$$$$Price: Expensive • Steakhouse • Little Rock
An experience that is credit worthy was at Sullivan’s Steakhouse. The greeter was very welcoming and personable during our brief encounter. We were given an explanation of the specials and wished a great meal. Our server Zavier took our drink and meal orders because we knew exactly what we wanted. The $99 dollar Chef’s Selections which we chose the Phillly Cheesesteak eggrolls for an appetizer, ribeye steaks for the entree, mashed potatoes for the side, Lobster Mac an Cheese for an additional side and the New York cheese cake to share for dessert. Zavier brought out some bread and butter with pepper on top to start out while we waited on the apps. The bread was great nice and warm. The butter creamy. 😋. Then the Philly Cheesesteak Eggrolls were brought out. When I tell you this is fire, it is! The flavor of the sauce on top mixed with the Philly meat and cheese goes together too well. Our steaks and sides were next, when I tell you cooked to perfection and the two gentlemen had us slice thru to make sure it was done right. I really appreciated that. They were very polite and willing to assist beyond the delivery. Zavier came by and made sure we were good and we got to eating. The first bite was tender and juicy with a nice char and seasoning. Take small bites and enjoy. The potatoes were smooth and buttery. And the Lobster Mac was awesome. Lastly the GM, Mr. Edward was engaging throughout our dining experience and also willing to assist with any of our needs. The resolute teamwork they all exhibited was beyond impressive, it felt genuine of their inquiries to accommodate us for an outstanding customer service experience. My wife and I had such a wonderful night. Sullivan’s is very on point with everything. Zavier and the other wait staff were awesome giving us confidence in knowing we will be treated excellently. This was my first time here and my wife’s second. She had lunch at this establishment with Jennifer being her waitress and loved her service.
