13moons
Order delivery or takeout
Takeout
(888) 288-8883Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Seafood, Steak, Wine Bar
- Hours of operation
Wed–Sun 5:00 pm–9:00 pm
- Phone number
(888) 288-8883
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Dan Van Norman
- Private party facilities
13moons is the ideal place for your private party, contact the Restaurant Manager at ncolwell@swinomishcasino.com for more information.
- Private party contact
Sarah Nelson: (360) 588-3705
- Neighborhood
Anacortes
- Parking details
Complimentary parking near the Lodge and Casino entrances. Valet parking is temporarily closed.
- Public transit
Skagit Transit Stops Here.
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
First Plates
Dungeness Crab Cakes$20.00
dungeness crab, grilled sweet corn, leeks, mustard seed, pink lady apple slaw
White Truffle Sea Scallops$22.00
jumbo sea scallops, marsala-glazed mushrooms, white truffle butter
Steamed Clams$16.00
samish bay manila clams, chorizo, fennel, heirloom grape tomatoes, vermouth
Grilled Jumbo Prawn Cocktail$19.00
alder wood-grilled jumbo prawns, house-made cocktail sauce
From the Garden
Iceberg Wedge with Buttermilk Blue Cheese$17.00
buttermilk blue cheese, toasted cashews, applewood-smoked bacon, heirloom grape tomatoes, blue cheese dressing
Spring Goat Cheese Steak Salad$42.00
4-ounce alder wood-grilled filet mignon, asparagus, snow peas, english peas, candied pecans, red radishes, goat cheese, lemon-tarragon vinaigrette, dark balsamic glaze
Romaine Caesar Salad$17.00
romaine hearts, parmigiano-reggiano cheese, white anchovy, citrus, caesar dressing
From the Salish Sea
Dungeness Crab-Crusted Halibut$52.00
pan-seared pacific halibut, dungeness crab, parmesan herb crust, roasted citrus-thyme beurre blanc, rice pilaf
Blackened Sockeye Salmon with Prawns$46.00
pan-seared blackened sockeye salmon, two marinated jumbo prawns, caper-dill beurre blanc, rice pilaf
Smoked Salmon Fettuccine Alfredo$42.00
alder wood-smoked salmon, asparagus, capers, red onion, fresh dill, parmesan-asiago alfredo sauce, fettuccine pasta
White Truffle Sea Scallops$56.00
jumbo sea scallops, marsala-glazed mushrooms, white truffle butter, rice pilaf
From the Salish Land
Marsala Mushroom Pork Chop$36.00
alder wood-grilled pork chop, marsala-glazed mushrooms, spring onions, sage
Tournedos of Beef$58.00
two 4-ounce filet mignons, blue cheese, marsala mushrooms, served with yukon gold garlic mashed potatoes or a samish russet baked potato
Prime Rib$43.00
friday & saturday only; choice cut 12-ounce ribeye, served with yukon gold garlic mashed potatoes or a samish russet baked potato
NY Strip Loin$50.00
14-ounce aged angus beef steak, served with yukon gold garlic mashed potatoes or a samish russet baked potato
Filet Mignon$52.00
8-ounce aged angus beef steak, served with yukon gold garlic mashed potatoes or a samish russet baked potato
Bone-In Ribeye$66.00
18-ounce aged angus beef steak, served with yukon gold garlic mashed potatoes or a samish russet baked potato
Tomahawk Ribeye$95.00
34-ounce aged angus beef steak with herb compound butter, served with roasted yukon gold potatoes, asparagus, and bell peppers
Enhancements
Aged Buttermilk Blue Cheese$6.00
Marsala Mushroom Sauce$8.00
Steak Oscar$12.00
dungeness crab & béarnaise sauce
Green Peppercorn Demi$6.00
Sides
House Salad$6.00
Small Caesar Salad$8.00
Samish Russet Baked Potato, Bacon-Chive Butter$7.00
Dungeness Crab Mac & Cheese$16.00
Caramelized Walla Walla Onions$7.00
Marsala Wine Forest Mushrooms$9.00
Chef's Choice Vegetables$9.00
What 1,306 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Loved For
Seattle / Eastern Washington
Seafood
Northwest Washington
Best Overall
Northwest Washington
Best Food
Northwest Washington
Best Service
Northwest Washington
Best Ambiance
Northwest Washington
Best Value
Northwest Washington
Fit for Foodies
Northwest Washington
Healthy
Northwest Washington
Romantic
Northwest Washington
Special Occasion
Northwest Washington
Vibrant Bar Scene
Northwest Washington
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Dined on April 3, 2022
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FAQs
13moons offers takeout which you can order by calling the restaurant at (888) 288-8883.
13moons is rated 4.7 stars by 1306 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(888) 288-888312885 Casino Drive Anacortes, WA 98221
Dining areas
Additional information
- Neighborhood
Anacortes
- Hours of operation
Wed–Sun 5:00 pm–9:00 pm
- Cuisines
Seafood, Steak, Wine Bar
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Complimentary parking near the Lodge and Casino entrances. Valet parking is temporarily closed.
- Public transit
Skagit Transit Stops Here.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Dan Van Norman
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
- Phone number
(888) 288-8883
- Private party facilities
13moons is the ideal place for your private party, contact the Restaurant Manager at ncolwell@swinomishcasino.com for more information.
- Private party contact
Sarah Nelson: (360) 588-3705