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Best Farm To Table Restaurants in Barrio Logan

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13 restaurants available nearby

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A photo of Juniper & Ivy restaurant
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1. Juniper & Ivy
4.9
Exceptional(8828)
$$$$
• Farm to table • Little Italy
Booked 54 times today
Featuring Executive Chef, Alex Penkin. Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
A photo of Mister A's restaurant
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2. Mister A's
4.8
Exceptional(9464)
$$$$
• Farm to table • Downtown
Booked 72 times today
Mister A's in downtown San Diego perfectly encapsulates the essence of exquisite French cuisine with a modern twist. Renowned for its "amazing place and cuisine" that effortlessly blends French-American influences, diners rave about the "fantastic dining experience" and the "beautifully plated" dishes. With an emphasis on quality and authenticity, the culinary team meticulously selects local farm produce to ensure each dish bursts with fresh flavors. Guests are treated to impeccable service and an "incredible wine list" that complements the delicious fare. Dining at Mister A's is more than just a meal; it’s a "memorable occasion" surrounded by breathtaking views and an inviting ambiance.
A photo of Great Maple San Diego restaurant
3. Great Maple San Diego
4.9
Exceptional(4773)
$$$$
• Farm to table • Hillcrest
Booked 51 times today
Great Maple San Diego, nestled in the vibrant neighborhood of Hillcrest, is a beacon of excellence in Contemporary American cuisine. This modern eatery is celebrated for its "outstanding" food and "exceptional" service, making it a favorite destination for brunch, lunch, and dinner. Diners rave about the delightful maple bacon donuts and "delectable" brisket hash, highlighting the creative use of fresh, local ingredients. Reviewers consistently praise the "huge portions" and "fantastic flavors," ensuring no one leaves hungry. With its inviting atmosphere and "friendly" staff, Great Maple offers a truly authentic and memorable dining experience that captures the essence of Contemporary American cuisine.
A photo of The Red Door restaurant
4. The Red Door
4.8
Exceptional(3094)
$$$$
• Farm to table • Mission Hills
Booked 5 times today
At The Red Door in Mission Hills, San Diego, the dedication to authentic Farm-to-table cuisine is palpable. Chef/Owner Luciano Cibelli's passion for fresh, locally sourced ingredients shines through every meticulously crafted dish. "The food was out of this world," rave patrons, praising the harmonious blend of contemporary Italian and modern European flavors. Each menu item is thoughtfully curated, reflecting the seasonal San Diego harvest, ensuring both quality and freshness. The chef's personal touch, from baking fresh breads to creating gluten-free pasta, elevates the dining experience, making it a "must-try" destination for anyone seeking genuine Farm-to-table excellence.
A photo of Malibu Farm - San Diego restaurant
5. Malibu Farm - San Diego
new
4.6
Exceptional(19)
$$$$
• Farm to table • Downtown
Booked 29 times today
Farm-to-table restaurant collective Malibu Farm debuts their largest outpost in the heart of Seaport Village! Founded by celebrity chef Helene Henderson, Malibu Farm’s waterfront locale will give way to an airy, SoCal-inspired dining destination, an ice cream & espresso bar, and a curated home goods boutique. We do not offer any reservations prior to 4:30 PM and to ensure all guest have the best experience we allot 90 minuets per table. If you're planning for a larger group of 15 or more guests, please feel free to contact us via email at sandiegoevents@malibu-farm.com. We are eagerly anticipating the opportunity to host you!
A photo of Tapas & Beers restaurant
6. Tapas & Beers
5.0
Exceptional(613)
$$$$
• Farm to table • Downtown
Booked 3 times today
Nestled in the historic Spreckels building in Downtown San Diego, Tapas & Beers is a shining example of authentic Farm-to-table cuisine. Revered for its fresh and mostly organic ingredients, everything on their menu is crafted from scratch to order, ensuring a delightful dining experience. Guests rave about the "wonderful experience" and "fantastic food," highlighting the extraordinary flavors of French and Spanish classics with a fresh twist. The restaurant's commitment to quality and authenticity is evident in every dish, making it a must-visit for food enthusiasts. Whether you’re savoring their tapas or indulging in larger plates, Tapas & Beers promises a memorable meal that celebrates the bounty of local farms.
A photo of Cellar Hand restaurant
7. Cellar Hand
4.8
Exceptional(264)
$$$$
• Farm to table • Hillcrest
Booked 4 times today
Cellar Hand in Hillcrest, San Diego, is a shining star for Mediterranean cuisine, delighting guests with its commitment to fresh, locally sourced ingredients in every delectable dish. The restaurant's Mediterranean offerings are praised for their "unique flavors and combinations," delivering an "unforgettable dining experience every time." With dishes like the "best schnitzel" and tantalizing agnolotti, each bite embodies the authentic essence of the Mediterranean. The vibrant atmosphere, complemented by a curated selection of California wines, further enhances the dining journey. Diners rave about the "creative style" and "exceptional service," making Cellar Hand a must-visit for Mediterranean food lovers.
A photo of Farmer's Table - La Mesa restaurant
8. Farmer's Table - La Mesa
4.4
Awesome(2107)
$$$$
• Farm to table • La Mesa
Booked 8 times today
Farmer's Table - La Mesa is a true gem in the heart of La Mesa, offering an authentic American dining experience with a modern twist. This family-run eatery is renowned for its farm-to-fork approach, crafting dishes with locally sourced organic ingredients that elevate traditional American flavors. Guests rave about the "wonderful omelets, salads, and mouth-watering pizzas" that consistently impress. The inviting, family-friendly atmosphere makes it perfect for gatherings, whether it's a magical brunch or a cozy dinner. With "excellent food and service," Farmer's Table stands out as a delightful destination for anyone seeking honest, high-quality American cuisine.
A photo of NINE-TEN restaurant
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9. NINE-TEN
4.7
Exceptional(3176)
$$$$
• Farm to table • La Jolla
Booked 18 times today
NINE-TEN in La Jolla, San Diego, offers an exceptional American dining experience that beautifully marries sophistication with casual elegance. Under the expert guidance of the award-winning Chef Jason Knibb, the restaurant has garnered MICHELIN distinction, a testament to its high-quality and authentically American cuisine. Diners rave about the "superb dining experience," with dishes like their "phenomenal Cacio E Pepe" and "incredible duck" leaving lasting impressions. The cozy ambiance, featuring indoor and al fresco dining with Pacific Ocean views, complements the exquisite menu. With outstanding service and a commitment to locally-sourced ingredients, NINE-TEN is a must-visit for American cuisine enthusiasts.
A photo of The Grill at The Lodge at Torrey Pines restaurant
10. The Grill at The Lodge at Torrey Pines
4.6
Exceptional(2730)
$$$$
• Farm to table • La Jolla
Booked 24 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, is a shining example of authentic Farm-to-table cuisine. This restaurant is celebrated for its commitment to using local ingredients, ensuring that every dish is a genuine reflection of the region's bounty. Diners revel in the "wonderful ambiance" and "exceptional staff" that make each visit memorable. The Grill's dedication to quality craftsmanship is evident in their wood-fired dishes, which are consistently praised for being "delicious" and "fantastic." With spectacular views of the iconic Torrey Pines Golf Course and a harmonious blend of flavors, The Grill offers an unparalleled dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • ScottGold
    Virginia •2 reviews
    5.0
    Dined 3 days ago
    Amazing food. HUGE portions. Don’t snack before you come…amazing service. The staff knows how to do it. Already looking forward to next time!
    More info
    Great Maple San Diego$$$$• American• Hillcrest
    •
    4.9
  • StevenGold
    Tampa / Central Florida West •3 reviews
    5.0
    Dined 3 days ago
    A stunning experience, no need to think twice if considering. This restaurant boasts one of the best views of City skyline and the bay, and they pair it exceptionally with exquisite food, superb drinks, and incredible service. This is a must visit anytime we are in San Diego
    More info
    Mister A's$$$$• Contemporary French / American• Downtown
    •
    4.8
  • Sam and JeffGold
    Oklahoma •57 reviews
    5.0
    Dined 4 days ago
    An outstanding evening at Red Door! Ryan’s warm hospitality made us feel like honored guests from the moment we arrived, and Chef Luciano was both brilliant in the kitchen and genuinely personable at the table. Together, they created a memorable dining experience we’ll be talking about for a long time.
    More info
    The Red Door$$$$• Italian• Mission Hills
    •
    4.8
  • JeffGold
    Utah •23 reviews
    5.0
    Dined 4 days ago
    We had a great table on the upper terrace and the service was fantastic- very attentive. The blackened shrimp tacos were some of the best we’ve ever had. The Smoke cocktail I’d highly recommend, and the coconut flan was very special.
    More info
    Malibu Farm - San Diego$$$$• Farm-to-table• Downtown
    •
    4.6
  • Noah
    San Diego •27 reviews
    5.0
    Dined 7 days ago
    Fantastic experience from start to finish. We were celebrating our anniversary and they really made the evening special. They offered us some complimentary champagne. The Tajima NY steak was to die for. We ordered the chicken Yajkitori which great and the sourdough bread with there honey butter. The waiter was super friendly and even at the end because we couldn’t decide between two desserts, they brought the second one we didn’t choose as a gift so we could try both. 20/10 highly recommend this place and will be back for sure.
    More info
    Juniper & Ivy$$$$• Farm-to-table• Little Italy
    •
    4.9

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