Bravas Bar de Tapas

Ham & Cheese Bar

• Fermin Jamón Ibérico$19.00

  Spanish Cured Ham

• Spanish & Local Cheeses, Fig Jam, Marcona Crackers$16.00

• Marinated Olives, Pickled Garlic, Idiazábal Cheese$6.50

• Marcona Almonds, Rosemary, Pimentón Salt$5.50

• Pan Tomate$4.50

  Tomato Toast, Arbequina Olive Oil, Garlic, Sea Salt

• Pan Oliva$4.50

  Toast, Arbequina Olive Oil, Garlic, Sea Salt

Bocadillos

Little Sandwiches

• Duck Meatballs, Tomato Sofrito, Green Olive Tapenade$8.50

• Serrano Ham and Manchego, Truffle Paste$7.00

• Long Cooked Pork Cheeks, Salsa Verde$9.00

Raciones

(Larger Plates Served Family Style) Served with a Kale, Manchego and Fennel Salad & Garlic Toast

• Whole Crispy Skin McFarland Springs Trout, Herb, Citrus, Romesco$32.00

• Original BFC Fried Chicken with DC Mumbo Sauce$28.00

• Tomahawk, Coffee Crusted, Certified Angus Beef**$74.00

Chilled Tapas

• Tortilla Española**$7.00

  with Romesco Aioli (Potato, Onion & Manchego Omelette)

• Salmerejo Soup$6.50

  Andalusia Style Chilled Gazpacho

• Goat Cheese Toast, Golden Onions, White Truffle Honey$6.50

• Sonoma Foie Gras Terrine, Quince, Fleur de Sel, Walnut Toast$16.00

• Tuna Belly Salad, Green Olives, Egg, Shaved Celery$10.50

• Spanish White Anchovies, Herb Oil$7.50

• WWB Local Crimini Mushroom Salad, Aged Manchego Cheese$10.00

• Roasted Red Beets, Cinnamon, Walnuts, Idiazábal$8.00

• Escarole Salad, Moscatel Dressing, Apples, Hazelnuts, Cabrales$8.50

• Escalivada$8.50

  Marinated Fire Pit Vegetables with Garlic Toast

Warm Tapas

• Patatas Bravas**$8.00

  Fried Potatoes, Spicy Tomato Sauce, Aioli

• Roasted Cauliflower, Dates, Local Blue Cheese and Bacon$9.00

• Creamy Chicken, Ham & Gruyere Cheese Croquetas$8.00

• Duncan's Mushrooms, Toasted Garlic, Parsley, Sherry Vinaigrette$10.00

• Cider Braised Chorizo and Shishito Peppers$9.50

• Crispy Bacalao Cigarillos, Marinated Olives, Lemon Zest & Romesco Aioli$12.00

• Firepit Roasted Corn Cobbettes, Romesco Aioli, Manchego Cheese$9.00

• Local Duck Egg, Sunnyside up, Chorizo Cracklings, Toast**$7.00

• Dungeness Crab Fideuá$13.00

  Traditional Spanish Style Pasta

• Catalan Style Sautéed Spinach, Toasted Garlic, Pinenuts, Golden Raisins$8.00

• Steamed Clams in Cava with Garlic, Parsley, Chili Flakes$13.00

• Crispy Pig Ears, Anchovy Vinaigrette$10.00

A La Plancha

• "Full Bodied" Fresh Gulf Prawns, Pimentón Salt & Pepper$15.00

• Monterey Calamari, Salsa Verde, Lemon$10.50

• Sea Scallops$14.00

  with Romesco & Leeks From the Fire Pit

• Pimentón Chicken Thighs$12.00

  with Candied Garlic, Bay Leaf & Sherry

• Smothered Pork Riblets$13.50

  with Pickled Mustard Seed BBQ Sauce

• Blackened Lamb Porterhouse, Green Olive Tapenade, PX Sauce$15.00

• Skirt Steak, Red Onion Marmalade, Valdeón Cheese**$14.00

• Octopus, Fingerlings, Smoked Paprika, and Olives$16.00

Paella

• Spanish Bomba Rice

  With Sonoma Flavors. Made To Order, Please Allow Approximately 30 Minutes. For Two - A.Q., For Four - A.Q.

Postres

Spanish Inspired Sweets

• Hot Rum Balls, Spanish Fried Pastries$8.00

  with Rum Glaze

• "Tapas 24" Chocolate Mousse, Tangerine Oil, Sea Salt, Almond Crisp$8.00

• Straus Family Organic Soft Serve$8.00

  Toppings- pick one, or more. Toppings: Tangerine oil & sea salt, Goats milk caramel, Pedro Ximenez Chocolate, Peanut Brittle, Brandied Cherries, Seasonal Fruit

Sparkling

• Roederer Estate, Brut, Anderson Valley NV

  Classic. Crisp and elegant with great finesse and depth of flavor

  • 6oz Glass$12.00
  • Bottle$47.00

• Raventos i Blanc, de Nit, Brut Rose, Conca del Riu Anoia 2016

  Smooth, voluminous and fruity texture with fine bubbles. Handpicked and biodynamically farmed

  • 6oz Glass$15.75
  • Bottle$71.00

• Gloria Ferrer, Anniversary Cuvee Carneros

  Pear and honey on the nose with hints of creme brulee and vanilla. Delicate ginger on the finish

  • 6oz Glass$14.50
  • Bottle$66.00

White Wine

Local Whites

• Pax, Trousseau Gris Russian River Valley 2017$11.00

  Both fruit and acid are complex and dynamic. Beautifully accented with minerality

• Gordian Knot, "Elieo Vineyard", Albariño, Russian River Valley 2016

  Delicate floral notes, lime leaf and stone fruit on the nose with crisp salinity at the finish

  • 5oz Glass$11.25
  • Half Bottle$27.00
  • Bottle$50.00

• Thomas George, "Belle's Blend" Russian River Valley 2016

  Wet stone and acid are balanced by a creamy delicate finish. Viognier and Grenache Blanc blend

  • 5oz Glass$11.00
  • Half Bottle$26.50
  • Bottle$49.00

• Merry Edwards, Sauvignon Blanc, Russian River Valley 2016

  Crisp with weight and richness that reflects its barrel fermentation and lees stirring regime

  • 5oz Glass$15.75
  • Half Bottle$37.50
  • Bottle$71.00

• J Cage, Sauvignon Blanc, Dry Creek Valley 2017

  Tropical and stone fruits are prominant, while the delicate notes from barrel aging provides balance

  • 5oz Glass$14.00
  • Half Bottle$33.50
  • Bottle$63.00

• Crossbarn, Chardonnay, Sonoma Coast 2016

  Warm brioche and lemon curd on the nose, concentrated fruit, well balanced body and acidity

  • 5oz Glass$11.25
  • Half Bottle$27.00
  • Bottle$50.00

• Gary Farrell, "Olivet Lane Vineyard", Chardonnay, Russian River 2015

  Complex glass of exotic spice notes, delicate stone fruit with butterscotch finishing

  • 5oz Glass$16.00
  • Half Bottle$39.00
  • Bottle$74.00

• Hawley, Viognier, Sonoma County 2017

  Notes of ripe tropical fruit balanced by bright acidity and honeysuckle

  • 5oz Glass$10.25
  • Half Bottle$25.00
  • Bottle$47.00

• Porter-Bass, Chardonnay, Russian River Valley 2015

  Biodynamic and Organic. Bright and complex with green pear and meyer lemon

  • Bottle$115.00

• William Selyem, Chardonnay, Russian River Valley 2015

  Fall harvest fruits are followed by delicate eastern spices with luscious body and structure

  • Bottle$214.00

Spanish Whites

• Avinyo, "Petillant", Macabeo/Petit Grain, Muscat Penedes 2017

  Effervescent and bracingly dry on the palate, with flavors of lemon peel and a faint brininess

  • 5oz Glass$8.75
  • Half Bottle$21.00
  • Bottle$38.00

• Bodegas Mustiguillo, Mestizaje Blanc, Vino de España 2017

  This production is a beautiful balance of crisp acidity with a tropical fruit nose and hints of citrus

  • 5oz Glass$9.00
  • Half Bottle$22.00
  • Bottle$40.00

• Ameztoi, Hondaribi Zuri, Txakolina 2017

  A light, crisp wine with residual carbon to give it its signature natural spritz

  • 5oz Glass$11.00
  • Half Bottle$26.50
  • Bottle$49.00

• Granbazàn, "Etiqueta Ambar", Albariño, Rías Baixas 2016

  Apricot, peach and melon with lees notes and citric acidity. Finishes minerally with a slow, steady fade

  • 5oz Glass$11.25
  • Half Bottle$27.00
  • Bottle$50.00

• Avancia, Godello, Valdeorras 2015

  Luscious texture and body all balanced by wet stone minerality and lasting, beautiful acidity

  • Bottle$67.00

Rosé

• Kokomo, Grenache, Dry Creek Valley 2017

  Hints of Minerality and vibrant acidity. Watermelon and strawberry make up the color and palate

  • 5oz Glass$9.25
  • Half Bottle$22.00
  • Bottle$40.00

• Txomin, Hondurrabi Zuri/Beltza, Txakolina 2016

  Bone dry, complex acidity and slightly effervecent. Notes of strawberry, raspberry and lime zest

  • 5oz Glass$11.00
  • Half Bottle$26.50
  • Bottle$49.00

• Inman Endless Crush, Pinot Noir, Russian River Valley 2017

  Roses on the nose with decadent notes of pomegranate and strawberry. A hearty rosé

  • 5oz Glass$14.00
  • Half Bottle$33.50
  • Bottle$63.00

• Ostatu, Tempranillo, Rioja 2017

  Organically farmed, old vines grown in calcerous clay leaves this selection with bright, floral acid

  • 5oz Glass$9.25
  • Half Bottle$22.00
  • Bottle$40.00

• Alexander Valley Vineyards, Sangiovese, Alexander Valley 2017

  Big body with notes of guava and watermelon

  • 5oz Glass$8.00
  • Half Bottle$19.50
  • Bottle$35.00

Red Wine

Local Reds

• Sheldon, GSM/Tempranillo, Sonoma County 2016

  Bright fruit frame with elegant charcuterie undertones. Lively acidity and structured tannins. From the tap

  • 5 oz Glass$10.50
  • Half Bottle$24.50

• Bench, Cabernet Sauvingnon, Sonoma County 2014

  Dry herbs and floral notes on the nose. Flavors of bright cherry and blackberry jam

  • 5 oz Glass$9.00
  • Half Bottle$21.50

• Unti, Grenache, Dry Creek Valley 2014

  A delightful Rhone blend with notes of licorice, black pepper, and spice

  • 5 oz Glass$11.50
  • Half Bottle$27.00
  • Bottle$51.00

• Mauritson, Zinfandel, Dry Creek Valley 2015

  Luscious red fruit is balanced by just the right amount of acid and velvety tannin. A very big red

  • 5 oz Glass$11.50
  • Half Bottle$27.00
  • Bottle$51.00

• A. Rafanelli, Merlot, Dry Creek Valley 2015

  Steep hillside vineyards give body and depth. Balanced and well-developed fruit with firm tannins

  • 5 oz Glass$17.75
  • Half Bottle$42.50
  • Bottle$81.00

• Siduri, Pinot Noir, Russian River Valley 2016

  Dark berry drives this heavy, robust Pinot Noir. Hints of bay leaf, cocoa and leather

  • 5 oz Glass$14.50
  • Half Bottle$35.00
  • Bottle$66.00

• Head High, Pinot Noir, Sonoma Coast 2015

  Dense dark cherry and plum are balanced with currant and a supple leather

  • 5 oz Glass$11.50
  • Half Bottle$27.00
  • Bottle$51.00

Spanish Reds

• Antidoto, Tempranillo, Ribera Del Duero 2016

  Earthy and herbal with dark chocolate tannin. Notes of red berries, and currants. Delightful acidity

  • 5 oz Glass$11.75
  • Half Bottle$28.00
  • Bottle$52.00

• R. Lopez de Heredia, "Viña Cubillo", Tempranillo/Garnacha, Rioja 2009

  Lively spice-accented cherry and raspberry aromas complemented by floral oils and pipe tobacco

  • 5 oz Glass$13.50
  • Half Bottle$32.00
  • Bottle$60.00

• Anima Negra, "AN/2", Callet/Montenegro Fogoneau, Mallorca 2014

  From 40 yr vineyard, picked by hand. Trace amounts of Syrah and spicy Rhone-red flavors on the palate

  • 5 oz Glass$11.00
  • Half Bottle$26.50
  • Bottle$49.00

• Costers del Priorat, Petit Pissarres, Priorat 2016

  Terrior driven wine from slate-rich soils. Floral nose with stone fruit

  • 5 oz Glass$12.75
  • Half Bottle$30.50
  • Bottle$57.00

• Poor Thing, Grenache, Castilla y León 2014

  Ripe red and black fruit with exotic spices. From old vines. Aged in Pappy Van Winkle bourbon barrels

  • Bottle$49.00

• Pintia by Vega Sicilia, Tinto de Toro 2012

  Muscular tannins and balsamic acidity reinforce the sturdy structure. Powerful and austere, but deep

  • Bottle$140.00

Sherry

Dry & Light

Amazing with Olives, Ham & Almonds

• Alvear, Fino En Rama 2008$6.00

• Valdespino, Inocente, Fino$10.00

• Fernando de Castilla, Fino$7.00

• Tio Pepe, Fino En Rama$8.00

• Equipo Navazos, La Bota de Fino 54 Fino$13.00

• Bodegas La Cigarerra, Manzanilla$9.00

• Aurora, Manzanilla, On Tap$6.00

Medium Body

Best with Fish & Chicken Dishes

• Emilio Lustau, Los Arcos, Amontillado$8.00

• Valdespino, Tio Deigo, Amontillado$9.00

• Gonzales Byass, Leonor 12 year, Palo Cortado$7.00

Dark & Rich

Great with Roasted Meats & Cheeses

• El Maestro Sierra, Oloroso$9.00

• Emilio Hidalgo, Gobernador, Oloroso$10.00

• Fernando de Castilla, Antique, Oloroso$12.00

• Bodegas Tradicion, VORS 30 year, Oloroso$19.00

Sweet Sherries - Dessert

• Bodegas Dios Baco, Medium Amontillado$7.00

• César Florido, Moscatel Especial$8.00

• Valdespino, Isabela, Cream Oloroso$10.00

• Alvear 1927 Pedro Ximinez$11.00

• Gonzales Byass, Apostoles 30 year, Palomino/Pedro Ximinez$21.00

Sherry Flights

• Dry Flight$10.00

  Pairs well with savory dishes, three 1 oz. pours

• Sweet Flight$10.00

  Great with dessert or on it's own, three 1 oz. pours

Beer

Draft

• Russian River Brewing Co. Damnation, Belgian, CA$7.00

• Estrella Damm, Lager, ESP$6.00

• St. Florians Back to the Rind, IPA, CA$7.00

Bottles & Cans

• Olympia, Lager, WA$4.00

• Northcoast Scrimshaw, Pilsner, CA$5.00

• Barrel Brothers Naughty Hops, IPA, Windsor, CA$8.00

• Golden State Mighty Dry Cider, West Coast Apple Cider, CA$8.00

• Estrella Inedit, Witbier, ESP$19.00

• Poema Aurea, Brut Nature, ESP

  • 750ml$33.00

• Trabanco Cosecha Propia, Cidre Natural, ESP

  • 750ml$16.00

• Horse and Plow Farmhouse Cider, Local Apple Cider, CA

  • 750ml$29.00

Cocktails

$11 Each

• Barcelona Martini

  Masters Gin, Basque White Vermouth, Idiazábal Stuffed Castelvetrano Olives

• Tropical Thunder

  Rum, Mango Simple, Lime, Pineapple, Orange, Mint

• Snickelfritz

  Blackberry Vodka, Raspberry Shrub, Lemon, Lime

• Strawberry Fields Forever

  Tequila, Strawberry Agave, Lime, St.Germain, Basil Salt

• I Carried a Watermelon

  Gin, Watermelon Shrub, Mint Simple, Lemon, Lime

• The Butterfly Effect

  Chamomile Infused Vodka, Butterfly Pea and Lavender Simple, Lime, Ginger Beer

• Feel The Bern

  Habañero Infused Tequila, Ginger Agave, Lime, Orange, Mezcal

• Bang-a-Rang

  Rittenhouse Rye, Yellow Chartreuse, Benedictine, Lemon

• All Eyez On Me

  Gin, Carrot, Orange, Lemon, Ginger, Tumeric Simple

Sangria

$11 Glass, $39 Pitcher

• Red Sangria

  Spirit Infused with Saffron & Cinnamon, Backyard Oranges, Spanish Red

• White or Cava Sangria

  Spirit Infused with Citrus Zest, Apple, Spanish White or Spanish Bubbles

Gin and Tonics

$11 Each

• Primavera

  Benham's Sonoma County Dry, Fennel Fronds, Lemon, Cucumber Bitters

• El Soro

  Barr Hill Honey, Pink Peppercorns, Citrus Zest

• Levante

  Hayman's Old Tom, Orange, Saffron, Cardamom

• Poniente

  Fords, Grapefruit, Lime, Star Anise

• Borasco

  Magellan Iris, Ginger, Lemon, Lime

Spirit Free

• Voss$8.00

  Still or Sparkling

• Spiced Iced Tea$4.00

• Espresso or Americano$4.00

• Watermelon, Watermelon, Watermelon, Watermelon$6.00

• Raspberry Fizzy Lifting Drink$6.00

• Bravas Mango Ginger Brew$6.00

• Bitburger "Drive" 0.0% GER$5.00