$$$$ • Southern • Queen Anne
We dined here for my husband's birthday, and it did not disappoint. We had made a reservation and got a comfortable table in the back. It was beautifully decorated and romantic. The menu was extensive, but the server was helpful in making recommendations and wine pairings. I ordered the beef short rib off the seasonal menu, which was elegant, tender and delicious. My husband ordered the jambalaya, which was excellent. For dessert, we had the blackberry sorbet and the beignets with bourbon vanilla ice cream. Both were delicious. These were the best beignets I've had. I can't wait to return.
