment! Enjoy a light appetizer and drink, or fuel up for the day with one of our classic favorites hot off the grill.Take the journey to Summitview Pavilion by driving up Scenic Caves Road to Swiss Meadows Blvd and park in the Silverbullet parking lot - please note you will need a reservation or pass to access the top of the Mountain. For a unique and scenic experience, taking the Gondola is a fantastic option. Enjoy the views as you ascend to Summitview. Please note that you will require a valid Gondola ticket or pass to access the Gondola. These include 5x7® Pass, IKON Pass, Play all Day ticket, Explore all Day ticket or Play all Evening ticket (July and August only).