Our staff want you to have the best experience possible from entrance to exit. Please let us know if you have any allergies or dietary requirements so we can find you the most suitable beverages and dishes.
Starters
Soup of the Day£6.50
Served with artisanal bread
Wee Haggis, Neeps & Tatties£6.95
served with gravy on the side, upgrade to whisky sauce for £2
Wee Veggie Haggis, Neeps & Tatties£5.95
served with gravy on the side, upgrade to whisky sauce for £2
Deep fried Buttermilk chicken bites£7.95
Served with salad & hot honey
Smoked Salmon & Oatcakes£8.95
with salad and a lemon & herb crème fraiche
Charred chicory, caramelised walnut and blue cheese salad£6.95
Salads and Vegetarian Dishes
Vegetarian Haggis, Neeps & Tatties£11.45
served with Gravy. Upgrade to Whisky sauce for £2
Rustic chickpea Masala £13.00
with herb rice and garlic naan. Add chicken £4.00
Abbotsford Classics
Scottish Fish & Chips£19.45
Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.
Half Fish & Chips £14.00
Scottish Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.
Caesar salad£9.95
Cos lettuce tossed in Caesar dressing with anchovies & croutons topped with parmesan shavings. Add Cajun spiced chicken £4.00
Grilled Cod£16.95
Served with green beans, asparagus & new potatoes with a coconut curry cream
Haggis, Neeps & Tatties£12.45
with a side of gravy. Upgrade to whisky sauce for £2
Abbotsford Steak & Ale Pie£17.95
Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.
Venison Haunch steak £15.50
served with grilled tomato, mixed leaf salad and a choice of spring onion mash or chips. Add peppercorn sauce £2.00
Rosemary and thyme Marinated Lamb Leg steak£19.25
served with grilled tomato, mixed leaf salad and a choice of spring onion mash or chips. Add peppercorn sauce £2.00
8oz Aberdeen Angus Sirloin steak £27.50
served with grilled tomato, mixed leaf salad and a choice of spring onion mash or chips. Add peppercorn sauce £2.00
Burgers
All Burgers are cooked well done, served with chips, coleslaw, and burger relish on the side.
Chef's 6oz Beef Burger £15.95
Topped with lettuce, tomato.
Chef's Cajun Chicken Burger£14.95
Cajun spiced Chicken Breast, topped with lettuce and tomato.
The Monument£19.45
6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms & onions, and jalapenos.
Extra Toppings: Monterey Jack Cheese, Jalapenos, or Sautéed Mushrooms & onions£1.00
Add Bacon or Haggis for £2
Snacks & Sides
Bowl Of Chips for One£3.45
Chips for Two £5.45
Chips & Cheese for One£4.45
Chips & Cheese for Two £6.45
Side Salad£2.95
a selection of leaves, onions, and tomatoes in a balsamic glaze
Creamy mash or Buttered baby potatoes£3.00
Garlic buttered naan£2.45
Small side of haggis£3.45
Vegetarian option available
Dips and Sauces
Gravy £0.25
Whisky Sauce£2.00
Hot Honey£0.50
Desserts
Scottish Ice Cream£5.95
3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.
Sticky Toffee Pudding£6.95
a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.
Forest Fruit Fool £5.95
A mix of forest fruits and sweet cream topped with whisky infused toasted oats
Cheesecake of the day £6.95
Abbotsford Cheese Board £13.00
A selection of cheese, grapes, chutney and oatcakes.