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Best Farm-to-table Restaurants in Greater Boston

Price

7 restaurants available nearby

How are Featured results ranked

A photo of Henrietta's Table restaurant
4.6
Exceptional(4769)
Price: Expensive
• American • Cambridge
Booked 61 times today
Gosh I love this place. Very friendly service and delicious food. Had the lamb sandwich. Sat outdoors. Highly recommend.
A photo of Forage restaurant
4.6
Exceptional(1528)
Price: Expensive
• Contemporary American • Cambridge
Booked 18 times today
Every dish was delicious. We did the tasting menu (one vegan, one omnivore) with the non-alcoholic pairing. We've never been to a restaurant with a more thoughtful NA beverage selection. Interesting, complex, delicious flavors all around.
A photo of Farmstead Table restaurant
4.7
Exceptional(2290)
Price: Expensive
• Farm-to-table • Newton
Booked 23 times today
All dishes were delicious! Superb service from Gabe. Will definitely return
A photo of The Cottage Wellesley restaurant
4.5
Awesome(2939)
Price: Moderate
• Contemporary American • Wellesley
Booked 84 times today
Our server was fantastic and the food so delicious!
A photo of Tempo restaurant
4.5
Awesome(2292)
Price: Moderate
• American • Waltham
Booked 17 times today
Excellent food and service. Creative menu that changes daily
A photo of Row 34 - Burlington restaurant
4.7
Exceptional(1806)
Price: Expensive
• Seafood • Burlington
Booked 61 times today
Excellent as always. We go to both the Burlington and Boston locations often and it's always great.
A photo of Vee Vee restaurant
4.8
Exceptional(761)
Price: Expensive
• American • Jamaica Plain
Booked 19 times today
Vee Vee is back! While many, including some local food critics, embraced the Black Cat menu of the last year we did not. The current menu carries over some of the seafood shift of that period (oysters in two versions, lobster roll), and holds onto several of the old standbys (crispy shiitakes, gorditas, butterscotch pudding) it includes some new takes (wedge salad, cast iron mac & cheese, some new sides). We went with the mushrooms, then tuna and cod entrees, and finished with the pudding and were not disappointed. As always the wine and beer offerings were well chosen by owner and barkeep Dan. Kristen was inviting and led the excellent service team. The outdoor patio is one of the best in Boston (altho it was oddly quite noisy on our visit) Let's hope they will continue to thrive in these tough times.
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