The food was amazing! One of our friends said their meal was the best Mexican dish they had ever had (the shrimp Chile rellano). Everyone enjoyed their food. The service was good and the prices were very reasonable for the food. The drink prices are a little high though, even for Vegas.
Service was extremely prompt. The bartender waited on us at a table, and he was excellent. He gave us the best recommendations for taco Tuesday. I highly recommend getting any of the crispy tacos. The shell on that taco is outstanding, and nothing like I’ve ever had before.
Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites such as handmade corn masa tortillas and freshly prepared ceviches, guacamoles and salsas. The menu highlights the bright and bold flavors synonymous with Mexican food and spotlights regional dishes and seasonal ingredients designed as small plates, appetizers and shareable entrees.
Had brunch for my birthday here. Our waiter was great, he checked on us frequently ensuring our drinks were filled, etc. Loved the complimentary chips and bread with beans, salsa and olive oil to dip in. The staff were great in singing Happy Birthday, I felt very special. Will definitely eat here again!