Lyra, Dineamic Hospitality'S Greek Concept, Sits At The Bustling Corner Of Peoria And Fulton. Rooted In The Mediterranean Ethos Of Wellness, The Restaurant Brings Fresh, Holistic Fare To Chicago Diners In An Earthy, Indoor-Meets-Outdoor Space. Located At 905 W. Fulton Market, Lyra Has An 8,000-Square-Foot Imprint And Can Seat 230 In A Variety Of Spaces At Full Capacity, Plus 60 More On A 1,500-Square-Foot Covered Outdoor Patio.
Athena Restaurant offers an unrivalled dining experience, serving up stellar Greek cuisine. Many patrons praise it as the best Greek restaurant in the city, citing dishes such as the vegetarian kabob, Greek combo, the wonderfully seasoned Greek chicken, braised lamb and gyro plate as excellent testaments to the restaurant's authenticity. Seafood offerings also shine as some of the best in class. The grilled octopus, Sea Bass and Salmon, in particular, have been hailed as superb. Athena is not just a gastronomic delight; it also boasts an amazing ambience with a beautiful outdoor setting and exceptional service. Patrons have often felt like they were transported to Greece, an experience they fondly look forward to whenever they return.
Taxim, known for its exceptional Greek cuisine, is situated in Chicago and is much-loved by diners. The food at Taxim is described as "Yiayia's home cooking," but with gourmet sophistication, offering a modern twist to traditional Greek dishes. Multiple reviews laud it as the best Greek restaurant in Chicago, praising everything from the regional specialty dishes to the vegan options and extensive all-Greek wine list. Diners particularly loved the grilled octopus and fennel, and roasted eggplant dip. The offering of both small plates and hearty entrees complements the rooftop dining experience, making it a wonderful space for summer evenings. The restaurant staff is commended for their friendly, professional service and for their extensive knowledge of the menu.
Elia is widely lauded for its exemplary Mediterranean cuisine. The restaurant has recently transitioned from Mexican to Mediterranean fare and patrons express admiration for the new direction. The lamb shank, calamari, hummus, tzatziki, and grilled octopus are highly praised. Patrons also express particular satisfaction with the tapas, served in portions perfect for sharing. The restaurant also offers a variety of Greek and Turkish cuisine, with the quality and flavor delighting customers. A recurring feature in the reviews is the warm, welcoming atmosphere and the attentive service, with guests frequently mentioning their server, Ozlem, for her outstanding service. Despite being a relatively new establishment, Elia has received notable commendation for its cuisine, ambiance, and staff. It is a family-friendly venue featuring live music on Fridays, and is a great choice for special occasions and celebrations.
Donny G's Ristorante is hailed for its authentic and masterly crafted Italian cuisine. Numerous reviews praise the restaurant for its "large servings of authentic Italian food," including dishes like the "salmon in lemon wine sauce." Strong recommendations come from a variety of customers, including seasoned Italian food lovers whose standard for judging is often rigorous. The ambience is enhanced with live music, which complements the dining experience. The menu is diverse and offers a variety of dishes, including "smelts, white clam soup, four corner pasta, lasagna, chicken vesuio." The service is attentive, and the staff is friendly. For any lover of well-prepared Italian fare, a visit to Donny G's Ristorante is worth every penny.
Andies Restaurant in Andersonville offers an amazing Mediterranean culinary journey. With warm and inviting ambiance, the restaurant is praised for its excellent service and efficient servers. According to guests' reviews, their dishes, including the steak kabobs, lamb eggplant couscous, and three-cheese moussaka, are consistently hot, fresh, and delicious. Thanksgiving meals at Andies are also a hit, featuring a blend of traditional fare and Mediterranean delights that cater to both vegetarians and carnivores alike. The renowned restaurant is frequently visited by guests, who are particularly fond of the friendly staff, the quality of the food, and the overall dining experience.