Best Contemporary European Restaurants in The Plains

Xiquet is more than dining. It is a special experience. The food is creative and outstanding. The service delivered by friendly knowledgeable staff makes you feel like you are the only people in the restaurant. The creative yet meaningful experiences like after dinner tea leave you feeling like you experienced a moment.

Really great beer and delicious food. The waffles were a little disappointing but everything else was good. Very nice wait staff.

Delightful Irish restaurant in old town Purcellville. The chief did a great job. Had the Arctic Char & the pan-roasted chicken. Very tasty, good size portions. And top class efficient, cheerful service.

We had a delicious and leisurely brunch on a Saturday morning at 10. Our server was charming, and there were very few diners at this time. Our drinks were late in coming, but he comped them, so hard to complain. The portions were huge. I ordered the avocado toast and could only eat half. My over easy eggs on top were cooked perfectly.

I was staying at the Marriott AC hotel that Seven is connected to and decided to try it for dinner. Sat at the bar and enjoyed an amazing meal. As it was on the later side, I skipped the appetizer and went right to the entree of short ribs with glazed carrots and potato puree. The ribs were fork tender and delicious, the potato purée creamy and buttery, and the carrots perfectly cooked. The entree was followed up by a comforting flan for dessert. My server Jason was very knowledgeable and made outstanding recommendations about both food and drink. My dinner was complemented by an Angel’s Envy old fashioned and a good California Cabernet Sauvignon.