Founded in Bologna in 1949, Ristorante Rodrigo is one of the city’s most beloved restaurants. With over seventy years of handmade pasta, warm hospitality and refined cuisine, tradition and elegance are present every single day. Rodrigo’s wine list has been carefully curated to perfectly complement every dish, from classic Bolognese cuisine to the finest seafood specialities. A rich selection of Italian and international wines, sourced from the world’s most prestigious wine regions.Rodrigo Restaurant welcomes you at Via della Zecca 2H in Bologna, right in the heart of the city.