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Best Continental Restaurants in Cromwell

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3 restaurants available nearby

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A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(3793)
$$$$
• Continental • Bantam
Booked 27 times today
Arethusa al Tavolo in Bantam, CT, is a beacon of exquisite American cuisine, seamlessly blending innovation with farm-fresh authenticity. Celebrated for its farm-to-table approach, the restaurant draws on the bounty of the Arethusa Dairy Farm, ensuring that every dish is crafted with the freshest ingredients. Diners rave about the "exceptional dining experience," with standout dishes like the tuna tartare and the delectable kale salad. The ambiance is described as "elegant," and the attentive service as "top-notch." Whether for a special occasion or a whimsical tasting journey, Arethusa al Tavolo promises a "fabulously prepared" and memorable experience.
A photo of The Tap Room at the Mayflower Inn & Spa restaurant
4.6
Exceptional(284)
$$$$
• Continental • Litchfield
Booked 7 times today
The Tap Room, featuring pub-style fare and quintessential bar snacks that pay homage to Northeast cuisine. We partner with local farms and other purveyors to highlight Connecticut's countryside classics. Join us any night of the week to experience a cozy dinner in one of Connecticut's hidden gems. HOURS: Dinner: 5:00pm - 9:00pm Daily
A photo of The Bell & Anchor restaurant
4.9
Exceptional(628)
$$$$
• Continental • Sag Harbor
Booked 64 times today
In 2012, The Bell & Anchor opened for its first summer. Now, open for much more and much longer than just summer: the waterside Sag Harbor restaurant conceived and operated by David Loewenberg & Sam McCleland stands firmly along side its sister restaurant, the Beacon. At The Bell & Anchor, you'll experience food and wine with deep flavors and textures. The restaurant pulls its inspiration from the rich & deep history Sag Harbor, Noyac, Peconic & the region offer: local seafood, steak, beer, vegetables, and wine. Enjoy!We offer reservations online for our dining room, bar, and patio. Reservations can be made up to two weeks in advance.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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