Best Lounges in Middle River Terrace

Overall a great experience to celebrate the Fourth of July. Drinks and food are excellent. Our server was so awesome!!!! This was our second time to visit pier top and we look forward to many more!

To say that we loved Chops would be an understatement; our dinner, a birthday celebration for my wife's and my oldest son, was exceptional in every way, and with every dish - and we tried as many as we could. The crab cake appetizer was the best we've had anywhere, the "lobster morsels" were unique and delicious, the jumbo shrimp were big and firm, the Thai calamari was the best we've ever had, and we loved the oysters. Even the Caesar salad was unique and delicious. Despite all of that, we could not resist the surf and turf: the lobster was big and excellent and the filet was perfectly prepared and delicious. And the "corn mash" side proved a unique favorite -- all of this with an entirely unique and exceptional banana cream pie (best I've ever had) and a terrific wine selection to go with it all. Exceptional service and in a setting reminiscent of the classic oyster bar in NYC's Grand Central. We have been to the finest steak restaurants in New York, Chicago, Miami and so many other wonderful places, in the U.S. and abroad, but have never had a better experience anywhere. We will assuredly be returning, and very much looking forward to it.

The ambiance, food, and service complemented each other perfectly, creating an unforgettable dining experience. Everything exceeded our expectations, and we can't wait to return. See you again soon!

Everything was great! Good menu selection, great drinks, and beautiful view/ambience. Very relaxing. Service was “relaxed”, but not inattentive, which was perfect for this setting.

Turns out that afternoon tea is no longer offered at this Fourth Seasons. We opted for the brunch experience at the hotel’s restaurant Evelyn’s, which features Mediterranean food. It was quite nice. But the impressive part of the visit was the response to our tea time disappointment. From the table staff to the tea guru to the management, they went above and beyond to make up for the oversight (in not removing tea from an option on the open table site). We enjoyed the food and the teas and the treats and have nothing but very good things to say about the people working at the hotel. Might merit a staycation in the future!