Best European Restaurants in Boonsboro

The food was excellent as always, and the restaurant is beautiful. Shout out to my waitress, who took extra care of me as a solo diner when the other member of my party was unable to make it at the last minute.

The butternut squash soup was good, as was the porcini mushroom ravioli. My buddy enjoyed his Berkshire Pork chop. Thank you for a fine meal.

This was my second visit in just a few days, and the second time was far better than the first. Perhaps our first visit -- on a busy weekend night -- found the kitchen a bit overwhelmed. Last night was a quieter evening in the restaurant, and the food was cooked to perfection.

A great meal with great service. End with a great dessert and Amoretta. Couldn’t have been better.

I was staying at the Marriott AC hotel that Seven is connected to and decided to try it for dinner. Sat at the bar and enjoyed an amazing meal. As it was on the later side, I skipped the appetizer and went right to the entree of short ribs with glazed carrots and potato puree. The ribs were fork tender and delicious, the potato purée creamy and buttery, and the carrots perfectly cooked. The entree was followed up by a comforting flan for dessert. My server Jason was very knowledgeable and made outstanding recommendations about both food and drink. My dinner was complemented by an Angel’s Envy old fashioned and a good California Cabernet Sauvignon.