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Best Farm To Table Restaurants in Shrirley

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3 restaurants available nearby

How are Featured results ranked

A photo of Ferma Farm Shop and Bistro restaurant
4.8
Exceptional(440)
$$$$
• Farm-to-table • Ripley
Booked 16 times today
We were brilliantly and efficiently looked after from start to finish… Delicious seasonal dishes plus daily changing salad bar and some brunch specials!! We all enjoyed our lunch… and I look forward to returning Thank you team Ferma 🎉
A photo of Farmer, Butcher, Chef restaurant
4.2
Awesome(267)
$$$$
• Farm-to-table • Chichester
Booked 6 times today
Amazing Sunday Roast - the pork and the beef were sublime!
A photo of Pythouse Kitchen Garden restaurant
4.8
Exceptional(1847)
$$$$
• Farm-to-table • Salisbury
Booked 6 times today
A memorable and outstanding lunch. In spite of my allergies I was fully able to enjoy the varied and delicious menu choices with thoughtful adaptations. All of the seasonal and local options were scrumptious but the standout dish was the North Somerset Venison Haunch. This was cooked to perfection for each of our differing tastes, and accompanied by melt in the mouth fondant celeriac cooked in beef tallow, onion puree, deep dark greens of cavolo nero and curly kale with unctuous slow cooked garlic. We also had to try a perfect pairing of coal roasted beetroots with pickled blackberry vinaigrette which carried early autumn flavours with a welcome tang alongside the naturally sweeter onion puree. It was a sublime combination. The staff were so welcoming and outstandingly attentive, even though the restaurant was full of other grateful half term customers and their beautifully behaved offspring. The sprigs natural ferment non alcoholic fizz makes any weekday into a proper celebration.

See what locals rave about

From verified diners like you
From verified diners like you
  • Anne
    London •5 reviews
    5.0
    Dined on Oct 28, 2026
    A memorable and outstanding lunch. In spite of my allergies I was fully able to enjoy the varied and delicious menu choices with thoughtful adaptations. All of the seasonal and local options were scrumptious but the standout dish was the North Somerset Venison Haunch. This was cooked to perfection for each of our differing tastes, and accompanied by melt in the mouth fondant celeriac cooked in beef tallow, onion puree, deep dark greens of cavolo nero and curly kale with unctuous slow cooked garlic. We also had to try a perfect pairing of coal roasted beetroots with pickled blackberry vinaigrette which carried early autumn flavours with a welcome tang alongside the naturally sweeter onion puree. It was a sublime combination. The staff were so welcoming and outstandingly attentive, even though the restaurant was full of other grateful half term customers and their beautifully behaved offspring. The sprigs natural ferment non alcoholic fizz makes any weekday into a proper celebration.
    More info
    Pythouse Kitchen Garden££££• British• Salisbury
    •
    4.8
  • Jenny
    London •70 reviews
    5.0
    Dined on Oct 28, 2026
    We were brilliantly and efficiently looked after from start to finish… Delicious seasonal dishes plus daily changing salad bar and some brunch specials!! We all enjoyed our lunch… and I look forward to returning Thank you team Ferma 🎉
    More info
    Ferma Farm Shop and Bistro££££• British• Ripley
    •
    4.8
  • Nick
    Oxford/Oxfordshire •12 reviews
    5.0
    Dined on Oct 27, 2026
    Everything to do with any aspect of Goodwood is a unique special experience, and this restaurant included. Ambiance, staff and all the clever decorative elements are exceptional. And in a world where 'factory food' in the norm, this restaurant clearly have proper chefs in the kitchen. Bravo, bravo and bravo. We will be back.
    More info
    Farmer, Butcher, Chef££££• British• Chichester
    •
    4.2
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