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  5. Cedar Lake

Best Farm To Table Restaurants in Cedar Lake

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10 restaurants available nearby

How are Featured results ranked

A photo of Petite Edith restaurant
4.6
Exceptional(355)
$$$$
• Farm-to-table • River North (Chicago)
Booked 34 times today
Dinner was excellent. The Pain de Fromage didn’t disappoint. The Sangiovese was quite nice. Relaxed atmosphere and very quiet last night.
A photo of The Farmhouse Restaurant at Fair Oaks Farms restaurant
4.4
Awesome(1142)
$$$$
• Farm-to-table • Fair Oaks, IN
Booked 9 times today
This was our first time here and this is a beautiful place first of all and staff was very nice. Our waitress Alex was super friendly and explained the specials also answering questions we had about something on the menu. Alex went above and beyond from beginning to end when we were done with a super fantastic attitude and warm smile. We will definitely be back again and will bring our grandkids. We stopped in on our way back from Kentucky to try something new and the food presentation and taste was awesome.
A photo of Sepia restaurant
Icon
4.8
Exceptional(5779)
$$$$
• Farm-to-table • West Loop
Booked 29 times today
Absolutely amazing! I will certainly return someday. The food was perfect and staff attentive.
A photo of The Dawson restaurant
4.7
Exceptional(2932)
$$$$
• Farm-to-table • River West
Booked 24 times today
Brunch is absolutely phenomenal. The duck enchiladas were the star.
A photo of Prasino - La Grange restaurant
4.7
Exceptional(2537)
$$$$
• Farm-to-table • La Grange
Booked 12 times today
The best coffee in town and great service definitely recommended
A photo of The Lobby restaurant
4.8
Exceptional(1750)
$$$$
• Farm-to-table • Gold Coast / Streeterville
Booked 13 times today
Always a great time. The service sets a standard! Thanks!
A photo of Harvest restaurant
3.7
Very Good(139)
$$$$
• Farm-to-table • Gold Coast / Streeterville
Booked 2 times today
The Breakfast was delicious, service was impeccable and the atmosphere was great!
A photo of Prime Meats - Lettuce restaurant
4.4
Awesome(7)
$$$$
• Farm-to-table • River North (Chicago)
Great selection of wines paired with the chefs special creations. Intimate group with special wine commentary by Covin
A photo of Duck Sel restaurant
$$$$
• Farm-to-table • Streeterville
Duck Sel is an intimate underground dining experience in Chicago’s River North, where Chef Donald Young brings modern creativity to approachable, playful cuisine.Seasonal tasting menus celebrate the Midwest through local ingredients, bold flavors, and unexpected presentations. Chef Donald’s signature dry aged duck pairs deeply developed flavor and crisp skin with seasonal accompaniments. His playful Duck & Waffle transforms familiar comfort food into something surprising and fun. Each course invites curiosity, while communal seating brings guests together for a personal, welcoming evening.Chef Donald became Chicago’s youngest chef to earn a Michelin star and was a 2024 James Beard Award semifinalist for Best Chef: Great Lakes.Private dining and events are available at our venue or in your home, with menus tailored to your occasion. For private event inquiries, email info@ducksel.com.The exact address is shared 24–48 hours before your reservation. Come hungry and curious.
A photo of Publican Quality Meats restaurant
4.9
Exceptional(11)
$$$$
• Farm-to-table • West Loop
The restaurant week menu for Publican Quality Meats has to be one of the hidden gems in Chicago. My wife and I really did not know what to expect when we walked in to an empty restaurant, to say I had some misgivings is an understatement but I have to say, this was a thoroughly enjoyable evening. We shared the entire restaurant with another couple and we had a wonderful evening with some excellent food. Each dish was excellent and showed off the Chef's talents. The Pate en Croute was phenomenal and the Beef Bourguignon topped off the evening. My wife and I could not finish the dish so we had it wrapped up and our son devoured the leftovers when he came home from work. Out waiter gave us a handout for the Austrian wine tasting menu and we already purchased tickets for that evening. All I can say to the party of seven that cancelled their reservation that night is that you made a Big Mistake in doing so. You missed out on an excellent meal.

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